

Smoked mackerel is most commonly made by curing and hot smoking whole or fillets of fresh mackerel.
The global Smoked Mackerel market is projected to reach US$ 1211.5 million in 2029, increasing from US$ 812 million in 2022, with the CAGR of 6.4% during the period of 2023 to 2029. Influencing issues, such as economy environments, COVID-19 and Russia-Ukraine War, have led to great market fluctuations in the past few years and are considered comprehensively in the whole Smoked Mackerel market research.
Key manufacturers engaged in the Smoked Mackerel industry include Leroy Seafood, Zila Laguna, TSIALIOS, Gold Star, Mayonna and Duchy Smoked Fish Company, etc. Among those manufacturers, the top 3 players guaranteed % supply worldwide in 2022.
When refers to consumption region, % volume of Smoked Mackerel were sold to North America, Europe and Asia Pacific in 2022. Moreover, China, plays a key role in the whole Smoked Mackerel market and estimated to attract more attentions from industry insiders and investors.
Report Scope
This report, based on historical analysis (2018-2022) and forecast calculation (2023-2029), aims to help readers to get a comprehensive understanding of global Smoked Mackerel market with multiple angles, which provides sufficient supports to readers’ strategy and decision making.
By Company
Leroy Seafood
Zila Laguna
TSIALIOS
Gold Star
Mayonna
Duchy Smoked Fish Company
Segment by Type
Hot-smoke
Cold-smoke
Segment by Application
Food Service Sector
Retail Sector
Consumption by Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Philippines
Vietnam
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
UAE
The Smoked Mackerel report covers below items:
Chapter 1: Product Basic Information (Definition, Type and Application)
Chapter 2: Manufacturers’ Competition Patterns
Chapter 3: Country Level Sales Analysis
Chapter 4: Product Type Analysis
Chapter 5: Product Application Analysis
Chapter 6: Manufacturers’ Outline
Chapter 7: Industry Chain, Âé¶¹Ô´´ Channel and Customer Analysis
Chapter 8: Âé¶¹Ô´´ Opportunities and Challenges
Chapter 9: Âé¶¹Ô´´ Conclusions
Chapter 10: Research Methodology and Data Source
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1 Smoked Mackerel Âé¶¹Ô´´ Overview
