Global Personal Chef Services 麻豆原创 Research Report 2024

Publication ID:

PB505241868

Publication Date:

May 27, 2024

Pages:

Publisher:

MRRPB5

Countries:

Global [1]

USD 2,900.00

IT Services [2]

Computing & Electronics [3]

Description:

Operators in this industry prepare meals for private households.
The global Personal Chef Services market was valued at US$ 238 million in 2023 and is anticipated to reach US$ 329.4 million by 2030, witnessing a CAGR of 5.2% during the forecast period 2024-2030.
North American market for Personal Chef Services is estimated to increase from $ million in 2023 to reach $ million by 2030, at a CAGR of % during the forecast period of 2024 through 2030.
Asia-Pacific market for Personal Chef Services is estimated to increase from $ million in 2023 to reach $ million by 2030, at a CAGR of % during the forecast period of 2024 through 2030.
The global market for Personal Chef Services in Individual Meals is estimated to increase from $ million in 2023 to $ million by 2030, at a CAGR of % during the forecast period of 2024 through 2030.
The major global companies of Personal Chef Services include Key West Personal Chef, COOKINGENIE, Chef Nate, Hire A Chef, CULINARY LAB, Tailored Chef, La Belle Assiette, At Your Table and Dineindulge, etc. In 2023, the world's top three vendors accounted for approximately % of the revenue.
This report aims to provide a comprehensive presentation of the global market for Personal Chef Services, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Personal Chef Services.
Report Scope
The Personal Chef Services market size, estimations, and forecasts are provided in terms of revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Personal Chef Services market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Personal Chef Services companies, new entrants, and industry chain related companies in this market with information on the revenues, sales volume, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
麻豆原创 Segmentation
By Company
Key West Personal Chef
COOKINGENIE
Chef Nate
Hire A Chef
CULINARY LAB
Tailored Chef
La Belle Assiette
At Your Table
Dineindulge
Your Private Chef Houston
Culinista
GATHER & FORGE
Down to Earth
Take a Chef
Mike Fishpen
HEART AND SOUL
Chefs for Seniors
Segment by Type
Service for Private Customers
Service for Organization
Segment by Application
Individual Meals
Catered Events
Family Meals
Others
By Region
North America
United States
Canada
Europe
Germany
France
UK
Italy
Russia
Nordic Countries
Rest of Europe
Asia-Pacific
China
Japan
South Korea
Southeast Asia
India
Australia
Rest of Asia
Latin America
Mexico
Brazil
Rest of Latin America
Middle East & Africa
Turkey
Saudi Arabia
UAE
Rest of MEA
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Introduces executive summary of global market size, regional market size, this section also introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by companies in the industry, and the analysis of relevant policies in the industry.
Chapter 3: Detailed analysis of Personal Chef Services companies鈥� competitive landscape, revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 4: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6, 7, 8, 9, 10: North America, Europe, Asia Pacific, Latin America, Middle East and Africa segment by country. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and capacity of each country in the world.
Chapter 11: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 12: The main points and conclusions of the report.

Please Note - This is an on demand report and will be delivered in 2 business days (48 hours) post payment.

Table Of Contents:

