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Your search for "substrate materials" gave back 37396 results.
North America clinical nutrition market is projected to grow by 7.6% annually in the forecast period and reach $27.64 billion by 2032. The growth is...
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Grace Â鶹Դ´ Data
December 2023
Price: USD 2,700.00
Europe clinical nutrition market was valued at $10.3 billion in 2022 and will grow by 7.8% annually over 2022-2032. The growth is driven by the...
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Grace Â鶹Դ´ Data
December 2023
Price: USD 2,700.00
Asia Pacific clinical nutrition market will grow by 9.2% annually with a total addressable market cap of $328.51 billion over 2023-2032. The growth...
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Grace Â鶹Դ´ Data
December 2023
Price: USD 2,700.00
Global clinical nutrition market will reach $107.65 billion by 2032, growing by 8.2% annually over 2022-2032. The growth is driven by the increasing...
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Grace Â鶹Դ´ Data
December 2023
Price: USD 3,300.00
Enzymes are macromolecular biological catalysts. Enzymes accelerate chemical reactions. The molecules upon which enzymes may act are called...
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MRRPB5
March 2024
Price: USD 2,900.00
The global Food and Beverage Processing Enzyme market size was valued at US$ 1386.8 million in 2023. With growing demand in downstream market, the...
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LPI
December 2024
Price: USD 3,660.00
The global Food and Beverage Processing Enzyme market size was valued at USD 1458.7 million in 2023 and is forecast to a readjusted size of USD 1692...
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GIR
December 2024
Price: USD 3,480.00
Glucoamylase is an enzyme that plays a crucial role in the food processing industry. It is primarily used for the saccharification of partially...
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LPI
August 2024
Price: USD 3,660.00
The global Dairy Cultures market size is predicted to grow from US$ 1245 million in 2025 to US$ 1812 million in 2031; it is expected to grow at a...
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LPI
March 2025
Price: USD 3,660.00
The global Dairy Starter Culture market size is predicted to grow from US$ 1245 million in 2025 to US$ 1812 million in 2031; it is expected to grow...
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LPI
March 2025
Price: USD 3,660.00
Glucoamylase is an enzyme that plays a crucial role in the food processing industry. It is primarily used for the saccharification of partially...
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MRRPB5
July 2024
Price: USD 2,900.00
The global market for Dairy Cultures was valued at US$ 1205 million in the year 2024 and is projected to reach a revised size of US$ 1828 million by...
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MRRPB5
January 2025
Price: USD 2,900.00
The global market for Dairy Starter Culture was valued at US$ 1205 million in the year 2024 and is projected to reach a revised size of US$ 1828...
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MRRPB5
January 2025
Price: USD 2,900.00
Short-chain fructooligosaccharides (scFOS) are a type of functional dietary fiber and prebiotic, composed of short chains of fructose molecules...
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MRRPB5
October 2023
Price: USD 2,900.00
Dairy cultures are microorganisms that are intentionally added to milk in order to create a desired outcome in the final product, most often through...
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MRRPB5
November 2024
Price: USD 2,900.00
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