Shelf-Stable Food - Global 麻豆原创 Share and Ranking, Overall Sales and Demand Forecast 2024-2030

Publication ID:

PB510245610

Publication Date:

October 25, 2024

Pages:

Publisher:

MRRPB5

Countries:

Global [1]

USD 3,950.00

Food Processing [2]

Food [3]

Food & Beverages [4]

Description:

Shelf-stable food (sometimes ambient food) is food of a type that can be safely stored at room temperature in a sealed container. This includes foods that would normally be stored refrigerated but which have been processed so that they can be safely stored at room or ambient temperature for a usefully long shelf life.
The global market for Shelf-Stable Food was estimated to be worth US$ million in 2023 and is forecast to a readjusted size of US$ million by 2030 with a CAGR of % during the forecast period 2024-2030.
North American market for Shelf-Stable Food was valued at $ million in 2023 and will reach $ million by 2030, at a CAGR of % during the forecast period of 2024 through 2030.
Asia-Pacific market for Shelf-Stable Food was valued at $ million in 2023 and will reach $ million by 2030, at a CAGR of % during the forecast period of 2024 through 2030.
Europe market for Shelf-Stable Food was valued at $ million in 2023 and will reach $ million by 2030, at a CAGR of % during the forecast period of 2024 through 2030.
The global key companies of Shelf-Stable Food include Vanee Foods, Bolton Group, ConAgra Foods, Del Monte, Kraft Heinz, General Mills, Bumble Bee Foods, Thai Union Group and Bonduelle group, etc. In 2023, the global five largest players hold a share approximately % in terms of revenue.
Report Scope
This report aims to provide a comprehensive presentation of the global market for Shelf-Stable Food, focusing on the total sales revenue, key companies market share and ranking, together with an analysis of Shelf-Stable Food by region & country, by Type, and by Application.
The Shelf-Stable Food market size, estimations, and forecasts are provided in terms of sales revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. With both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Shelf-Stable Food.
麻豆原创 Segmentation
By Company
Vanee Foods
Bolton Group
ConAgra Foods
Del Monte
Kraft Heinz
General Mills
Bumble Bee Foods
Thai Union Group
Bonduelle group
Segment by Type:
Canning
Retort Pouch
Ranch Dressing
Milk Products
Others
Segment by Application
Convenience Store
Supermarket
Others
By Region
North America
United States
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
China Taiwan
Southeast Asia
India
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
UAE
Chapter Outline
Chapter 1: Introduces the report scope of the report, global total market size. This chapter also provides the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 2: Detailed analysis of Shelf-Stable Food manufacturers competitive landscape, revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 4: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 5: Revenue of Shelf-Stable Food in regional level. It provides a quantitative analysis of the market size and development potential of each region and introduces the market development, future development prospects, market space, and market size of each country in the world.
Chapter 6: Revenue of Shelf-Stable Food in country level. It provides sigmate data by Type, and by Application for each country/region.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product revenue, gross margin, product introduction, recent development, etc.
Chapter 8: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 9: Conclusion.

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Table Of Contents:

