Global Vegan Steak 麻豆原创 Research Report 2025

Publication ID:

PB504250609

Publication Date:

April 28, 2025

Pages:

Publisher:

MRRPB5

Countries:

Global [1]

USD 2,900.00

Food Processing [2]

Food [3]

Food & Beverages [4]

Description:

The global market for Vegan Steak was valued at US$ 665 million in the year 2024 and is projected to reach a revised size of US$ 1027 million by 2031, growing at a CAGR of 6.5% during the forecast period.
Vegan steak is a plant-based alternative to traditional animal-based steak, designed to replicate the taste, texture, and experience of consuming steak without using meat. It is typically made from a combination of plant-based ingredients such as soy, wheat gluten, mushrooms, and other sources to create a meat-like product. The market for vegan steak has grown as more people adopt vegetarian or vegan diets and seek ethical and sustainable protein sources.
The market for vegan steak has experienced significant growth, driven by the increasing interest in plant-based diets, environmental concerns, and ethical considerations related to animal agriculture. Consumers who follow vegetarian or vegan diets, or those looking to reduce their meat consumption, seek alternatives that provide a similar sensory experience to traditional meat. This demand has resulted in a variety of plant-based steak products entering the market.
Report Scope
This report aims to provide a comprehensive presentation of the global market for Vegan Steak, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Vegan Steak.
The Vegan Steak market size, estimations, and forecasts are provided in terms of sales volume (K Units) and revenue ($ millions), considering 2024 as the base year, with history and forecast data for the period from 2020 to 2031. This report segments the global Vegan Steak market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Vegan Steak manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, sales volume, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
By Company
Danone S.A
The Archer Daniels Midland Company
Daiya Foods Inc.
Ripple Foods Inc.
Impossible Foods Inc.
Eat Just, Inc.
Beyond Meat, Inc.
Amy's Kitchen
Tofutti Brands Inc.
Earth鈥檚 Own Food Company Inc.
Gardein
Field Roast
Segment by Type
Soy
Almond
Wheat
Others
Segment by Application
Packaged Food Industries
Hotels and Restaurants
Retail Food Shops
Personal
Others
Consumption by Region
North America
United States
Canada
Asia-Pacific
China
Japan
South Korea
India
Australia
China Taiwan
Southeast Asia
Europe
Germany
France
U.K.
Italy
Russia
Latin America
Mexico
Brazil
Argentina
Middle East and Africa
Turkey
Saudi Arabia
UAE
Core Chapters
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, product type, application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Vegan Steak manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Sales, revenue of Vegan Steak in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and market size of each country in the world.
Chapter 4: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 7: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 8: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 9: The main points and conclusions of the report.鈥�

Please Note - This is an on demand report and will be delivered in 2 business days (48 hours) post payment.

Table Of Contents:

