

The global market for Thickening Agent for Food was valued at US$ 12400 million in the year 2024 and is projected to reach a revised size of US$ 17360 million by 2031, growing at a CAGR of 5.0% during the forecast period.
Thickening agents are commonly used in the food industry to improve the texture, consistency, and stability of food products. They are used in a wide range of food products, including sauces, soups, gravies, dressings, and desserts.
The global market for food thickening agents is expected to grow significantly in the coming years, driven by increasing demand for convenience foods and processed foods. The growing trend of clean label and natural ingredients is also expected to drive the demand for natural thickening agents.
Report Scope
This report aims to provide a comprehensive presentation of the global market for Thickening Agent for Food, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Thickening Agent for Food.
The Thickening Agent for Food market size, estimations, and forecasts are provided in terms of sales volume (K Units) and revenue ($ millions), considering 2024 as the base year, with history and forecast data for the period from 2020 to 2031. This report segments the global Thickening Agent for Food market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Thickening Agent for Food manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, sales volume, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
By Company
Cargill
Archer Daniels Midland
Dow
Ingredion
Tate & Lyle
Darling Ingredients
Kerry
Ashland
CP Kelco
BASF
Sigma-Aldrich
TIC Gums
Fuerst Day Lawson
Hormel Foods
Walgreens
Nestle Health Science
Segment by Type
Polysaccharides-based Thickener
Protein-based Thickener
Others
Segment by Application
Bake
Beverage
Candy
Others
Consumption by Region
North America
United States
Canada
Asia-Pacific
China
Japan
South Korea
India
Australia
China Taiwan
Southeast Asia
Europe
Germany
France
U.K.
Italy
Russia
Latin America
Mexico
Brazil
Argentina
Middle East and Africa
Turkey
Saudi Arabia
UAE
Core Chapters
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, product type, application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Thickening Agent for Food manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Sales, revenue of Thickening Agent for Food in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and market size of each country in the world.
Chapter 4: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 7: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 8: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 9: The main points and conclusions of the report. 
Please Note - This is an on demand report and will be delivered in 2 business days (48 hours) post payment.
1 Thickening Agent for Food Âé¶¹Ô´´ Overview
1.1 Product Definition
1.2 Thickening Agent for Food by Type
1.2.1 Global Thickening Agent for Food Âé¶¹Ô´´ Value Comparison by Type (2024 VS 2031)
1.2.2 Polysaccharides-based Thickener
1.2.3 Protein-based Thickener
1.2.4 Others
1.3 Thickening Agent for Food by Application
1.3.1 Global Thickening Agent for Food Âé¶¹Ô´´ Value by Application (2024 VS 2031)
1.3.2 Bake
1.3.3 Beverage
1.3.4 Candy
1.3.5 Others
1.4 Global Thickening Agent for Food Âé¶¹Ô´´ Size Estimates and Forecasts
1.4.1 Global Thickening Agent for Food Revenue 2020-2031
1.4.2 Global Thickening Agent for Food Sales 2020-2031
1.4.3 Global Thickening Agent for Food Âé¶¹Ô´´ Average Price (2020-2031)
1.5 Assumptions and Limitations
2 Thickening Agent for Food Âé¶¹Ô´´ Competition by Manufacturers
2.1 Global Thickening Agent for Food Sales Âé¶¹Ô´´ Share by Manufacturers (2020-2025)
