Plant-based butter is the butter made from plant extracts such as almond, soy, coconut, and vegetable oils. Butter is the most used product in cooking by consumers and food manufacturers. Most of the butter products are milk-based having heavy saturated fat and cholesterol which can promote additional fat in the human body. Plant-based butter is comparatively low in saturated fat and tastes like dairy butter and can be used in the cooking, baking, spreading鈥檚. Plant-based butter can be used in the food premixes, soups, sausages, bakery, prepared and packaged food, food service industry, household and others. The plant-based butter is becoming more popular among the consumer as a dairy alternative with additional health benefits. Plant-based butter supports to maintain healthy cholesterol levels, gluten-free, lactose-free, with the goodness plant extracts, which make it a unique and healthy alternative for the consumers.
The global market for Plant-Based Butter was estimated to be worth US$ million in 2023 and is forecast to a readjusted size of US$ million by 2030 with a CAGR of % during the forecast period 2024-2030.
North American market for Plant-Based Butter was valued at $ million in 2023 and will reach $ million by 2030, at a CAGR of % during the forecast period of 2024 through 2030.
Asia-Pacific market for Plant-Based Butter was valued at $ million in 2023 and will reach $ million by 2030, at a CAGR of % during the forecast period of 2024 through 2030.
Europe market for Plant-Based Butter was valued at $ million in 2023 and will reach $ million by 2030, at a CAGR of % during the forecast period of 2024 through 2030.
The global key companies of Plant-Based Butter include Conagra Brands, Inc., Upfield, Pure Blends, Nutiva, Jem Organic, Yumbutter, Ellyndale, Melt Organics and Fora Foods, etc. In 2023, the global five largest players hold a share approximately % in terms of revenue.
Report Scope
This report aims to provide a comprehensive presentation of the global market for Plant-Based Butter, focusing on the total sales volume, sales revenue, price, key companies market share and ranking, together with an analysis of Plant-Based Butter by region & country, by Type, and by Application.
The Plant-Based Butter market size, estimations, and forecasts are provided in terms of sales volume (Tons) and sales revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. With both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Plant-Based Butter.
麻豆原创 Segmentation
By Company
Conagra Brands, Inc.
Upfield
Pure Blends
Nutiva
Jem Organic
Yumbutter
Ellyndale
Melt Organics
Fora Foods
Miyoko's Creamery
Segment by Type:
Organic
Conventional
Segment by Application
Food and Beverage Industry
Household/Retail
Other
By Region
North America
United States
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
China Taiwan
Southeast Asia
India
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
UAE
Chapter Outline
Chapter 1: Introduces the report scope of the report, global total market size (valve, volume and price). This chapter also provides the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 2: Detailed analysis of Plant-Based Butter manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 4: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 5: Sales, revenue of Plant-Based Butter in regional level. It provides a quantitative analysis of the market size and development potential of each region and introduces the market development, future development prospects, market space, and market size of each country in the world.
Chapter 6: Sales, revenue of Plant-Based Butter in country level. It provides sigmate data by Type, and by Application for each country/region.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 8: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 9: Conclusion.