1 Vegan Steak 麻豆原创 Overview
1.1 Product Definition
1.2 Vegan Steak by Type
1.2.1 Global Vegan Steak 麻豆原创 Value Comparison by Type (2024 VS 2031)
1.2.2 Soy
1.2.3 Almond
1.2.4 Wheat
1.2.5 Others
1.3 Vegan Steak by Application
1.3.1 Global Vegan Steak 麻豆原创 Value by Application (2024 VS 2031)
1.3.2 Packaged Food Industries
1.3.3 Hotels and Restaurants
1.3.4 Retail Food Shops
1.3.5 Personal
1.3.6 Others
1.4 Global Vegan Steak 麻豆原创 Size Estimates and Forecasts
1.4.1 Global Vegan Steak Revenue 2020-2031
1.4.2 Global Vegan Steak Sales 2020-2031
1.4.3 Global Vegan Steak 麻豆原创 Average Price (2020-2031)
1.5 Assumptions and Limitations
2 Vegan Steak 麻豆原创 Competition by Manufacturers
2.1 Global Vegan Steak Sales 麻豆原创 Share by Manufacturers (2020-2025)
2.2 Global Vegan Steak Revenue 麻豆原创 Share by Manufacturers (2020-2025)
2.3 Global Vegan Steak Average Price by Manufacturers (2020-2025)
2.4 Global Key Players of Vegan Steak, Industry Ranking, 2022 VS 2023 VS 2024
2.5 Global Key Manufacturers of Vegan Steak, Manufacturing Sites & Headquarters
2.6 Global Key Manufacturers of Vegan Steak, Product Type & Application
2.7 Global Key Manufacturers of Vegan Steak, Date of Enter into This Industry
2.8 Global Vegan Steak 麻豆原创 Competitive Situation and Trends
2.8.1 Global Vegan Steak 麻豆原创 Concentration Rate
2.8.2 The Global 5 and 10 Largest Vegan Steak Players 麻豆原创 Share by Revenue
2.8.3 Global Vegan Steak 麻豆原创 Share by Company Type (Tier 1, Tier 2, and Tier 3)
2.9 Manufacturers Mergers & Acquisitions, Expansion Plans
3 Global Vegan Steak 麻豆原创 Scenario by Region
3.1 Global Vegan Steak 麻豆原创 Size by Region: 2020 Versus 2024 Versus 2031
3.2 Global Vegan Steak Sales by Region: 2020-2031
3.2.1 Global Vegan Steak Sales by Region: 2020-2025
3.2.2 Global Vegan Steak Sales by Region: 2026-2031
3.3 Global Vegan Steak Revenue by Region: 2020-2031
3.3.1 Global Vegan Steak Revenue by Region: 2020-2025
3.3.2 Global Vegan Steak Revenue by Region: 2026-2031
3.4 North America Vegan Steak 麻豆原创 Facts & Figures by Country
3.4.1 North America Vegan Steak 麻豆原创 Size by Country: 2020 VS 2024 VS 2031
3.4.2 North America Vegan Steak Sales by Country (2020-2031)
3.4.3 North America Vegan Steak Revenue by Country (2020-2031)
3.4.4 United States
3.4.5 Canada
3.5 Europe Vegan Steak 麻豆原创 Facts & Figures by Country
3.5.1 Europe Vegan Steak 麻豆原创 Size by Country: 2020 VS 2024 VS 2031
3.5.2 Europe Vegan Steak Sales by Country (2020-2031)
3.5.3 Europe Vegan Steak Revenue by Country (2020-2031)
3.5.4 Germany
3.5.5 France
3.5.6 U.K.
3.5.7 Italy
3.5.8 Russia
3.6 Asia Pacific Vegan Steak 麻豆原创 Facts & Figures by Region
3.6.1 Asia Pacific Vegan Steak 麻豆原创 Size by Region: 2020 VS 2024 VS 2031
3.6.2 Asia Pacific Vegan Steak Sales by Region (2020-2031)
3.6.3 Asia Pacific Vegan Steak Revenue by Region (2020-2031)
3.6.4 China
3.6.5 Japan
3.6.6 South Korea
3.6.7 India
3.6.8 Australia
3.6.9 China Taiwan
3.6.10 Southeast Asia
3.7 Latin America Vegan Steak 麻豆原创 Facts & Figures by Country
3.7.1 Latin America Vegan Steak 麻豆原创 Size by Country: 2020 VS 2024 VS 2031
3.7.2 Latin America Vegan Steak Sales by Country (2020-2031)
3.7.3 Latin America Vegan Steak Revenue by Country (2020-2031)
3.7.4 Mexico