2.2 Global Thickening Agent for Food Revenue Âé¶¹Ô´´ Share by Manufacturers (2020-2025)
2.3 Global Thickening Agent for Food Average Price by Manufacturers (2020-2025)
2.4 Global Key Players of Thickening Agent for Food, Industry Ranking, 2022 VS 2023 VS 2024
2.5 Global Key Manufacturers of Thickening Agent for Food, Manufacturing Sites & Headquarters
2.6 Global Key Manufacturers of Thickening Agent for Food, Product Type & Application
2.7 Global Key Manufacturers of Thickening Agent for Food, Date of Enter into This Industry
2.8 Global Thickening Agent for Food Âé¶¹Ô´´ Competitive Situation and Trends
2.8.1 Global Thickening Agent for Food Âé¶¹Ô´´ Concentration Rate
2.8.2 The Global 5 and 10 Largest Thickening Agent for Food Players Âé¶¹Ô´´ Share by Revenue
2.8.3 Global Thickening Agent for Food Âé¶¹Ô´´ Share by Company Type (Tier 1, Tier 2, and Tier 3)
2.9 Manufacturers Mergers & Acquisitions, Expansion Plans
3 Global Thickening Agent for Food Âé¶¹Ô´´ Scenario by Region
3.1 Global Thickening Agent for Food Âé¶¹Ô´´ Size by Region: 2020 Versus 2024 Versus 2031
3.2 Global Thickening Agent for Food Sales by Region: 2020-2031
3.2.1 Global Thickening Agent for Food Sales by Region: 2020-2025
3.2.2 Global Thickening Agent for Food Sales by Region: 2026-2031
3.3 Global Thickening Agent for Food Revenue by Region: 2020-2031
3.3.1 Global Thickening Agent for Food Revenue by Region: 2020-2025
3.3.2 Global Thickening Agent for Food Revenue by Region: 2026-2031
3.4 North America Thickening Agent for Food Âé¶¹Ô´´ Facts & Figures by Country
3.4.1 North America Thickening Agent for Food Âé¶¹Ô´´ Size by Country: 2020 VS 2024 VS 2031
3.4.2 North America Thickening Agent for Food Sales by Country (2020-2031)
3.4.3 North America Thickening Agent for Food Revenue by Country (2020-2031)
3.4.4 United States
3.4.5 Canada
3.5 Europe Thickening Agent for Food Âé¶¹Ô´´ Facts & Figures by Country
3.5.1 Europe Thickening Agent for Food Âé¶¹Ô´´ Size by Country: 2020 VS 2024 VS 2031
3.5.2 Europe Thickening Agent for Food Sales by Country (2020-2031)
3.5.3 Europe Thickening Agent for Food Revenue by Country (2020-2031)
3.5.4 Germany
3.5.5 France
3.5.6 U.K.
3.5.7 Italy
3.5.8 Russia
3.6 Asia Pacific Thickening Agent for Food Âé¶¹Ô´´ Facts & Figures by Region
3.6.1 Asia Pacific Thickening Agent for Food Âé¶¹Ô´´ Size by Region: 2020 VS 2024 VS 2031
3.6.2 Asia Pacific Thickening Agent for Food Sales by Region (2020-2031)
3.6.3 Asia Pacific Thickening Agent for Food Revenue by Region (2020-2031)
3.6.4 China
3.6.5 Japan
3.6.6 South Korea
3.6.7 India
3.6.8 Australia
3.6.9 China Taiwan
3.6.10 Southeast Asia
3.7 Latin America Thickening Agent for Food Âé¶¹Ô´´ Facts & Figures by Country
3.7.1 Latin America Thickening Agent for Food Âé¶¹Ô´´ Size by Country: 2020 VS 2024 VS 2031
3.7.2 Latin America Thickening Agent for Food Sales by Country (2020-2031)
3.7.3 Latin America Thickening Agent for Food Revenue by Country (2020-2031)
3.7.4 Mexico
3.7.5 Brazil
3.7.6 Argentina
3.8 Middle East and Africa Thickening Agent for Food Âé¶¹Ô´´ Facts & Figures by Country
3.8.1 Middle East and Africa Thickening Agent for Food Âé¶¹Ô´´ Size by Country: 2020 VS 2024 VS 2031
3.8.2 Middle East and Africa Thickening Agent for Food Sales by Country (2020-2031)
3.8.3 Middle East and Africa Thickening Agent for Food Revenue by Country (2020-2031)
3.8.4 Turkey
3.8.5 Saudi Arabia
3.8.6 UAE
4 Segment by Type
4.1 Global Thickening Agent for Food Sales by Type (2020-2031)
4.1.1 Global Thickening Agent for Food Sales by Type (2020-2025)
4.1.2 Global Thickening Agent for Food Sales by Type (2026-2031)
