Gluten-free baking flour is a type of flour that is made from grains and starches that do not contain gluten, a protein found in wheat, barley, and rye. Gluten-free baking flour is a popular choice for individuals who have celiac disease or gluten intolerance, as it allows them to enjoy baked goods without the risk of adverse reactions.
The global market for Gluten-Free Baking Flour was estimated to be worth US$ million in 2023 and is forecast to a readjusted size of US$ million by 2030 with a CAGR of % during the forecast period 2024-2030.
The global market for gluten-free baking flour is witnessing significant growth due to the increasing prevalence of gluten-related disorders, such as celiac disease and gluten sensitivity, as well as the rising consumer demand for healthier and allergen-free food products. Gluten-free baking flour serves as a substitute for traditional wheat-based flour in various baking applications while catering to the needs of individuals with gluten restrictions. Growing consumer awareness about the health benefits of gluten-free diets and the demand for allergen-free food products are driving the popularity of gluten-free baking flour. Manufacturers are introducing a variety of gluten-free baking flour options, such as blends of rice flour, almond flour, coconut flour, and more, to enhance taste and texture in baked goods. The North American market is driven by increased awareness of gluten-related disorders and a growing demand for gluten-free products. Europe's gluten-free baking flour market is influenced by changing dietary preferences and a higher prevalence of celiac disease. A rising trend of adopting gluten-free diets among health-conscious consumers contributes to market growth in this region in Asia-Pacific.
Report Scope
This report aims to provide a comprehensive presentation of the global market for Gluten-Free Baking Flour, focusing on the total sales volume, sales revenue, price, key companies market share and ranking, together with an analysis of Gluten-Free Baking Flour by region & country, by Type, and by Application.
The Gluten-Free Baking Flour market size, estimations, and forecasts are provided in terms of sales volume (Kiloton) and sales revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. With both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Gluten-Free Baking Flour.
麻豆原创 Segmentation
By Company
General Mills
King Arthur Baking Company
Krusteaz
Cup4Cup
Bob's Red Mill
Ancient Harvest
Premium Gold
Renewal Mill
Hodgson Mill
Namaste Foods
Hain Celestial Group
Shipton Mill
Ardent Mills
ACH Food Companies
Otto's Naturals
Terrasoul
Segment by Type:
Rice Flour
Almond Flour
Coconut Flour
Corn Flour
Quinoa Flour
Others
Segment by Application
Online Sales
Offline Sales
By Region
North America
United States
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
China Taiwan
Southeast Asia
India
Latin America
Mexico
Brazil
Argentina
Colombia
Middle East & Africa
Turkey
Saudi Arabia
UAE
Chapter Outline
Chapter 1: Introduces the report scope of the report, global total market size (valve, volume and price). This chapter also provides the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 2: Detailed analysis of Gluten-Free Baking Flour manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 4: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 5: Sales, revenue of Gluten-Free Baking Flour in regional level. It provides a quantitative analysis of the market size and development potential of each region and introduces the market development, future development prospects, market space, and market size of each country in the world.
Chapter 6: Sales, revenue of Gluten-Free Baking Flour in country level. It provides sigmate data by Type, and by Application for each country/region.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 8: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 9: Conclusion.
Please Note - This is an on demand report and will be delivered in 2 business days (48 hours) post payment.