3.7.5 Brazil
3.7.6 Argentina
3.8 Middle East and Africa Vegan Steak 麻豆原创 Facts & Figures by Country
3.8.1 Middle East and Africa Vegan Steak 麻豆原创 Size by Country: 2020 VS 2024 VS 2031
3.8.2 Middle East and Africa Vegan Steak Sales by Country (2020-2031)
3.8.3 Middle East and Africa Vegan Steak Revenue by Country (2020-2031)
3.8.4 Turkey
3.8.5 Saudi Arabia
3.8.6 UAE
4 Segment by Type
4.1 Global Vegan Steak Sales by Type (2020-2031)
4.1.1 Global Vegan Steak Sales by Type (2020-2025)
4.1.2 Global Vegan Steak Sales by Type (2026-2031)
4.1.3 Global Vegan Steak Sales 麻豆原创 Share by Type (2020-2031)
4.2 Global Vegan Steak Revenue by Type (2020-2031)
4.2.1 Global Vegan Steak Revenue by Type (2020-2025)
4.2.2 Global Vegan Steak Revenue by Type (2026-2031)
4.2.3 Global Vegan Steak Revenue 麻豆原创 Share by Type (2020-2031)
4.3 Global Vegan Steak Price by Type (2020-2031)
5 Segment by Application
5.1 Global Vegan Steak Sales by Application (2020-2031)
5.1.1 Global Vegan Steak Sales by Application (2020-2025)
5.1.2 Global Vegan Steak Sales by Application (2026-2031)
5.1.3 Global Vegan Steak Sales 麻豆原创 Share by Application (2020-2031)
5.2 Global Vegan Steak Revenue by Application (2020-2031)
5.2.1 Global Vegan Steak Revenue by Application (2020-2025)
5.2.2 Global Vegan Steak Revenue by Application (2026-2031)
5.2.3 Global Vegan Steak Revenue 麻豆原创 Share by Application (2020-2031)
5.3 Global Vegan Steak Price by Application (2020-2031)
6 Key Companies Profiled
6.1 Danone S.A
6.1.1 Danone S.A Company Information
6.1.2 Danone S.A Description and Business Overview
6.1.3 Danone S.A Vegan Steak Sales, Revenue and Gross Margin (2020-2025)
6.1.4 Danone S.A Vegan Steak Product Portfolio
6.1.5 Danone S.A Recent Developments/Updates
6.2 The Archer Daniels Midland Company
6.2.1 The Archer Daniels Midland Company Company Information
6.2.2 The Archer Daniels Midland Company Description and Business Overview
6.2.3 The Archer Daniels Midland Company Vegan Steak Sales, Revenue and Gross Margin (2020-2025)
6.2.4 The Archer Daniels Midland Company Vegan Steak Product Portfolio
6.2.5 The Archer Daniels Midland Company Recent Developments/Updates
6.3 Daiya Foods Inc.
6.3.1 Daiya Foods Inc. Company Information
6.3.2 Daiya Foods Inc. Description and Business Overview
6.3.3 Daiya Foods Inc. Vegan Steak Sales, Revenue and Gross Margin (2020-2025)
6.3.4 Daiya Foods Inc. Vegan Steak Product Portfolio
6.3.5 Daiya Foods Inc. Recent Developments/Updates
6.4 Ripple Foods Inc.
6.4.1 Ripple Foods Inc. Company Information
6.4.2 Ripple Foods Inc. Description and Business Overview
6.4.3 Ripple Foods Inc. Vegan Steak Sales, Revenue and Gross Margin (2020-2025)
6.4.4 Ripple Foods Inc. Vegan Steak Product Portfolio
6.4.5 Ripple Foods Inc. Recent Developments/Updates
6.5 Impossible Foods Inc.
6.5.1 Impossible Foods Inc. Company Information
6.5.2 Impossible Foods Inc. Description and Business Overview
6.5.3 Impossible Foods Inc. Vegan Steak Sales, Revenue and Gross Margin (2020-2025)
6.5.4 Impossible Foods Inc. Vegan Steak Product Portfolio
6.5.5 Impossible Foods Inc. Recent Developments/Updates
6.6 Eat Just, Inc.
6.6.1 Eat Just, Inc. Company Information