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1 麻豆原创 Overview
1.1 Plant-Based Butter Product Introduction
1.2 Global Plant-Based Butter 麻豆原创 Size Forecast
1.2.1 Global Plant-Based Butter Sales Value (2019-2030)
1.2.2 Global Plant-Based Butter Sales Volume (2019-2030)
1.2.3 Global Plant-Based Butter Sales Price (2019-2030)
1.3 Plant-Based Butter 麻豆原创 Trends & Drivers
1.3.1 Plant-Based Butter Industry Trends
1.3.2 Plant-Based Butter 麻豆原创 Drivers & Opportunity
1.3.3 Plant-Based Butter 麻豆原创 Challenges
1.3.4 Plant-Based Butter 麻豆原创 Restraints
1.4 Assumptions and Limitations
1.5 Study Objectives
1.6 Years Considered
2 Competitive Analysis by Company
2.1 Global Plant-Based Butter Players Revenue Ranking (2023)
2.2 Global Plant-Based Butter Revenue by Company (2019-2024)
2.3 Global Plant-Based Butter Players Sales Volume Ranking (2023)
2.4 Global Plant-Based Butter Sales Volume by Company Players (2019-2024)
2.5 Global Plant-Based Butter Average Price by Company (2019-2024)
2.6 Key Manufacturers Plant-Based Butter Manufacturing Base Distribution and Headquarters
2.7 Key Manufacturers Plant-Based Butter Product Offered
2.8 Key Manufacturers Time to Begin Mass Production of Plant-Based Butter
2.9 Plant-Based Butter 麻豆原创 Competitive Analysis
2.9.1 Plant-Based Butter 麻豆原创 Concentration Rate (2019-2024)
2.9.2 Global 5 and 10 Largest Manufacturers by Plant-Based Butter Revenue in 2023
2.9.3 Global Top Manufacturers by Company Type (Tier 1, Tier 2, and Tier 3) & (based on the Revenue in Plant-Based Butter as of 2023)