1 麻豆原创 Overview
1.1 Gluten-Free Baking Flour Product Introduction
1.2 Global Gluten-Free Baking Flour 麻豆原创 Size Forecast
1.2.1 Global Gluten-Free Baking Flour Sales Value (2019-2030)
1.2.2 Global Gluten-Free Baking Flour Sales Volume (2019-2030)
1.2.3 Global Gluten-Free Baking Flour Sales Price (2019-2030)
1.3 Gluten-Free Baking Flour 麻豆原创 Trends & Drivers
1.3.1 Gluten-Free Baking Flour Industry Trends
1.3.2 Gluten-Free Baking Flour 麻豆原创 Drivers & Opportunity
1.3.3 Gluten-Free Baking Flour 麻豆原创 Challenges
1.3.4 Gluten-Free Baking Flour 麻豆原创 Restraints
1.4 Assumptions and Limitations
1.5 Study Objectives
1.6 Years Considered
2 Competitive Analysis by Company
2.1 Global Gluten-Free Baking Flour Players Revenue Ranking (2023)
2.2 Global Gluten-Free Baking Flour Revenue by Company (2019-2024)
2.3 Global Gluten-Free Baking Flour Players Sales Volume Ranking (2023)
2.4 Global Gluten-Free Baking Flour Sales Volume by Company Players (2019-2024)
2.5 Global Gluten-Free Baking Flour Average Price by Company (2019-2024)
2.6 Key Manufacturers Gluten-Free Baking Flour Manufacturing Base Distribution and Headquarters
2.7 Key Manufacturers Gluten-Free Baking Flour Product Offered
2.8 Key Manufacturers Time to Begin Mass Production of Gluten-Free Baking Flour
2.9 Gluten-Free Baking Flour 麻豆原创 Competitive Analysis
2.9.1 Gluten-Free Baking Flour 麻豆原创 Concentration Rate (2019-2024)
2.9.2 Global 5 and 10 Largest Manufacturers by Gluten-Free Baking Flour Revenue in 2023
2.9.3 Global Top Manufacturers by Company Type (Tier 1, Tier 2, and Tier 3) & (based on the Revenue in Gluten-Free Baking Flour as of 2023)
2.10 Mergers & Acquisitions, Expansion
3 Segmentation by Type
3.1 Introduction by Type
3.1.1 Rice Flour
3.1.2 Almond Flour
3.1.3 Coconut Flour
3.1.4 Corn Flour
3.1.5 Quinoa Flour
3.1.6 Others
3.2 Global Gluten-Free Baking Flour Sales Value by Type
3.2.1 Global Gluten-Free Baking Flour Sales Value by Type (2019 VS 2023 VS 2030)
3.2.2 Global Gluten-Free Baking Flour Sales Value, by Type (2019-2030)
3.2.3 Global Gluten-Free Baking Flour Sales Value, by Type (%) (2019-2030)
3.3 Global Gluten-Free Baking Flour Sales Volume by Type
3.3.1 Global Gluten-Free Baking Flour Sales Volume by Type (2019 VS 2023 VS 2030)
3.3.2 Global Gluten-Free Baking Flour Sales Volume, by Type (2019-2030)
3.3.3 Global Gluten-Free Baking Flour Sales Volume, by Type (%) (2019-2030)
3.4 Global Gluten-Free Baking Flour Average Price by Type (2019-2030)
4 Segmentation by Application
4.1 Introduction by Application
4.1.1 Online Sales
4.1.2 Offline Sales
4.2 Global Gluten-Free Baking Flour Sales Value by Application
4.2.1 Global Gluten-Free Baking Flour Sales Value by Application (2019 VS 2023 VS 2030)
4.2.2 Global Gluten-Free Baking Flour Sales Value, by Application (2019-2030)
4.2.3 Global Gluten-Free Baking Flour Sales Value, by Application (%) (2019-2030)
4.3 Global Gluten-Free Baking Flour Sales Volume by Application
4.3.1 Global Gluten-Free Baking Flour Sales Volume by Application (2019 VS 2023 VS 2030)
4.3.2 Global Gluten-Free Baking Flour Sales Volume, by Application (2019-2030)
4.3.3 Global Gluten-Free Baking Flour Sales Volume, by Application (%) (2019-2030)