1 Report Overview
1.1 Study Scope
1.2 麻豆原创 Analysis by Type
1.2.1 Global Personal Chef Services 麻豆原创 Size Growth Rate by Type: 2019 VS 2023 VS 2030
1.2.2 Service for Private Customers
1.2.3 Service for Organization
1.3 麻豆原创 by Application
1.3.1 Global Personal Chef Services 麻豆原创 Growth by Application: 2019 VS 2023 VS 2030
1.3.2 Individual Meals
1.3.3 Catered Events
1.3.4 Family Meals
1.3.5 Others
1.4 Study Objectives
1.5 Years Considered
1.6 Years Considered
2 Global Growth Trends
2.1 Global Personal Chef Services 麻豆原创 Perspective (2019-2030)
2.2 Personal Chef Services Growth Trends by Region
2.2.1 Global Personal Chef Services 麻豆原创 Size by Region: 2019 VS 2023 VS 2030
2.2.2 Personal Chef Services Historic 麻豆原创 Size by Region (2019-2024)
2.2.3 Personal Chef Services Forecasted 麻豆原创 Size by Region (2025-2030)
2.3 Personal Chef Services 麻豆原创 Dynamics
2.3.1 Personal Chef Services Industry Trends
2.3.2 Personal Chef Services 麻豆原创 Drivers
2.3.3 Personal Chef Services 麻豆原创 Challenges
2.3.4 Personal Chef Services 麻豆原创 Restraints
3 Competition Landscape by Key Players
3.1 Global Top Personal Chef Services Players by Revenue
3.1.1 Global Top Personal Chef Services Players by Revenue (2019-2024)
3.1.2 Global Personal Chef Services Revenue 麻豆原创 Share by Players (2019-2024)
3.2 Global Personal Chef Services 麻豆原创 Share by Company Type (Tier 1, Tier 2, and Tier 3)
3.3 Players Covered: Ranking by Personal Chef Services Revenue
3.4 Global Personal Chef Services 麻豆原创 Concentration Ratio
3.4.1 Global Personal Chef Services 麻豆原创 Concentration Ratio (CR5 and HHI)
3.4.2 Global Top 10 and Top 5 Companies by Personal Chef Services Revenue in 2023
3.5 Personal Chef Services Key Players Head office and Area Served
3.6 Key Players Personal Chef Services Product Solution and Service
3.7 Date of Enter into Personal Chef Services 麻豆原创
3.8 Mergers & Acquisitions, Expansion Plans
4 Personal Chef Services Breakdown Data by Type
4.1 Global Personal Chef Services Historic 麻豆原创 Size by Type (2019-2024)
4.2 Global Personal Chef Services Forecasted 麻豆原创 Size by Type (2025-2030)
5 Personal Chef Services Breakdown Data by Application
5.1 Global Personal Chef Services Historic 麻豆原创 Size by Application (2019-2024)
5.2 Global Personal Chef Services Forecasted 麻豆原创 Size by Application (2025-2030)
6 North America
6.1 North America Personal Chef Services 麻豆原创 Size (2019-2030)
6.2 North America Personal Chef Services 麻豆原创 Growth Rate by Country: 2019 VS 2023 VS 2030
6.3 North America Personal Chef Services 麻豆原创 Size by Country (2019-2024)
6.4 North America Personal Chef Services 麻豆原创 Size by Country (2025-2030)
6.5 United States
6.6 Canada
7 Europe
7.1 Europe Personal Chef Services 麻豆原创 Size (2019-2030)
7.2 Europe Personal Chef Services 麻豆原创 Growth Rate by Country: 2019 VS 2023 VS 2030
7.3 Europe Personal Chef Services 麻豆原创 Size by Country (2019-2024)
7.4 Europe Personal Chef Services 麻豆原创 Size by Country (2025-2030)
7.5 Germany
7.6 France
7.7 U.K.
7.8 Italy
7.9 Russia
7.10 Nordic Countries
8 Asia-Pacific
8.1 Asia-Pacific Personal Chef Services 麻豆原创 Size (2019-2030)
8.2 Asia-Pacific Personal Chef Services 麻豆原创 Growth Rate by Region: 2019 VS 2023 VS 2030
8.3 Asia-Pacific Personal Chef Services 麻豆原创 Size by Region (2019-2024)
8.4 Asia-Pacific Personal Chef Services 麻豆原创 Size by Region (2025-2030)
8.5 China
8.6 Japan
8.7 South Korea
8.8 Southeast Asia
8.9 India
8.10 Australia
9 Latin America
9.1 Latin America Personal Chef Services 麻豆原创 Size (2019-2030)
9.2 Latin America Personal Chef Services 麻豆原创 Growth Rate by Country: 2019 VS 2023 VS 2030
9.3 Latin America Personal Chef Services 麻豆原创 Size by Country (2019-2024)
9.4 Latin America Personal Chef Services 麻豆原创 Size by Country (2025-2030)
9.5 Mexico
9.6 Brazil
10 Middle East & Africa
10.1 Middle East & Africa Personal Chef Services 麻豆原创 Size (2019-2030)
10.2 Middle East & Africa Personal Chef Services 麻豆原创 Growth Rate by Country: 2019 VS 2023 VS 2030
10.3 Middle East & Africa Personal Chef Services 麻豆原创 Size by Country (2019-2024)
10.4 Middle East & Africa Personal Chef Services 麻豆原创 Size by Country (2025-2030)
10.5 Turkey
10.6 Saudi Arabia
10.7 UAE
11 Key Players Profiles
11.1 Key West Personal Chef
11.1.1 Key West Personal Chef Company Detail
11.1.2 Key West Personal Chef Business Overview
11.1.3 Key West Personal Chef Personal Chef Services Introduction
11.1.4 Key West Personal Chef Revenue in Personal Chef Services Business (2019-2024)
11.1.5 Key West Personal Chef Recent Development
11.2 COOKINGENIE