2.10 Mergers & Acquisitions, Expansion
3 Segmentation by Type
3.1 Introduction by Type
3.1.1 Organic
3.1.2 Conventional
3.2 Global Plant-Based Butter Sales Value by Type
3.2.1 Global Plant-Based Butter Sales Value by Type (2019 VS 2023 VS 2030)
3.2.2 Global Plant-Based Butter Sales Value, by Type (2019-2030)
3.2.3 Global Plant-Based Butter Sales Value, by Type (%) (2019-2030)
3.3 Global Plant-Based Butter Sales Volume by Type
3.3.1 Global Plant-Based Butter Sales Volume by Type (2019 VS 2023 VS 2030)
3.3.2 Global Plant-Based Butter Sales Volume, by Type (2019-2030)
3.3.3 Global Plant-Based Butter Sales Volume, by Type (%) (2019-2030)
3.4 Global Plant-Based Butter Average Price by Type (2019-2030)
4 Segmentation by Application
4.1 Introduction by Application
4.1.1 Food and Beverage Industry
4.1.2 Household/Retail
4.1.3 Other
4.2 Global Plant-Based Butter Sales Value by Application
4.2.1 Global Plant-Based Butter Sales Value by Application (2019 VS 2023 VS 2030)
4.2.2 Global Plant-Based Butter Sales Value, by Application (2019-2030)
4.2.3 Global Plant-Based Butter Sales Value, by Application (%) (2019-2030)
4.3 Global Plant-Based Butter Sales Volume by Application
4.3.1 Global Plant-Based Butter Sales Volume by Application (2019 VS 2023 VS 2030)
4.3.2 Global Plant-Based Butter Sales Volume, by Application (2019-2030)
4.3.3 Global Plant-Based Butter Sales Volume, by Application (%) (2019-2030)
4.4 Global Plant-Based Butter Average Price by Application (2019-2030)
5 Segmentation by Region
5.1 Global Plant-Based Butter Sales Value by Region
5.1.1 Global Plant-Based Butter Sales Value by Region: 2019 VS 2023 VS 2030
5.1.2 Global Plant-Based Butter Sales Value by Region (2019-2024)
5.1.3 Global Plant-Based Butter Sales Value by Region (2025-2030)
5.1.4 Global Plant-Based Butter Sales Value by Region (%), (2019-2030)
5.2 Global Plant-Based Butter Sales Volume by Region
5.2.1 Global Plant-Based Butter Sales Volume by Region: 2019 VS 2023 VS 2030
5.2.2 Global Plant-Based Butter Sales Volume by Region (2019-2024)
5.2.3 Global Plant-Based Butter Sales Volume by Region (2025-2030)
5.2.4 Global Plant-Based Butter Sales Volume by Region (%), (2019-2030)
5.3 Global Plant-Based Butter Average Price by Region (2019-2030)
5.4 North America
5.4.1 North America Plant-Based Butter Sales Value, 2019-2030
5.4.2 North America Plant-Based Butter Sales Value by Country (%), 2023 VS 2030
5.5 Europe
5.5.1 Europe Plant-Based Butter Sales Value, 2019-2030
5.5.2 Europe Plant-Based Butter Sales Value by Country (%), 2023 VS 2030
5.6 Asia Pacific
5.6.1 Asia Pacific Plant-Based Butter Sales Value, 2019-2030
5.6.2 Asia Pacific Plant-Based Butter Sales Value by Country (%), 2023 VS 2030
5.7 South America
5.7.1 South America Plant-Based Butter Sales Value, 2019-2030
5.7.2 South America Plant-Based Butter Sales Value by Country (%), 2023 VS 2030
5.8 Middle East & Africa
5.8.1 Middle East & Africa Plant-Based Butter Sales Value, 2019-2030
5.8.2 Middle East & Africa Plant-Based Butter Sales Value by Country (%), 2023 VS 2030
6 Segmentation by Key Countries/Regions
6.1 Key Countries/Regions Plant-Based Butter Sales Value Growth Trends, 2019 VS 2023 VS 2030
6.2 Key Countries/Regions Plant-Based Butter Sales Value
6.2.1 Key Countries/Regions Plant-Based Butter Sales Value, 2019-2030
6.2.2 Key Countries/Regions Plant-Based Butter Sales Volume, 2019-2030
6.3 United States
6.3.1 United States Plant-Based Butter Sales Value, 2019-2030
6.3.2 United States Plant-Based Butter Sales Value by Type (%), 2023 VS 2030
6.3.3 United States Plant-Based Butter Sales Value by Application, 2023 VS 2030
6.4 Europe
6.4.1 Europe Plant-Based Butter Sales Value, 2019-2030
6.4.2 Europe Plant-Based Butter Sales Value by Type (%), 2023 VS 2030
6.4.3 Europe Plant-Based Butter Sales Value by Application, 2023 VS 2030
6.5 China
6.5.1 China Plant-Based Butter Sales Value, 2019-2030
6.5.2 China Plant-Based Butter Sales Value by Type (%), 2023 VS 2030
6.5.3 China Plant-Based Butter Sales Value by Application, 2023 VS 2030
6.6 Japan
6.6.1 Japan Plant-Based Butter Sales Value, 2019-2030
6.6.2 Japan Plant-Based Butter Sales Value by Type (%), 2023 VS 2030
6.6.3 Japan Plant-Based Butter Sales Value by Application, 2023 VS 2030