4.4 Global Gluten-Free Baking Flour Average Price by Application (2019-2030)
5 Segmentation by Region
5.1 Global Gluten-Free Baking Flour Sales Value by Region
5.1.1 Global Gluten-Free Baking Flour Sales Value by Region: 2019 VS 2023 VS 2030
5.1.2 Global Gluten-Free Baking Flour Sales Value by Region (2019-2024)
5.1.3 Global Gluten-Free Baking Flour Sales Value by Region (2025-2030)
5.1.4 Global Gluten-Free Baking Flour Sales Value by Region (%), (2019-2030)
5.2 Global Gluten-Free Baking Flour Sales Volume by Region
5.2.1 Global Gluten-Free Baking Flour Sales Volume by Region: 2019 VS 2023 VS 2030
5.2.2 Global Gluten-Free Baking Flour Sales Volume by Region (2019-2024)
5.2.3 Global Gluten-Free Baking Flour Sales Volume by Region (2025-2030)
5.2.4 Global Gluten-Free Baking Flour Sales Volume by Region (%), (2019-2030)
5.3 Global Gluten-Free Baking Flour Average Price by Region (2019-2030)
5.4 North America
5.4.1 North America Gluten-Free Baking Flour Sales Value, 2019-2030
5.4.2 North America Gluten-Free Baking Flour Sales Value by Country (%), 2023 VS 2030
5.5 Europe
5.5.1 Europe Gluten-Free Baking Flour Sales Value, 2019-2030
5.5.2 Europe Gluten-Free Baking Flour Sales Value by Country (%), 2023 VS 2030
5.6 Asia Pacific
5.6.1 Asia Pacific Gluten-Free Baking Flour Sales Value, 2019-2030
5.6.2 Asia Pacific Gluten-Free Baking Flour Sales Value by Country (%), 2023 VS 2030
5.7 South America
5.7.1 South America Gluten-Free Baking Flour Sales Value, 2019-2030
5.7.2 South America Gluten-Free Baking Flour Sales Value by Country (%), 2023 VS 2030
5.8 Middle East & Africa
5.8.1 Middle East & Africa Gluten-Free Baking Flour Sales Value, 2019-2030
5.8.2 Middle East & Africa Gluten-Free Baking Flour Sales Value by Country (%), 2023 VS 2030
6 Segmentation by Key Countries/Regions
6.1 Key Countries/Regions Gluten-Free Baking Flour Sales Value Growth Trends, 2019 VS 2023 VS 2030
6.2 Key Countries/Regions Gluten-Free Baking Flour Sales Value
6.2.1 Key Countries/Regions Gluten-Free Baking Flour Sales Value, 2019-2030
6.2.2 Key Countries/Regions Gluten-Free Baking Flour Sales Volume, 2019-2030
6.3 United States
6.3.1 United States Gluten-Free Baking Flour Sales Value, 2019-2030
6.3.2 United States Gluten-Free Baking Flour Sales Value by Type (%), 2023 VS 2030
6.3.3 United States Gluten-Free Baking Flour Sales Value by Application, 2023 VS 2030
6.4 Europe
6.4.1 Europe Gluten-Free Baking Flour Sales Value, 2019-2030
6.4.2 Europe Gluten-Free Baking Flour Sales Value by Type (%), 2023 VS 2030
6.4.3 Europe Gluten-Free Baking Flour Sales Value by Application, 2023 VS 2030
6.5 China
6.5.1 China Gluten-Free Baking Flour Sales Value, 2019-2030
6.5.2 China Gluten-Free Baking Flour Sales Value by Type (%), 2023 VS 2030
6.5.3 China Gluten-Free Baking Flour Sales Value by Application, 2023 VS 2030
6.6 Japan
6.6.1 Japan Gluten-Free Baking Flour Sales Value, 2019-2030
6.6.2 Japan Gluten-Free Baking Flour Sales Value by Type (%), 2023 VS 2030
6.6.3 Japan Gluten-Free Baking Flour Sales Value by Application, 2023 VS 2030
6.7 South Korea
6.7.1 South Korea Gluten-Free Baking Flour Sales Value, 2019-2030
6.7.2 South Korea Gluten-Free Baking Flour Sales Value by Type (%), 2023 VS 2030
