

Plant-based butter is the butter made from plant extracts such as almond, soy, coconut, and vegetable oils. Butter is the most used product in cooking by consumers and food manufacturers. Most of the butter products are milk-based having heavy saturated fat and cholesterol which can promote additional fat in the human body. Plant-based butter is comparatively low in saturated fat and tastes like dairy butter and can be used in the cooking, baking, spreading鈥檚. Plant-based butter can be used in the food premixes, soups, sausages, bakery, prepared and packaged food, food service industry, household and others. The plant-based butter is becoming more popular among the consumer as a dairy alternative with additional health benefits. Plant-based butter supports to maintain healthy cholesterol levels, gluten-free, lactose-free, with the goodness plant extracts, which make it a unique and healthy alternative for the consumers.
The global Plant-Based Butter market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2024-2030.
North American market for Plant-Based Butter is estimated to increase from $ million in 2023 to reach $ million by 2030, at a CAGR of % during the forecast period of 2024 through 2030.
Asia-Pacific market for Plant-Based Butter is estimated to increase from $ million in 2023 to reach $ million by 2030, at a CAGR of % during the forecast period of 2024 through 2030.
The major global manufacturers of Plant-Based Butter include Conagra Brands, Inc., Upfield, Pure Blends, Nutiva, Jem Organic, Yumbutter, Ellyndale, Melt Organics and Fora Foods, etc. In 2023, the world's top three vendors accounted for approximately % of the revenue.
This report aims to provide a comprehensive presentation of the global market for Plant-Based Butter, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Plant-Based Butter.
Report Scope
The Plant-Based Butter market size, estimations, and forecasts are provided in terms of sales volume (Tons) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Plant-Based Butter market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Plant-Based Butter manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, sales volume, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
麻豆原创 Segmentation
By Company
Conagra Brands, Inc.
Upfield
Pure Blends
Nutiva
Jem Organic
Yumbutter
Ellyndale
Melt Organics
Fora Foods
Miyoko's Creamery
Segment by Type
Organic
Conventional
Segment by Application
Food and Beverage Industry
Household/Retail
Other
Consumption by Region
North America
United States
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
China Taiwan
Indonesia
Thailand
Malaysia
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
UAE
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Plant-Based Butter manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Sales, revenue of Plant-Based Butter in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and market size of each country in the world.
Chapter 4: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 7: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 8: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 9: The main points and conclusions of the report.
Please Note - This is an on demand report and will be delivered in 2 business days (48 hours) post payment.