1.1 Product Overview and Scope of Smoked Mackerel
1.2 Smoked Mackerel Segment by Type
1.2.1 Global Smoked Mackerel Âé¶¹Ô´´ Value Comparison by Type (2023-2029)
1.2.2 Hot-smoke
1.2.3 Cold-smoke
1.3 Smoked Mackerel Segment by Application
1.3.1 Global Smoked Mackerel Âé¶¹Ô´´ Value by Application: (2023-2029)
1.3.2 Food Service Sector
1.3.3 Retail Sector
1.4 Global Smoked Mackerel Âé¶¹Ô´´ Size Estimates and Forecasts
1.4.1 Global Smoked Mackerel Revenue 2018-2029
1.4.2 Global Smoked Mackerel Sales 2018-2029
1.4.3 Global Smoked Mackerel Âé¶¹Ô´´ Average Price (2018-2029)
1.5 Assumptions and Limitations
2 Smoked Mackerel Âé¶¹Ô´´ Competition by Manufacturers
2.1 Global Smoked Mackerel Sales Âé¶¹Ô´´ Share by Manufacturers (2018-2023)
2.2 Global Smoked Mackerel Revenue Âé¶¹Ô´´ Share by Manufacturers (2018-2023)
2.3 Global Smoked Mackerel Average Price by Manufacturers (2018-2023)
2.4 Global Smoked Mackerel Industry Ranking 2021 VS 2022 VS 2023
2.5 Global Key Manufacturers of Smoked Mackerel, Manufacturing Sites & Headquarters
2.6 Global Key Manufacturers of Smoked Mackerel, Product Type & Application
2.7 Smoked Mackerel Âé¶¹Ô´´ Competitive Situation and Trends
2.7.1 Smoked Mackerel Âé¶¹Ô´´ Concentration Rate
2.7.2 The Global Top 5 and Top 10 Largest Smoked Mackerel Players Âé¶¹Ô´´ Share by Revenue
2.7.3 Global Smoked Mackerel Âé¶¹Ô´´ Share by Company Type (Tier 1, Tier 2 and Tier 3)
2.8 Manufacturers Mergers & Acquisitions, Expansion Plans
3 Smoked Mackerel Retrospective Âé¶¹Ô´´ Scenario by Region
3.1 Global Smoked Mackerel Âé¶¹Ô´´ Size by Region: 2018 Versus 2022 Versus 2029
3.2 Global Smoked Mackerel Global Smoked Mackerel Sales by Region: 2018-2029
3.2.1 Global Smoked Mackerel Sales by Region: 2018-2023
3.2.2 Global Smoked Mackerel Sales by Region: 2024-2029
3.3 Global Smoked Mackerel Global Smoked Mackerel Revenue by Region: 2018-2029
3.3.1 Global Smoked Mackerel Revenue by Region: 2018-2023
3.3.2 Global Smoked Mackerel Revenue by Region: 2024-2029
3.4 North America Smoked Mackerel Âé¶¹Ô´´ Facts & Figures by Country
3.4.1 North America Smoked Mackerel Âé¶¹Ô´´ Size by Country: 2018 VS 2022 VS 2029
3.4.2 North America Smoked Mackerel Sales by Country (2018-2029)
3.4.3 North America Smoked Mackerel Revenue by Country (2018-2029)
3.4.4 U.S.
3.4.5 Canada
3.5 Europe Smoked Mackerel Âé¶¹Ô´´ Facts & Figures by Country
3.5.1 Europe Smoked Mackerel Âé¶¹Ô´´ Size by Country: 2018 VS 2022 VS 2029
3.5.2 Europe Smoked Mackerel Sales by Country (2018-2029)
3.5.3 Europe Smoked Mackerel Revenue by Country (2018-2029)
3.5.4 Germany
3.5.5 France
3.5.6 U.K.
3.5.7 Italy
3.5.8 Russia
3.6 Asia Pacific Smoked Mackerel Âé¶¹Ô´´ Facts & Figures by Country
3.6.1 Asia Pacific Smoked Mackerel Âé¶¹Ô´´ Size by Country: 2018 VS 2022 VS 2029
3.6.2 Asia Pacific Smoked Mackerel Sales by Country (2018-2029)
3.6.3 Asia Pacific Smoked Mackerel Revenue by Country (2018-2029)
3.6.4 China
3.6.5 Japan
3.6.6 South Korea
3.6.7 India
3.6.8 Australia
3.6.9 Taiwan
3.6.10 Indonesia
3.6.11 Thailand
3.6.12 Malaysia
3.6.13 Philippines
3.7 Latin America Smoked Mackerel Âé¶¹Ô´´ Facts & Figures by Country
3.7.1 Latin America Smoked Mackerel Âé¶¹Ô´´ Size by Country: 2018 VS 2022 VS 2029
3.7.2 Latin America Smoked Mackerel Sales by Country (2018-2029)
3.7.3 Latin America Smoked Mackerel Revenue by Country (2018-2029)
3.7.4 Mexico
3.7.5 Brazil
3.7.6 Argentina
3.8 Middle East and Africa Smoked Mackerel Âé¶¹Ô´´ Facts & Figures by Country
3.8.1 Middle East and Africa Smoked Mackerel Âé¶¹Ô´´ Size by Country: 2018 VS 2022 VS 2029
3.8.2 Middle East and Africa Smoked Mackerel Sales by Country (2018-2029)
3.8.3 Middle East and Africa Smoked Mackerel Revenue by Country (2018-2029)
3.8.4 Turkey
3.8.5 Saudi Arabia
3.8.6 UAE
4 Segment by Type
4.1 Global Smoked Mackerel Sales by Type (2018-2029)
4.1.1 Global Smoked Mackerel Sales by Type (2018-2023)