11.2.1 COOKINGENIE Company Detail
11.2.2 COOKINGENIE Business Overview
11.2.3 COOKINGENIE Personal Chef Services Introduction
11.2.4 COOKINGENIE Revenue in Personal Chef Services Business (2019-2024)
11.2.5 COOKINGENIE Recent Development
11.3 Chef Nate
11.3.1 Chef Nate Company Detail
11.3.2 Chef Nate Business Overview
11.3.3 Chef Nate Personal Chef Services Introduction
11.3.4 Chef Nate Revenue in Personal Chef Services Business (2019-2024)
11.3.5 Chef Nate Recent Development
11.4 Hire A Chef
11.4.1 Hire A Chef Company Detail
11.4.2 Hire A Chef Business Overview
11.4.3 Hire A Chef Personal Chef Services Introduction
11.4.4 Hire A Chef Revenue in Personal Chef Services Business (2019-2024)
11.4.5 Hire A Chef Recent Development
11.5 CULINARY LAB
11.5.1 CULINARY LAB Company Detail
11.5.2 CULINARY LAB Business Overview
11.5.3 CULINARY LAB Personal Chef Services Introduction
11.5.4 CULINARY LAB Revenue in Personal Chef Services Business (2019-2024)
11.5.5 CULINARY LAB Recent Development
11.6 Tailored Chef
11.6.1 Tailored Chef Company Detail
11.6.2 Tailored Chef Business Overview
11.6.3 Tailored Chef Personal Chef Services Introduction
11.6.4 Tailored Chef Revenue in Personal Chef Services Business (2019-2024)
11.6.5 Tailored Chef Recent Development
11.7 La Belle Assiette
11.7.1 La Belle Assiette Company Detail
11.7.2 La Belle Assiette Business Overview
11.7.3 La Belle Assiette Personal Chef Services Introduction
11.7.4 La Belle Assiette Revenue in Personal Chef Services Business (2019-2024)
11.7.5 La Belle Assiette Recent Development
11.8 At Your Table
11.8.1 At Your Table Company Detail
11.8.2 At Your Table Business Overview
11.8.3 At Your Table Personal Chef Services Introduction
11.8.4 At Your Table Revenue in Personal Chef Services Business (2019-2024)
11.8.5 At Your Table Recent Development
11.9 Dineindulge
11.9.1 Dineindulge Company Detail
11.9.2 Dineindulge Business Overview
11.9.3 Dineindulge Personal Chef Services Introduction
11.9.4 Dineindulge Revenue in Personal Chef Services Business (2019-2024)
11.9.5 Dineindulge Recent Development
11.10 Your Private Chef Houston
11.10.1 Your Private Chef Houston Company Detail
11.10.2 Your Private Chef Houston Business Overview
11.10.3 Your Private Chef Houston Personal Chef Services Introduction
11.10.4 Your Private Chef Houston Revenue in Personal Chef Services Business (2019-2024)
11.10.5 Your Private Chef Houston Recent Development
11.11 Culinista
11.11.1 Culinista Company Detail
11.11.2 Culinista Business Overview
11.11.3 Culinista Personal Chef Services Introduction
11.11.4 Culinista Revenue in Personal Chef Services Business (2019-2024)
11.11.5 Culinista Recent Development
11.12 GATHER & FORGE
11.12.1 GATHER & FORGE Company Detail
11.12.2 GATHER & FORGE Business Overview
11.12.3 GATHER & FORGE Personal Chef Services Introduction
11.12.4 GATHER & FORGE Revenue in Personal Chef Services Business (2019-2024)
11.12.5 GATHER & FORGE Recent Development
11.13 Down to Earth
11.13.1 Down to Earth Company Detail
11.13.2 Down to Earth Business Overview
11.13.3 Down to Earth Personal Chef Services Introduction
11.13.4 Down to Earth Revenue in Personal Chef Services Business (2019-2024)
11.13.5 Down to Earth Recent Development
11.14 Take a Chef
11.14.1 Take a Chef Company Detail
11.14.2 Take a Chef Business Overview
11.14.3 Take a Chef Personal Chef Services Introduction
11.14.4 Take a Chef Revenue in Personal Chef Services Business (2019-2024)
11.14.5 Take a Chef Recent Development
11.15 Mike Fishpen
11.15.1 Mike Fishpen Company Detail
11.15.2 Mike Fishpen Business Overview
11.15.3 Mike Fishpen Personal Chef Services Introduction
11.15.4 Mike Fishpen Revenue in Personal Chef Services Business (2019-2024)
11.15.5 Mike Fishpen Recent Development
11.16 HEART AND SOUL
11.16.1 HEART AND SOUL Company Detail
11.16.2 HEART AND SOUL Business Overview
11.16.3 HEART AND SOUL Personal Chef Services Introduction
11.16.4 HEART AND SOUL Revenue in Personal Chef Services Business (2019-2024)
11.16.5 HEART AND SOUL Recent Development
11.17 Chefs for Seniors
11.17.1 Chefs for Seniors Company Detail
11.17.2 Chefs for Seniors Business Overview
11.17.3 Chefs for Seniors Personal Chef Services Introduction
11.17.4 Chefs for Seniors Revenue in Personal Chef Services Business (2019-2024)
11.17.5 Chefs for Seniors Recent Development
12 Analyst's Viewpoints/Conclusions
13 Appendix
13.1 Research Methodology
13.1.1 Methodology/Research Approach
13.1.2 Data Source
13.2 Disclaimer
13.3 Author Details