6.7 South Korea
6.7.1 South Korea Plant-Based Butter Sales Value, 2019-2030
6.7.2 South Korea Plant-Based Butter Sales Value by Type (%), 2023 VS 2030
6.7.3 South Korea Plant-Based Butter Sales Value by Application, 2023 VS 2030
6.8 Southeast Asia
6.8.1 Southeast Asia Plant-Based Butter Sales Value, 2019-2030
6.8.2 Southeast Asia Plant-Based Butter Sales Value by Type (%), 2023 VS 2030
6.8.3 Southeast Asia Plant-Based Butter Sales Value by Application, 2023 VS 2030
6.9 India
6.9.1 India Plant-Based Butter Sales Value, 2019-2030
6.9.2 India Plant-Based Butter Sales Value by Type (%), 2023 VS 2030
6.9.3 India Plant-Based Butter Sales Value by Application, 2023 VS 2030
7 Company Profiles
7.1 Conagra Brands, Inc.
7.1.1 Conagra Brands, Inc. Company Information
7.1.2 Conagra Brands, Inc. Introduction and Business Overview
7.1.3 Conagra Brands, Inc. Plant-Based Butter Sales, Revenue and Gross Margin (2019-2024)
7.1.4 Conagra Brands, Inc. Plant-Based Butter Product Offerings
7.1.5 Conagra Brands, Inc. Recent Development
7.2 Upfield
7.2.1 Upfield Company Information
7.2.2 Upfield Introduction and Business Overview
7.2.3 Upfield Plant-Based Butter Sales, Revenue and Gross Margin (2019-2024)
7.2.4 Upfield Plant-Based Butter Product Offerings
7.2.5 Upfield Recent Development
7.3 Pure Blends
7.3.1 Pure Blends Company Information
7.3.2 Pure Blends Introduction and Business Overview
7.3.3 Pure Blends Plant-Based Butter Sales, Revenue and Gross Margin (2019-2024)
7.3.4 Pure Blends Plant-Based Butter Product Offerings
7.3.5 Pure Blends Recent Development
7.4 Nutiva
7.4.1 Nutiva Company Information
7.4.2 Nutiva Introduction and Business Overview
7.4.3 Nutiva Plant-Based Butter Sales, Revenue and Gross Margin (2019-2024)
7.4.4 Nutiva Plant-Based Butter Product Offerings
7.4.5 Nutiva Recent Development
7.5 Jem Organic
7.5.1 Jem Organic Company Information
7.5.2 Jem Organic Introduction and Business Overview
7.5.3 Jem Organic Plant-Based Butter Sales, Revenue and Gross Margin (2019-2024)
7.5.4 Jem Organic Plant-Based Butter Product Offerings
7.5.5 Jem Organic Recent Development
7.6 Yumbutter
7.6.1 Yumbutter Company Information
7.6.2 Yumbutter Introduction and Business Overview
7.6.3 Yumbutter Plant-Based Butter Sales, Revenue and Gross Margin (2019-2024)
7.6.4 Yumbutter Plant-Based Butter Product Offerings
7.6.5 Yumbutter Recent Development
7.7 Ellyndale
7.7.1 Ellyndale Company Information
7.7.2 Ellyndale Introduction and Business Overview
7.7.3 Ellyndale Plant-Based Butter Sales, Revenue and Gross Margin (2019-2024)
7.7.4 Ellyndale Plant-Based Butter Product Offerings
7.7.5 Ellyndale Recent Development
7.8 Melt Organics
7.8.1 Melt Organics Company Information
7.8.2 Melt Organics Introduction and Business Overview
7.8.3 Melt Organics Plant-Based Butter Sales, Revenue and Gross Margin (2019-2024)
7.8.4 Melt Organics Plant-Based Butter Product Offerings
7.8.5 Melt Organics Recent Development
7.9 Fora Foods
7.9.1 Fora Foods Company Information
7.9.2 Fora Foods Introduction and Business Overview
7.9.3 Fora Foods Plant-Based Butter Sales, Revenue and Gross Margin (2019-2024)
7.9.4 Fora Foods Plant-Based Butter Product Offerings
7.9.5 Fora Foods Recent Development
7.10 Miyoko's Creamery
7.10.1 Miyoko's Creamery Company Information
7.10.2 Miyoko's Creamery Introduction and Business Overview
7.10.3 Miyoko's Creamery Plant-Based Butter Sales, Revenue and Gross Margin (2019-2024)
7.10.4 Miyoko's Creamery Plant-Based Butter Product Offerings
7.10.5 Miyoko's Creamery Recent Development
8 Industry Chain Analysis
8.1 Plant-Based Butter Industrial Chain
8.2 Plant-Based Butter Upstream Analysis
8.2.1 Key Raw Materials
8.2.2 Raw Materials Key Suppliers
8.2.3 Manufacturing Cost Structure
8.3 Midstream Analysis
8.4 Downstream Analysis (Customers Analysis)
8.5 Sales Model and Sales Channels
8.5.1 Plant-Based Butter Sales Model
8.5.2 Sales Channel
8.5.3 Plant-Based Butter Distributors
9 Research Findings and Conclusion
10 Appendix
10.1 Research Methodology
10.1.1 Methodology/Research Approach
10.1.2 Data Source
10.2 Author Details
10.3 Disclaimer
Conagra Brands, Inc.
Upfield
Pure Blends
Nutiva
Jem Organic
Yumbutter
Ellyndale
Melt Organics
Fora Foods
Miyoko's Creamery
听
听
*If Applicable.