1 Plant-Based Butter 麻豆原创 Overview
1.1 Product Overview and Scope of Plant-Based Butter
1.2 Plant-Based Butter Segment by Type
1.2.1 Global Plant-Based Butter 麻豆原创 Value Comparison by Type (2024-2030)
1.2.2 Organic
1.2.3 Conventional
1.3 Plant-Based Butter Segment by Application
1.3.1 Global Plant-Based Butter 麻豆原创 Value by Application: (2024-2030)
1.3.2 Food and Beverage Industry
1.3.3 Household/Retail
1.3.4 Other
1.4 Global Plant-Based Butter 麻豆原创 Size Estimates and Forecasts
1.4.1 Global Plant-Based Butter Revenue 2019-2030
1.4.2 Global Plant-Based Butter Sales 2019-2030
1.4.3 Global Plant-Based Butter 麻豆原创 Average Price (2019-2030)
1.5 Assumptions and Limitations
2 Plant-Based Butter 麻豆原创 Competition by Manufacturers
2.1 Global Plant-Based Butter Sales 麻豆原创 Share by Manufacturers (2019-2024)
2.2 Global Plant-Based Butter Revenue 麻豆原创 Share by Manufacturers (2019-2024)
2.3 Global Plant-Based Butter Average Price by Manufacturers (2019-2024)
2.4 Global Plant-Based Butter Industry Ranking 2022 VS 2023 VS 2024
2.5 Global Key Manufacturers of Plant-Based Butter, Manufacturing Sites & Headquarters
2.6 Global Key Manufacturers of Plant-Based Butter, Product Type & Application
2.7 Plant-Based Butter 麻豆原创 Competitive Situation and Trends
2.7.1 Plant-Based Butter 麻豆原创 Concentration Rate
2.7.2 The Global Top 5 and Top 10 Largest Plant-Based Butter Players 麻豆原创 Share by Revenue
2.7.3 Global Plant-Based Butter 麻豆原创 Share by Company Type (Tier 1, Tier 2 and Tier 3)
2.8 Manufacturers Mergers & Acquisitions, Expansion Plans
3 Plant-Based Butter Retrospective 麻豆原创 Scenario by Region
3.1 Global Plant-Based Butter 麻豆原创 Size by Region: 2019 Versus 2023 Versus 2030
3.2 Global Plant-Based Butter Global Plant-Based Butter Sales by Region: 2019-2030
3.2.1 Global Plant-Based Butter Sales by Region: 2019-2024
3.2.2 Global Plant-Based Butter Sales by Region: 2025-2030
3.3 Global Plant-Based Butter Global Plant-Based Butter Revenue by Region: 2019-2030
3.3.1 Global Plant-Based Butter Revenue by Region: 2019-2024
3.3.2 Global Plant-Based Butter Revenue by Region: 2025-2030
3.4 North America Plant-Based Butter 麻豆原创 Facts & Figures by Country
3.4.1 North America Plant-Based Butter 麻豆原创 Size by Country: 2019 VS 2023 VS 2030
3.4.2 North America Plant-Based Butter Sales by Country (2019-2030)
3.4.3 North America Plant-Based Butter Revenue by Country (2019-2030)
3.4.4 United States
3.4.5 Canada
3.5 Europe Plant-Based Butter 麻豆原创 Facts & Figures by Country
3.5.1 Europe Plant-Based Butter 麻豆原创 Size by Country: 2019 VS 2023 VS 2030
3.5.2 Europe Plant-Based Butter Sales by Country (2019-2030)
3.5.3 Europe Plant-Based Butter Revenue by Country (2019-2030)
3.5.4 Germany
3.5.5 France
3.5.6 U.K.
3.5.7 Italy
3.5.8 Russia
3.6 Asia Pacific Plant-Based Butter 麻豆原创 Facts & Figures by Country
3.6.1 Asia Pacific Plant-Based Butter 麻豆原创 Size by Country: 2019 VS 2023 VS 2030
3.6.2 Asia Pacific Plant-Based Butter Sales by Country (2019-2030)
3.6.3 Asia Pacific Plant-Based Butter Revenue by Country (2019-2030)
3.6.4 China
3.6.5 Japan
3.6.6 South Korea
3.6.7 India
3.6.8 Australia
3.6.9 China Taiwan
3.6.10 Indonesia
3.6.11 Thailand
3.6.12 Malaysia
3.7 Latin America Plant-Based Butter 麻豆原创 Facts & Figures by Country
3.7.1 Latin America Plant-Based Butter 麻豆原创 Size by Country: 2019 VS 2023 VS 2030
3.7.2 Latin America Plant-Based Butter Sales by Country (2019-2030)
3.7.3 Latin America Plant-Based Butter Revenue by Country (2019-2030)
3.7.4 Mexico
3.7.5 Brazil
3.7.6 Argentina
3.8 Middle East and Africa Plant-Based Butter 麻豆原创 Facts & Figures by Country
3.8.1 Middle East and Africa Plant-Based Butter 麻豆原创 Size by Country: 2019 VS 2023 VS 2030
3.8.2 Middle East and Africa Plant-Based Butter Sales by Country (2019-2030)
3.8.3 Middle East and Africa Plant-Based Butter Revenue by Country (2019-2030)
3.8.4 Turkey
3.8.5 Saudi Arabia
3.8.6 UAE
4 Segment by Type
4.1 Global Plant-Based Butter Sales by Type (2019-2030)
4.1.1 Global Plant-Based Butter Sales by Type (2019-2024)
4.1.2 Global Plant-Based Butter Sales by Type (2025-2030)
4.1.3 Global Plant-Based Butter Sales 麻豆原创 Share by Type (2019-2030)
4.2 Global Plant-Based Butter Revenue by Type (2019-2030)
4.2.1 Global Plant-Based Butter Revenue by Type (2019-2024)
4.2.2 Global Plant-Based Butter Revenue by Type (2025-2030)
4.2.3 Global Plant-Based Butter Revenue 麻豆原创 Share by Type (2019-2030)
4.3 Global Plant-Based Butter Price by Type (2019-2030)
5 Segment by Application
5.1 Global Plant-Based Butter Sales by Application (2019-2030)
5.1.1 Global Plant-Based Butter Sales by Application (2019-2024)