6.6.2 Eat Just, Inc. Description and Business Overview
6.6.3 Eat Just, Inc. Vegan Steak Sales, Revenue and Gross Margin (2020-2025)
6.6.4 Eat Just, Inc. Vegan Steak Product Portfolio
6.6.5 Eat Just, Inc. Recent Developments/Updates
6.7 Beyond Meat, Inc.
6.7.1 Beyond Meat, Inc. Company Information
6.7.2 Beyond Meat, Inc. Description and Business Overview
6.7.3 Beyond Meat, Inc. Vegan Steak Sales, Revenue and Gross Margin (2020-2025)
6.7.4 Beyond Meat, Inc. Vegan Steak Product Portfolio
6.7.5 Beyond Meat, Inc. Recent Developments/Updates
6.8 Amy's Kitchen
6.8.1 Amy's Kitchen Company Information
6.8.2 Amy's Kitchen Description and Business Overview
6.8.3 Amy's Kitchen Vegan Steak Sales, Revenue and Gross Margin (2020-2025)
6.8.4 Amy's Kitchen Vegan Steak Product Portfolio
6.8.5 Amy's Kitchen Recent Developments/Updates
6.9 Tofutti Brands Inc.
6.9.1 Tofutti Brands Inc. Company Information
6.9.2 Tofutti Brands Inc. Description and Business Overview
6.9.3 Tofutti Brands Inc. Vegan Steak Sales, Revenue and Gross Margin (2020-2025)
6.9.4 Tofutti Brands Inc. Vegan Steak Product Portfolio
6.9.5 Tofutti Brands Inc. Recent Developments/Updates
6.10 Earth鈥檚 Own Food Company Inc.
6.10.1 Earth鈥檚 Own Food Company Inc. Company Information
6.10.2 Earth鈥檚 Own Food Company Inc. Description and Business Overview
6.10.3 Earth鈥檚 Own Food Company Inc. Vegan Steak Sales, Revenue and Gross Margin (2020-2025)
6.10.4 Earth鈥檚 Own Food Company Inc. Vegan Steak Product Portfolio
6.10.5 Earth鈥檚 Own Food Company Inc. Recent Developments/Updates
6.11 Gardein
6.11.1 Gardein Company Information
6.11.2 Gardein Description and Business Overview
6.11.3 Gardein Vegan Steak Sales, Revenue and Gross Margin (2020-2025)
6.11.4 Gardein Vegan Steak Product Portfolio
6.11.5 Gardein Recent Developments/Updates
6.12 Field Roast
6.12.1 Field Roast Company Information
6.12.2 Field Roast Description and Business Overview
6.12.3 Field Roast Vegan Steak Sales, Revenue and Gross Margin (2020-2025)
6.12.4 Field Roast Vegan Steak Product Portfolio
6.12.5 Field Roast Recent Developments/Updates
7 Industry Chain and Sales Channels Analysis
7.1 Vegan Steak Industry Chain Analysis
7.2 Vegan Steak Raw Material Supply Analysis
7.2.1 Key Raw Materials
7.2.2 Raw Materials Key Suppliers
7.3 Vegan Steak Production Mode & Process Analysis
7.4 Vegan Steak Sales and 麻豆原创ing
7.4.1 Vegan Steak Sales Channels
7.4.2 Vegan Steak Distributors
7.5 Vegan Steak Customer Analysis
8 Vegan Steak 麻豆原创 Dynamics
8.1 Vegan Steak Industry Trends
8.2 Vegan Steak 麻豆原创 Drivers
8.3 Vegan Steak 麻豆原创 Challenges
8.4 Vegan Steak 麻豆原创 Restraints
9 Research Findings and Conclusion
10 Methodology and Data Source
10.1 Methodology/Research Approach
10.1.1 Research Programs/Design
10.1.2 麻豆原创 Size Estimation
10.1.3 麻豆原创 Breakdown and Data Triangulation
10.2 Data Source
10.2.1 Secondary Sources
10.2.2 Primary Sources
10.3 Author List
10.4 Disclaimer

Companies Mentioned:

Danone S.A
The Archer Daniels Midland Company
Daiya Foods Inc.
Ripple Foods Inc.
Impossible Foods Inc.
Eat Just, Inc.
Beyond Meat, Inc.
Amy's Kitchen
Tofutti Brands Inc.
Earth鈥檚 Own Food Company Inc.
Gardein
Field Roast

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