Companies Mentioned:

Key West Personal Chef
COOKINGENIE
Chef Nate
Hire A Chef
CULINARY LAB
Tailored Chef
La Belle Assiette
At Your Table
Dineindulge
Your Private Chef Houston
Culinista
GATHER & FORGE
Down to Earth
Take a Chef
Mike Fishpen
HEART AND SOUL
Chefs for Seniors

License Types:

Single User License (PDF)

This license allows for use of a publication by one person.
This person may print out a single copy of the publication.
This person can include information given in the publication in presentations and internal reports by providing full copyright credit to the publisher.
This person cannot share the publication (or any information contained therein) with any other person or persons.
Unless a Enterprise License is purchased, a Single User License must be purchased for every person that wishes to use the publication within the same organization.
Customers who infringe these license terms are liable for a Global license fee.

听

Site License (PDF)*

This license allows for use of a publication by all users within one corporate location, e.g. a regional office.
These users may print out a single copy of the publication.
These users can include information given in the publication in presentations and internal reports by providing full copyright credit to the publisher.
These users cannot share the publication (or any information contained therein) with any other person or persons outside the corporate location for which the publication is purchased.
Unless a Enterprise License is purchased, a Site User License must be purchased for every corporate location by an organization that wishes to use the publication within the same organization.
Customers who infringe these license terms are liable for a Global license fee.

听

Global License (PDF)*

This license allows for use of a publication by unlimited users within the purchasing organization e.g. all employees of a single company.
Each of these people may use the publication on any computer, and may print out the report, but may not share the publication (or any information contained therein) with any other person or persons outside of the organization.
These employees of purchasing organization can include information given in the publication in presentations and internal reports by providing full copyright credit to the publisher.

*If Applicable.