6.7.3 South Korea Gluten-Free Baking Flour Sales Value by Application, 2023 VS 2030
6.8 Southeast Asia
6.8.1 Southeast Asia Gluten-Free Baking Flour Sales Value, 2019-2030
6.8.2 Southeast Asia Gluten-Free Baking Flour Sales Value by Type (%), 2023 VS 2030
6.8.3 Southeast Asia Gluten-Free Baking Flour Sales Value by Application, 2023 VS 2030
6.9 India
6.9.1 India Gluten-Free Baking Flour Sales Value, 2019-2030
6.9.2 India Gluten-Free Baking Flour Sales Value by Type (%), 2023 VS 2030
6.9.3 India Gluten-Free Baking Flour Sales Value by Application, 2023 VS 2030
7 Company Profiles
7.1 General Mills
7.1.1 General Mills Company Information
7.1.2 General Mills Introduction and Business Overview
7.1.3 General Mills Gluten-Free Baking Flour Sales, Revenue and Gross Margin (2019-2024)
7.1.4 General Mills Gluten-Free Baking Flour Product Offerings
7.1.5 General Mills Recent Development
7.2 King Arthur Baking Company
7.2.1 King Arthur Baking Company Company Information
7.2.2 King Arthur Baking Company Introduction and Business Overview
7.2.3 King Arthur Baking Company Gluten-Free Baking Flour Sales, Revenue and Gross Margin (2019-2024)
7.2.4 King Arthur Baking Company Gluten-Free Baking Flour Product Offerings
7.2.5 King Arthur Baking Company Recent Development
7.3 Krusteaz
7.3.1 Krusteaz Company Information
7.3.2 Krusteaz Introduction and Business Overview
7.3.3 Krusteaz Gluten-Free Baking Flour Sales, Revenue and Gross Margin (2019-2024)
7.3.4 Krusteaz Gluten-Free Baking Flour Product Offerings
7.3.5 Krusteaz Recent Development
7.4 Cup4Cup
7.4.1 Cup4Cup Company Information
7.4.2 Cup4Cup Introduction and Business Overview
7.4.3 Cup4Cup Gluten-Free Baking Flour Sales, Revenue and Gross Margin (2019-2024)
7.4.4 Cup4Cup Gluten-Free Baking Flour Product Offerings
7.4.5 Cup4Cup Recent Development
7.5 Bob's Red Mill
7.5.1 Bob's Red Mill Company Information
7.5.2 Bob's Red Mill Introduction and Business Overview
7.5.3 Bob's Red Mill Gluten-Free Baking Flour Sales, Revenue and Gross Margin (2019-2024)
7.5.4 Bob's Red Mill Gluten-Free Baking Flour Product Offerings
7.5.5 Bob's Red Mill Recent Development
7.6 Ancient Harvest
7.6.1 Ancient Harvest Company Information
7.6.2 Ancient Harvest Introduction and Business Overview
7.6.3 Ancient Harvest Gluten-Free Baking Flour Sales, Revenue and Gross Margin (2019-2024)
7.6.4 Ancient Harvest Gluten-Free Baking Flour Product Offerings
7.6.5 Ancient Harvest Recent Development
7.7 Premium Gold
7.7.1 Premium Gold Company Information
7.7.2 Premium Gold Introduction and Business Overview
7.7.3 Premium Gold Gluten-Free Baking Flour Sales, Revenue and Gross Margin (2019-2024)
7.7.4 Premium Gold Gluten-Free Baking Flour Product Offerings
7.7.5 Premium Gold Recent Development
7.8 Renewal Mill
7.8.1 Renewal Mill Company Information
7.8.2 Renewal Mill Introduction and Business Overview
7.8.3 Renewal Mill Gluten-Free Baking Flour Sales, Revenue and Gross Margin (2019-2024)
7.8.4 Renewal Mill Gluten-Free Baking Flour Product Offerings
7.8.5 Renewal Mill Recent Development
7.9 Hodgson Mill
7.9.1 Hodgson Mill Company Information
7.9.2 Hodgson Mill Introduction and Business Overview
7.9.3 Hodgson Mill Gluten-Free Baking Flour Sales, Revenue and Gross Margin (2019-2024)