4.1.3 Global Thickening Agent for Food Sales Âé¶¹Ô´´ Share by Type (2020-2031)
4.2 Global Thickening Agent for Food Revenue by Type (2020-2031)
4.2.1 Global Thickening Agent for Food Revenue by Type (2020-2025)
4.2.2 Global Thickening Agent for Food Revenue by Type (2026-2031)
4.2.3 Global Thickening Agent for Food Revenue Âé¶¹Ô´´ Share by Type (2020-2031)
4.3 Global Thickening Agent for Food Price by Type (2020-2031)
5 Segment by Application
5.1 Global Thickening Agent for Food Sales by Application (2020-2031)
5.1.1 Global Thickening Agent for Food Sales by Application (2020-2025)
5.1.2 Global Thickening Agent for Food Sales by Application (2026-2031)
5.1.3 Global Thickening Agent for Food Sales Âé¶¹Ô´´ Share by Application (2020-2031)
5.2 Global Thickening Agent for Food Revenue by Application (2020-2031)
5.2.1 Global Thickening Agent for Food Revenue by Application (2020-2025)
5.2.2 Global Thickening Agent for Food Revenue by Application (2026-2031)
5.2.3 Global Thickening Agent for Food Revenue Âé¶¹Ô´´ Share by Application (2020-2031)
5.3 Global Thickening Agent for Food Price by Application (2020-2031)
6 Key Companies Profiled
6.1 Cargill
6.1.1 Cargill Company Information
6.1.2 Cargill Description and Business Overview
6.1.3 Cargill Thickening Agent for Food Sales, Revenue and Gross Margin (2020-2025)
6.1.4 Cargill Thickening Agent for Food Product Portfolio
6.1.5 Cargill Recent Developments/Updates
6.2 Archer Daniels Midland
6.2.1 Archer Daniels Midland Company Information
6.2.2 Archer Daniels Midland Description and Business Overview
6.2.3 Archer Daniels Midland Thickening Agent for Food Sales, Revenue and Gross Margin (2020-2025)
6.2.4 Archer Daniels Midland Thickening Agent for Food Product Portfolio
6.2.5 Archer Daniels Midland Recent Developments/Updates
6.3 Dow
6.3.1 Dow Company Information
6.3.2 Dow Description and Business Overview
6.3.3 Dow Thickening Agent for Food Sales, Revenue and Gross Margin (2020-2025)
6.3.4 Dow Thickening Agent for Food Product Portfolio
6.3.5 Dow Recent Developments/Updates
6.4 Ingredion
6.4.1 Ingredion Company Information
6.4.2 Ingredion Description and Business Overview
6.4.3 Ingredion Thickening Agent for Food Sales, Revenue and Gross Margin (2020-2025)
6.4.4 Ingredion Thickening Agent for Food Product Portfolio
6.4.5 Ingredion Recent Developments/Updates
6.5 Tate & Lyle
6.5.1 Tate & Lyle Company Information
6.5.2 Tate & Lyle Description and Business Overview
6.5.3 Tate & Lyle Thickening Agent for Food Sales, Revenue and Gross Margin (2020-2025)
6.5.4 Tate & Lyle Thickening Agent for Food Product Portfolio
6.5.5 Tate & Lyle Recent Developments/Updates
6.6 Darling Ingredients
6.6.1 Darling Ingredients Company Information
6.6.2 Darling Ingredients Description and Business Overview
6.6.3 Darling Ingredients Thickening Agent for Food Sales, Revenue and Gross Margin (2020-2025)
6.6.4 Darling Ingredients Thickening Agent for Food Product Portfolio
6.6.5 Darling Ingredients Recent Developments/Updates
6.7 Kerry
6.7.1 Kerry Company Information
6.7.2 Kerry Description and Business Overview
6.7.3 Kerry Thickening Agent for Food Sales, Revenue and Gross Margin (2020-2025)
6.7.4 Kerry Thickening Agent for Food Product Portfolio
6.7.5 Kerry Recent Developments/Updates
6.8 Ashland
6.8.1 Ashland Company Information
6.8.2 Ashland Description and Business Overview
6.8.3 Ashland Thickening Agent for Food Sales, Revenue and Gross Margin (2020-2025)
6.8.4 Ashland Thickening Agent for Food Product Portfolio
6.8.5 Ashland Recent Developments/Updates
6.9 CP Kelco
6.9.1 CP Kelco Company Information
6.9.2 CP Kelco Description and Business Overview