1 麻豆原创 Overview
1.1 Shelf-Stable Food Product Introduction
1.2 Global Shelf-Stable Food 麻豆原创 Size Forecast
1.3 Shelf-Stable Food 麻豆原创 Trends & Drivers
1.3.1 Shelf-Stable Food Industry Trends
1.3.2 Shelf-Stable Food 麻豆原创 Drivers & Opportunity
1.3.3 Shelf-Stable Food 麻豆原创 Challenges
1.3.4 Shelf-Stable Food 麻豆原创 Restraints
1.4 Assumptions and Limitations
1.5 Study Objectives
1.6 Years Considered
2 Competitive Analysis by Company
2.1 Global Shelf-Stable Food Players Revenue Ranking (2023)
2.2 Global Shelf-Stable Food Revenue by Company (2019-2024)
2.3 Key Companies Shelf-Stable Food Manufacturing Base Distribution and Headquarters
2.4 Key Companies Shelf-Stable Food Product Offered
2.5 Key Companies Time to Begin Mass Production of Shelf-Stable Food
2.6 Shelf-Stable Food 麻豆原创 Competitive Analysis
2.6.1 Shelf-Stable Food 麻豆原创 Concentration Rate (2019-2024)
2.6.2 Global 5 and 10 Largest Companies by Shelf-Stable Food Revenue in 2023
2.6.3 Global Top Companies by Company Type (Tier 1, Tier 2, and Tier 3) & (based on the Revenue in Shelf-Stable Food as of 2023)
2.7 Mergers & Acquisitions, Expansion
3 Segmentation by Type
3.1 Introduction by Type
3.1.1 Canning
3.1.2 Retort Pouch
3.1.3 Ranch Dressing
3.1.4 Milk Products
3.1.5 Others
3.2 Global Shelf-Stable Food Sales Value by Type
3.2.1 Global Shelf-Stable Food Sales Value by Type (2019 VS 2023 VS 2030)
3.2.2 Global Shelf-Stable Food Sales Value, by Type (2019-2030)
3.2.3 Global Shelf-Stable Food Sales Value, by Type (%) (2019-2030)
4 Segmentation by Application
4.1 Introduction by Application
4.1.1 Convenience Store
4.1.2 Supermarket
4.1.3 Others
4.2 Global Shelf-Stable Food Sales Value by Application
4.2.1 Global Shelf-Stable Food Sales Value by Application (2019 VS 2023 VS 2030)
4.2.2 Global Shelf-Stable Food Sales Value, by Application (2019-2030)
4.2.3 Global Shelf-Stable Food Sales Value, by Application (%) (2019-2030)
5 Segmentation by Region
5.1 Global Shelf-Stable Food Sales Value by Region
5.1.1 Global Shelf-Stable Food Sales Value by Region: 2019 VS 2023 VS 2030
5.1.2 Global Shelf-Stable Food Sales Value by Region (2019-2024)
5.1.3 Global Shelf-Stable Food Sales Value by Region (2025-2030)
5.1.4 Global Shelf-Stable Food Sales Value by Region (%), (2019-2030)
5.2 North America
5.2.1 North America Shelf-Stable Food Sales Value, 2019-2030
5.2.2 North America Shelf-Stable Food Sales Value by Country (%), 2023 VS 2030
5.3 Europe
5.3.1 Europe Shelf-Stable Food Sales Value, 2019-2030
5.3.2 Europe Shelf-Stable Food Sales Value by Country (%), 2023 VS 2030
5.4 Asia Pacific
5.4.1 Asia Pacific Shelf-Stable Food Sales Value, 2019-2030
5.4.2 Asia Pacific Shelf-Stable Food Sales Value by Country (%), 2023 VS 2030
5.5 South America
5.5.1 South America Shelf-Stable Food Sales Value, 2019-2030
5.5.2 South America Shelf-Stable Food Sales Value by Country (%), 2023 VS 2030
5.6 Middle East & Africa
5.6.1 Middle East & Africa Shelf-Stable Food Sales Value, 2019-2030
5.6.2 Middle East & Africa Shelf-Stable Food Sales Value by Country (%), 2023 VS 2030
6 Segmentation by Key Countries/Regions
6.1 Key Countries/Regions Shelf-Stable Food Sales Value Growth Trends, 2019 VS 2023 VS 2030
6.2 Key Countries/Regions Shelf-Stable Food Sales Value
6.3 United States
6.3.1 United States Shelf-Stable Food Sales Value, 2019-2030
6.3.2 United States Shelf-Stable Food Sales Value by Type (%), 2023 VS 2030
6.3.3 United States Shelf-Stable Food Sales Value by Application, 2023 VS 2030
6.4 Europe
6.4.1 Europe Shelf-Stable Food Sales Value, 2019-2030
6.4.2 Europe Shelf-Stable Food Sales Value by Type (%), 2023 VS 2030
6.4.3 Europe Shelf-Stable Food Sales Value by Application, 2023 VS 2030
6.5 China
6.5.1 China Shelf-Stable Food Sales Value, 2019-2030
6.5.2 China Shelf-Stable Food Sales Value by Type (%), 2023 VS 2030
6.5.3 China Shelf-Stable Food Sales Value by Application, 2023 VS 2030
6.6 Japan
6.6.1 Japan Shelf-Stable Food Sales Value, 2019-2030