5.1.2 Global Plant-Based Butter Sales by Application (2025-2030)
5.1.3 Global Plant-Based Butter Sales 麻豆原创 Share by Application (2019-2030)
5.2 Global Plant-Based Butter Revenue by Application (2019-2030)
5.2.1 Global Plant-Based Butter Revenue by Application (2019-2024)
5.2.2 Global Plant-Based Butter Revenue by Application (2025-2030)
5.2.3 Global Plant-Based Butter Revenue 麻豆原创 Share by Application (2019-2030)
5.3 Global Plant-Based Butter Price by Application (2019-2030)
6 Key Companies Profiled
6.1 Conagra Brands, Inc.
6.1.1 Conagra Brands, Inc. Corporation Information
6.1.2 Conagra Brands, Inc. Description and Business Overview
6.1.3 Conagra Brands, Inc. Plant-Based Butter Sales, Revenue and Gross Margin (2019-2024)
6.1.4 Conagra Brands, Inc. Plant-Based Butter Product Portfolio
6.1.5 Conagra Brands, Inc. Recent Developments/Updates
6.2 Upfield
6.2.1 Upfield Corporation Information
6.2.2 Upfield Description and Business Overview
6.2.3 Upfield Plant-Based Butter Sales, Revenue and Gross Margin (2019-2024)
6.2.4 Upfield Plant-Based Butter Product Portfolio
6.2.5 Upfield Recent Developments/Updates
6.3 Pure Blends
6.3.1 Pure Blends Corporation Information
6.3.2 Pure Blends Description and Business Overview
6.3.3 Pure Blends Plant-Based Butter Sales, Revenue and Gross Margin (2019-2024)
6.3.4 Pure Blends Plant-Based Butter Product Portfolio
6.3.5 Pure Blends Recent Developments/Updates
6.4 Nutiva
6.4.1 Nutiva Corporation Information
6.4.2 Nutiva Description and Business Overview
6.4.3 Nutiva Plant-Based Butter Sales, Revenue and Gross Margin (2019-2024)
6.4.4 Nutiva Plant-Based Butter Product Portfolio
6.4.5 Nutiva Recent Developments/Updates
6.5 Jem Organic
6.5.1 Jem Organic Corporation Information
6.5.2 Jem Organic Description and Business Overview
6.5.3 Jem Organic Plant-Based Butter Sales, Revenue and Gross Margin (2019-2024)
6.5.4 Jem Organic Plant-Based Butter Product Portfolio
6.5.5 Jem Organic Recent Developments/Updates
6.6 Yumbutter
6.6.1 Yumbutter Corporation Information
6.6.2 Yumbutter Description and Business Overview
6.6.3 Yumbutter Plant-Based Butter Sales, Revenue and Gross Margin (2019-2024)
6.6.4 Yumbutter Plant-Based Butter Product Portfolio
6.6.5 Yumbutter Recent Developments/Updates
6.7 Ellyndale
6.6.1 Ellyndale Corporation Information
6.6.2 Ellyndale Description and Business Overview
6.6.3 Ellyndale Plant-Based Butter Sales, Revenue and Gross Margin (2019-2024)
6.4.4 Ellyndale Plant-Based Butter Product Portfolio
6.7.5 Ellyndale Recent Developments/Updates
6.8 Melt Organics
6.8.1 Melt Organics Corporation Information
6.8.2 Melt Organics Description and Business Overview
6.8.3 Melt Organics Plant-Based Butter Sales, Revenue and Gross Margin (2019-2024)
6.8.4 Melt Organics Plant-Based Butter Product Portfolio
6.8.5 Melt Organics Recent Developments/Updates
6.9 Fora Foods
6.9.1 Fora Foods Corporation Information
6.9.2 Fora Foods Description and Business Overview
6.9.3 Fora Foods Plant-Based Butter Sales, Revenue and Gross Margin (2019-2024)
6.9.4 Fora Foods Plant-Based Butter Product Portfolio
6.9.5 Fora Foods Recent Developments/Updates
6.10 Miyoko's Creamery
6.10.1 Miyoko's Creamery Corporation Information
6.10.2 Miyoko's Creamery Description and Business Overview
6.10.3 Miyoko's Creamery Plant-Based Butter Sales, Revenue and Gross Margin (2019-2024)
6.10.4 Miyoko's Creamery Plant-Based Butter Product Portfolio
6.10.5 Miyoko's Creamery Recent Developments/Updates
7 Industry Chain and Sales Channels Analysis
7.1 Plant-Based Butter Industry Chain Analysis
7.2 Plant-Based Butter Key Raw Materials
7.2.1 Key Raw Materials
7.2.2 Raw Materials Key Suppliers
7.3 Plant-Based Butter Production Mode & Process
7.4 Plant-Based Butter Sales and 麻豆原创ing
7.4.1 Plant-Based Butter Sales Channels
7.4.2 Plant-Based Butter Distributors
7.5 Plant-Based Butter Customers
8 Plant-Based Butter 麻豆原创 Dynamics
8.1 Plant-Based Butter Industry Trends
8.2 Plant-Based Butter 麻豆原创 Drivers
8.3 Plant-Based Butter 麻豆原创 Challenges
8.4 Plant-Based Butter 麻豆原创 Restraints
9 Research Finding and Conclusion
10 Methodology and Data Source
10.1 Methodology/Research Approach
10.1.1 Research Programs/Design
10.1.2 麻豆原创 Size Estimation
10.1.3 麻豆原创 Breakdown and Data Triangulation
10.2 Data Source
10.2.1 Secondary Sources
10.2.2 Primary Sources
10.3 Author List
10.4 Disclaimer
Conagra Brands, Inc.
Upfield
Pure Blends
Nutiva
Jem Organic
Yumbutter
Ellyndale
Melt Organics
Fora Foods
Miyoko's Creamery
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*If Applicable.