7.9.4 Hodgson Mill Gluten-Free Baking Flour Product Offerings
7.9.5 Hodgson Mill Recent Development
7.10 Namaste Foods
7.10.1 Namaste Foods Company Information
7.10.2 Namaste Foods Introduction and Business Overview
7.10.3 Namaste Foods Gluten-Free Baking Flour Sales, Revenue and Gross Margin (2019-2024)
7.10.4 Namaste Foods Gluten-Free Baking Flour Product Offerings
7.10.5 Namaste Foods Recent Development
7.11 Hain Celestial Group
7.11.1 Hain Celestial Group Company Information
7.11.2 Hain Celestial Group Introduction and Business Overview
7.11.3 Hain Celestial Group Gluten-Free Baking Flour Sales, Revenue and Gross Margin (2019-2024)
7.11.4 Hain Celestial Group Gluten-Free Baking Flour Product Offerings
7.11.5 Hain Celestial Group Recent Development
7.12 Shipton Mill
7.12.1 Shipton Mill Company Information
7.12.2 Shipton Mill Introduction and Business Overview
7.12.3 Shipton Mill Gluten-Free Baking Flour Sales, Revenue and Gross Margin (2019-2024)
7.12.4 Shipton Mill Gluten-Free Baking Flour Product Offerings
7.12.5 Shipton Mill Recent Development
7.13 Ardent Mills
7.13.1 Ardent Mills Company Information
7.13.2 Ardent Mills Introduction and Business Overview
7.13.3 Ardent Mills Gluten-Free Baking Flour Sales, Revenue and Gross Margin (2019-2024)
7.13.4 Ardent Mills Gluten-Free Baking Flour Product Offerings
7.13.5 Ardent Mills Recent Development
7.14 ACH Food Companies
7.14.1 ACH Food Companies Company Information
7.14.2 ACH Food Companies Introduction and Business Overview
7.14.3 ACH Food Companies Gluten-Free Baking Flour Sales, Revenue and Gross Margin (2019-2024)
7.14.4 ACH Food Companies Gluten-Free Baking Flour Product Offerings
7.14.5 ACH Food Companies Recent Development
7.15 Otto's Naturals
7.15.1 Otto's Naturals Company Information
7.15.2 Otto's Naturals Introduction and Business Overview
7.15.3 Otto's Naturals Gluten-Free Baking Flour Sales, Revenue and Gross Margin (2019-2024)
7.15.4 Otto's Naturals Gluten-Free Baking Flour Product Offerings
7.15.5 Otto's Naturals Recent Development
7.16 Terrasoul
7.16.1 Terrasoul Company Information
7.16.2 Terrasoul Introduction and Business Overview
7.16.3 Terrasoul Gluten-Free Baking Flour Sales, Revenue and Gross Margin (2019-2024)
7.16.4 Terrasoul Gluten-Free Baking Flour Product Offerings
7.16.5 Terrasoul Recent Development
8 Industry Chain Analysis
8.1 Gluten-Free Baking Flour Industrial Chain
8.2 Gluten-Free Baking Flour Upstream Analysis
8.2.1 Key Raw Materials
8.2.2 Raw Materials Key Suppliers
8.2.3 Manufacturing Cost Structure
8.3 Midstream Analysis
8.4 Downstream Analysis (Customers Analysis)
8.5 Sales Model and Sales Channels
8.5.1 Gluten-Free Baking Flour Sales Model
8.5.2 Sales Channel
8.5.3 Gluten-Free Baking Flour Distributors
9 Research Findings and Conclusion
10 Appendix
10.1 Research Methodology
10.1.1 Methodology/Research Approach
10.1.2 Data Source
10.2 Author Details
10.3 Disclaimer
General Mills
King Arthur Baking Company
Krusteaz
Cup4Cup
Bob's Red Mill
Ancient Harvest
Premium Gold
Renewal Mill
Hodgson Mill
Namaste Foods
Hain Celestial Group
Shipton Mill
Ardent Mills
ACH Food Companies
Otto's Naturals
Terrasoul
听
听
*If Applicable.