6.6.2 Japan Shelf-Stable Food Sales Value by Type (%), 2023 VS 2030
6.6.3 Japan Shelf-Stable Food Sales Value by Application, 2023 VS 2030
6.7 South Korea
6.7.1 South Korea Shelf-Stable Food Sales Value, 2019-2030
6.7.2 South Korea Shelf-Stable Food Sales Value by Type (%), 2023 VS 2030
6.7.3 South Korea Shelf-Stable Food Sales Value by Application, 2023 VS 2030
6.8 Southeast Asia
6.8.1 Southeast Asia Shelf-Stable Food Sales Value, 2019-2030
6.8.2 Southeast Asia Shelf-Stable Food Sales Value by Type (%), 2023 VS 2030
6.8.3 Southeast Asia Shelf-Stable Food Sales Value by Application, 2023 VS 2030
6.9 India
6.9.1 India Shelf-Stable Food Sales Value, 2019-2030
6.9.2 India Shelf-Stable Food Sales Value by Type (%), 2023 VS 2030
6.9.3 India Shelf-Stable Food Sales Value by Application, 2023 VS 2030
7 Company Profiles
7.1 Vanee Foods
7.1.1 Vanee Foods Profile
7.1.2 Vanee Foods Main Business
7.1.3 Vanee Foods Shelf-Stable Food Products, Services and Solutions
7.1.4 Vanee Foods Shelf-Stable Food Revenue (US$ Million) & (2019-2024)
7.1.5 Vanee Foods Recent Developments
7.2 Bolton Group
7.2.1 Bolton Group Profile
7.2.2 Bolton Group Main Business
7.2.3 Bolton Group Shelf-Stable Food Products, Services and Solutions
7.2.4 Bolton Group Shelf-Stable Food Revenue (US$ Million) & (2019-2024)
7.2.5 Bolton Group Recent Developments
7.3 ConAgra Foods
7.3.1 ConAgra Foods Profile
7.3.2 ConAgra Foods Main Business
7.3.3 ConAgra Foods Shelf-Stable Food Products, Services and Solutions
7.3.4 ConAgra Foods Shelf-Stable Food Revenue (US$ Million) & (2019-2024)
7.3.5 Del Monte Recent Developments
7.4 Del Monte
7.4.1 Del Monte Profile
7.4.2 Del Monte Main Business
7.4.3 Del Monte Shelf-Stable Food Products, Services and Solutions
7.4.4 Del Monte Shelf-Stable Food Revenue (US$ Million) & (2019-2024)
7.4.5 Del Monte Recent Developments
7.5 Kraft Heinz
7.5.1 Kraft Heinz Profile
7.5.2 Kraft Heinz Main Business
7.5.3 Kraft Heinz Shelf-Stable Food Products, Services and Solutions
7.5.4 Kraft Heinz Shelf-Stable Food Revenue (US$ Million) & (2019-2024)
7.5.5 Kraft Heinz Recent Developments
7.6 General Mills
7.6.1 General Mills Profile
7.6.2 General Mills Main Business
7.6.3 General Mills Shelf-Stable Food Products, Services and Solutions
7.6.4 General Mills Shelf-Stable Food Revenue (US$ Million) & (2019-2024)
7.6.5 General Mills Recent Developments
7.7 Bumble Bee Foods
7.7.1 Bumble Bee Foods Profile
7.7.2 Bumble Bee Foods Main Business
7.7.3 Bumble Bee Foods Shelf-Stable Food Products, Services and Solutions
7.7.4 Bumble Bee Foods Shelf-Stable Food Revenue (US$ Million) & (2019-2024)
7.7.5 Bumble Bee Foods Recent Developments
7.8 Thai Union Group
7.8.1 Thai Union Group Profile
7.8.2 Thai Union Group Main Business
7.8.3 Thai Union Group Shelf-Stable Food Products, Services and Solutions
7.8.4 Thai Union Group Shelf-Stable Food Revenue (US$ Million) & (2019-2024)
7.8.5 Thai Union Group Recent Developments
7.9 Bonduelle group
7.9.1 Bonduelle group Profile
7.9.2 Bonduelle group Main Business
7.9.3 Bonduelle group Shelf-Stable Food Products, Services and Solutions
7.9.4 Bonduelle group Shelf-Stable Food Revenue (US$ Million) & (2019-2024)
7.9.5 Bonduelle group Recent Developments
8 Industry Chain Analysis
8.1 Shelf-Stable Food Industrial Chain
8.2 Shelf-Stable Food Upstream Analysis
8.2.1 Key Raw Materials
8.2.2 Raw Materials Key Suppliers
8.2.3 Manufacturing Cost Structure
8.3 Midstream Analysis
8.4 Downstream Analysis (Customers Analysis)
8.5 Sales Model and Sales Channels
8.5.1 Shelf-Stable Food Sales Model
8.5.2 Sales Channel
8.5.3 Shelf-Stable Food Distributors
9 Research Findings and Conclusion
10 Appendix
10.1 Research Methodology
10.1.1 Methodology/Research Approach
10.1.2 Data Source
10.2 Author Details
10.3 Disclaimer

Companies Mentioned:

Vanee Foods
Bolton Group
ConAgra Foods
Del Monte
Kraft Heinz
General Mills
Bumble Bee Foods
Thai Union Group
Bonduelle group

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