4.1.2 Global Smoked Mackerel Sales by Type (2024-2029)
4.1.3 Global Smoked Mackerel Sales Âé¶¹Ô´´ Share by Type (2018-2029)
4.2 Global Smoked Mackerel Revenue by Type (2018-2029)
4.2.1 Global Smoked Mackerel Revenue by Type (2018-2023)
4.2.2 Global Smoked Mackerel Revenue by Type (2024-2029)
4.2.3 Global Smoked Mackerel Revenue Âé¶¹Ô´´ Share by Type (2018-2029)
4.3 Global Smoked Mackerel Price by Type (2018-2029)
5 Segment by Application
5.1 Global Smoked Mackerel Sales by Application (2018-2029)
5.1.1 Global Smoked Mackerel Sales by Application (2018-2023)
5.1.2 Global Smoked Mackerel Sales by Application (2024-2029)
5.1.3 Global Smoked Mackerel Sales Âé¶¹Ô´´ Share by Application (2018-2029)
5.2 Global Smoked Mackerel Revenue by Application (2018-2029)
5.2.1 Global Smoked Mackerel Revenue by Application (2018-2023)
5.2.2 Global Smoked Mackerel Revenue by Application (2024-2029)
5.2.3 Global Smoked Mackerel Revenue Âé¶¹Ô´´ Share by Application (2018-2029)
5.3 Global Smoked Mackerel Price by Application (2018-2029)
6 Key Companies Profiled
6.1 Leroy Seafood
6.1.1 Leroy Seafood Corporation Information
6.1.2 Leroy Seafood Description and Business Overview
6.1.3 Leroy Seafood Smoked Mackerel Sales, Revenue and Gross Margin (2018-2023)
6.1.4 Leroy Seafood Smoked Mackerel Product Portfolio
6.1.5 Leroy Seafood Recent Developments/Updates
6.2 Zila Laguna
6.2.1 Zila Laguna Corporation Information
6.2.2 Zila Laguna Description and Business Overview
6.2.3 Zila Laguna Smoked Mackerel Sales, Revenue and Gross Margin (2018-2023)
6.2.4 Zila Laguna Smoked Mackerel Product Portfolio
6.2.5 Zila Laguna Recent Developments/Updates
6.3 TSIALIOS
6.3.1 TSIALIOS Corporation Information
6.3.2 TSIALIOS Description and Business Overview
6.3.3 TSIALIOS Smoked Mackerel Sales, Revenue and Gross Margin (2018-2023)
6.3.4 TSIALIOS Smoked Mackerel Product Portfolio
6.3.5 TSIALIOS Recent Developments/Updates
6.4 Gold Star
6.4.1 Gold Star Corporation Information
6.4.2 Gold Star Description and Business Overview
6.4.3 Gold Star Smoked Mackerel Sales, Revenue and Gross Margin (2018-2023)
6.4.4 Gold Star Smoked Mackerel Product Portfolio
6.4.5 Gold Star Recent Developments/Updates
6.5 Mayonna
6.5.1 Mayonna Corporation Information
6.5.2 Mayonna Description and Business Overview
6.5.3 Mayonna Smoked Mackerel Sales, Revenue and Gross Margin (2018-2023)
6.5.4 Mayonna Smoked Mackerel Product Portfolio
6.5.5 Mayonna Recent Developments/Updates
6.6 Duchy Smoked Fish Company
6.6.1 Duchy Smoked Fish Company Corporation Information
6.6.2 Duchy Smoked Fish Company Description and Business Overview
6.6.3 Duchy Smoked Fish Company Smoked Mackerel Sales, Revenue and Gross Margin (2018-2023)
6.6.4 Duchy Smoked Fish Company Smoked Mackerel Product Portfolio
6.6.5 Duchy Smoked Fish Company Recent Developments/Updates
7 Industry Chain and Sales Channels Analysis
7.1 Smoked Mackerel Industry Chain Analysis
7.2 Smoked Mackerel Key Raw Materials
7.2.1 Key Raw Materials
7.2.2 Raw Materials Key Suppliers
7.3 Smoked Mackerel Production Mode & Process
7.4 Smoked Mackerel Sales and Âé¶¹Ô´´ing
7.4.1 Smoked Mackerel Sales Channels
7.4.2 Smoked Mackerel Distributors
7.5 Smoked Mackerel Customers
8 Smoked Mackerel Âé¶¹Ô´´ Dynamics
8.1 Smoked Mackerel Industry Trends
8.2 Smoked Mackerel Âé¶¹Ô´´ Drivers
8.3 Smoked Mackerel Âé¶¹Ô´´ Challenges
8.4 Smoked Mackerel Âé¶¹Ô´´ Restraints
9 Research Finding and Conclusion
10 Methodology and Data Source
10.1 Methodology/Research Approach
10.1.1 Research Programs/Design
10.1.2 Âé¶¹Ô´´ Size Estimation
10.1.3 Âé¶¹Ô´´ Breakdown and Data Triangulation
10.2 Data Source
10.2.1 Secondary Sources
10.2.2 Primary Sources
10.3 Author List
10.4 Disclaimer
Leroy Seafood
Zila Laguna
TSIALIOS
Gold Star
Mayonna
Duchy Smoked Fish Company
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*If Applicable.