6.9.3 CP Kelco Thickening Agent for Food Sales, Revenue and Gross Margin (2020-2025)
6.9.4 CP Kelco Thickening Agent for Food Product Portfolio
6.9.5 CP Kelco Recent Developments/Updates
6.10 BASF
6.10.1 BASF Company Information
6.10.2 BASF Description and Business Overview
6.10.3 BASF Thickening Agent for Food Sales, Revenue and Gross Margin (2020-2025)
6.10.4 BASF Thickening Agent for Food Product Portfolio
6.10.5 BASF Recent Developments/Updates
6.11 Sigma-Aldrich
6.11.1 Sigma-Aldrich Company Information
6.11.2 Sigma-Aldrich Description and Business Overview
6.11.3 Sigma-Aldrich Thickening Agent for Food Sales, Revenue and Gross Margin (2020-2025)
6.11.4 Sigma-Aldrich Thickening Agent for Food Product Portfolio
6.11.5 Sigma-Aldrich Recent Developments/Updates
6.12 TIC Gums
6.12.1 TIC Gums Company Information
6.12.2 TIC Gums Description and Business Overview
6.12.3 TIC Gums Thickening Agent for Food Sales, Revenue and Gross Margin (2020-2025)
6.12.4 TIC Gums Thickening Agent for Food Product Portfolio
6.12.5 TIC Gums Recent Developments/Updates
6.13 Fuerst Day Lawson
6.13.1 Fuerst Day Lawson Company Information
6.13.2 Fuerst Day Lawson Description and Business Overview
6.13.3 Fuerst Day Lawson Thickening Agent for Food Sales, Revenue and Gross Margin (2020-2025)
6.13.4 Fuerst Day Lawson Thickening Agent for Food Product Portfolio
6.13.5 Fuerst Day Lawson Recent Developments/Updates
6.14 Hormel Foods
6.14.1 Hormel Foods Company Information
6.14.2 Hormel Foods Description and Business Overview
6.14.3 Hormel Foods Thickening Agent for Food Sales, Revenue and Gross Margin (2020-2025)
6.14.4 Hormel Foods Thickening Agent for Food Product Portfolio
6.14.5 Hormel Foods Recent Developments/Updates
6.15 Walgreens
6.15.1 Walgreens Company Information
6.15.2 Walgreens Description and Business Overview
6.15.3 Walgreens Thickening Agent for Food Sales, Revenue and Gross Margin (2020-2025)
6.15.4 Walgreens Thickening Agent for Food Product Portfolio
6.15.5 Walgreens Recent Developments/Updates
6.16 Nestle Health Science
6.16.1 Nestle Health Science Company Information
6.16.2 Nestle Health Science Description and Business Overview
6.16.3 Nestle Health Science Thickening Agent for Food Sales, Revenue and Gross Margin (2020-2025)
6.16.4 Nestle Health Science Thickening Agent for Food Product Portfolio
6.16.5 Nestle Health Science Recent Developments/Updates
7 Industry Chain and Sales Channels Analysis
7.1 Thickening Agent for Food Industry Chain Analysis
7.2 Thickening Agent for Food Raw Material Supply Analysis
7.2.1 Key Raw Materials
7.2.2 Raw Materials Key Suppliers
7.3 Thickening Agent for Food Production Mode & Process Analysis
7.4 Thickening Agent for Food Sales and Âé¶¹Ô´´ing
7.4.1 Thickening Agent for Food Sales Channels
7.4.2 Thickening Agent for Food Distributors
7.5 Thickening Agent for Food Customer Analysis
8 Thickening Agent for Food Âé¶¹Ô´´ Dynamics
8.1 Thickening Agent for Food Industry Trends
8.2 Thickening Agent for Food Âé¶¹Ô´´ Drivers
8.3 Thickening Agent for Food Âé¶¹Ô´´ Challenges
8.4 Thickening Agent for Food Âé¶¹Ô´´ Restraints
9 Research Findings and Conclusion
10 Methodology and Data Source
10.1 Methodology/Research Approach
10.1.1 Research Programs/Design
10.1.2 Âé¶¹Ô´´ Size Estimation
10.1.3 Âé¶¹Ô´´ Breakdown and Data Triangulation
10.2 Data Source
10.2.1 Secondary Sources
10.2.2 Primary Sources
10.3 Author List
10.4 Disclaimer
Cargill
Archer Daniels Midland
Dow
Ingredion
Tate & Lyle
Darling Ingredients
Kerry
Ashland
CP Kelco
BASF
Sigma-Aldrich
TIC Gums
Fuerst Day Lawson
Hormel Foods
Walgreens
Nestle Health Science
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*If Applicable.