Global Mijiu 麻豆原创 Research Report 2024

Publication ID:

PB505241698

Publication Date:

May 1, 2024

Pages:

Publisher:

MRRPB5

Countries:

Global [1]

USD 2,900.00

Food Processing [2]

Food [3]

Food & Beverages [4]

Description:

Mijiu is a Chinese rice wine made from glutinous rice.[1] It is generally clear in appearance with balanced sweetness and acidity, similar to its Japanese counterpart sake and Korean counterpart cheongju. The alcohol content ranges between 15% and 20%. Rice wine was made around or before 1000 BC in ancient China, and then the practice spread to Japan and other East Asian countries. Since then, it has played an important role in Chinese life. In most Chinese supermarkets there are various kinds of rice wines. It is a traditional beverage to the Chinese and some of the families still follow the custom of making rice wine by themselves. The rice wine is made using glutinous rice, Chinese yeast and water. It is also served as an aperitif and is believed to be beneficial in improving metabolism and skin.
The global Mijiu market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2024-2030.
North American market for Mijiu is estimated to increase from $ million in 2023 to reach $ million by 2030, at a CAGR of % during the forecast period of 2024 through 2030.
Asia-Pacific market for Mijiu is estimated to increase from $ million in 2023 to reach $ million by 2030, at a CAGR of % during the forecast period of 2024 through 2030.
The major global manufacturers of Mijiu include SAVEUR, China Shaoxing Yellow Wine Group Corp, Kuaijishan, Jinfeng Wine, PAGOOA, Nuerhong, Jimo, Jiashan and Shazhou, etc. In 2023, the world's top three vendors accounted for approximately % of the revenue.
This report aims to provide a comprehensive presentation of the global market for Mijiu, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Mijiu.
Report Scope
The Mijiu market size, estimations, and forecasts are provided in terms of sales volume (K MT) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Mijiu market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Mijiu manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, sales volume, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
麻豆原创 Segmentation
By Company
SAVEUR
China Shaoxing Yellow Wine Group Corp
Kuaijishan
Jinfeng Wine
PAGOOA
Nuerhong
Jimo
Jiashan
Shazhou
Shanhao
Guyueloutai
Segment by Type
Glutinous Rice Wine
Millet Rice Wine
Red Kojic Rice Wine
Rice Wine
Others
Segment by Application
Commercial Use
麻豆原创 Use
Consumption by Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Philippines
Vietnam
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
U.A.E
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Mijiu manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Sales, revenue of Mijiu in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and market size of each country in the world.
Chapter 4: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 7: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 8: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 9: The main points and conclusions of the report.

Please Note - This is an on demand report and will be delivered in 2 business days (48 hours) post payment.

Table Of Contents:

1 Mijiu 麻豆原创 Overview
1.1 Product Overview and Scope of Mijiu
1.2 Mijiu Segment by Type
1.2.1 Global Mijiu 麻豆原创 Value Comparison by Type (2024-2030)
1.2.2 Glutinous Rice Wine
1.2.3 Millet Rice Wine
1.2.4 Red Kojic Rice Wine
1.2.5 Rice Wine
1.2.6 Others
1.3 Mijiu Segment by Application
1.3.1 Global Mijiu 麻豆原创 Value by Application: (2024-2030)
1.3.2 Commercial Use
1.3.3 麻豆原创 Use
1.4 Global Mijiu 麻豆原创 Size Estimates and Forecasts
1.4.1 Global Mijiu Revenue 2019-2030
1.4.2 Global Mijiu Sales 2019-2030
1.4.3 Global Mijiu 麻豆原创 Average Price (2019-2030)
1.5 Assumptions and Limitations
2 Mijiu 麻豆原创 Competition by Manufacturers
2.1 Global Mijiu Sales 麻豆原创 Share by Manufacturers (2019-2024)
2.2 Global Mijiu Revenue 麻豆原创 Share by Manufacturers (2019-2024)
2.3 Global Mijiu Average Price by Manufacturers (2019-2024)
2.4 Global Mijiu Industry Ranking 2022 VS 2023 VS 2024
2.5 Global Key Manufacturers of Mijiu, Manufacturing Sites & Headquarters
2.6 Global Key Manufacturers of Mijiu, Product Type & Application
2.7 Mijiu 麻豆原创 Competitive Situation and Trends
2.7.1 Mijiu 麻豆原创 Concentration Rate
2.7.2 The Global Top 5 and Top 10 Largest Mijiu Players 麻豆原创 Share by Revenue
2.7.3 Global Mijiu 麻豆原创 Share by Company Type (Tier 1, Tier 2 and Tier 3)
2.8 Manufacturers Mergers & Acquisitions, Expansion Plans
3 Mijiu Retrospective 麻豆原创 Scenario by Region
3.1 Global Mijiu 麻豆原创 Size by Region: 2019 Versus 2023 Versus 2030
3.2 Global Mijiu Global Mijiu Sales by Region: 2019-2030
3.2.1 Global Mijiu Sales by Region: 2019-2024
3.2.2 Global Mijiu Sales by Region: 2025-2030
3.3 Global Mijiu Global Mijiu Revenue by Region: 2019-2030
3.3.1 Global Mijiu Revenue by Region: 2019-2024
3.3.2 Global Mijiu Revenue by Region: 2025-2030
3.4 North America Mijiu 麻豆原创 Facts & Figures by Country
3.4.1 North America Mijiu 麻豆原创 Size by Country: 2019 VS 2023 VS 2030
3.4.2 North America Mijiu Sales by Country (2019-2030)
3.4.3 North America Mijiu Revenue by Country (2019-2030)
3.4.4 U.S.
3.4.5 Canada
3.5 Europe Mijiu 麻豆原创 Facts & Figures by Country
3.5.1 Europe Mijiu 麻豆原创 Size by Country: 2019 VS 2023 VS 2030
3.5.2 Europe Mijiu Sales by Country (2019-2030)
3.5.3 Europe Mijiu Revenue by Country (2019-2030)
3.5.4 Germany
3.5.5 France
3.5.6 U.K.
3.5.7 Italy
3.5.8 Russia
3.6 Asia Pacific Mijiu 麻豆原创 Facts & Figures by Country
3.6.1 Asia Pacific Mijiu 麻豆原创 Size by Country: 2019 VS 2023 VS 2030
3.6.2 Asia Pacific Mijiu Sales by Country (2019-2030)
3.6.3 Asia Pacific Mijiu Revenue by Country (2019-2030)
3.6.4 China
3.6.5 Japan
3.6.6 South Korea
3.6.7 India
3.6.8 Australia
3.6.9 Taiwan
3.6.10 Indonesia
3.6.11 Thailand
3.6.12 Malaysia
3.6.13 Philippines
3.7 Latin America Mijiu 麻豆原创 Facts & Figures by Country
3.7.1 Latin America Mijiu 麻豆原创 Size by Country: 2019 VS 2023 VS 2030
3.7.2 Latin America Mijiu Sales by Country (2019-2030)
3.7.3 Latin America Mijiu Revenue by Country (2019-2030)
3.7.4 Mexico
3.7.5 Brazil
3.7.6 Argentina
3.8 Middle East and Africa Mijiu 麻豆原创 Facts & Figures by Country
3.8.1 Middle East and Africa Mijiu 麻豆原创 Size by Country: 2019 VS 2023 VS 2030
3.8.2 Middle East and Africa Mijiu Sales by Country (2019-2030)
3.8.3 Middle East and Africa Mijiu Revenue by Country (2019-2030)
3.8.4 Turkey
3.8.5 Saudi Arabia
3.8.6 U.A.E
4 Segment by Type
4.1 Global Mijiu Sales by Type (2019-2030)
4.1.1 Global Mijiu Sales by Type (2019-2024)
4.1.2 Global Mijiu Sales by Type (2025-2030)
4.1.3 Global Mijiu Sales 麻豆原创 Share by Type (2019-2030)
4.2 Global Mijiu Revenue by Type (2019-2030)
4.2.1 Global Mijiu Revenue by Type (2019-2024)
4.2.2 Global Mijiu Revenue by Type (2025-2030)
4.2.3 Global Mijiu Revenue 麻豆原创 Share by Type (2019-2030)
4.3 Global Mijiu Price by Type (2019-2030)
5 Segment by Application
5.1 Global Mijiu Sales by Application (2019-2030)
5.1.1 Global Mijiu Sales by Application (2019-2024)
5.1.2 Global Mijiu Sales by Application (2025-2030)
5.1.3 Global Mijiu Sales 麻豆原创 Share by Application (2019-2030)
5.2 Global Mijiu Revenue by Application (2019-2030)
5.2.1 Global Mijiu Revenue by Application (2019-2024)
5.2.2 Global Mijiu Revenue by Application (2025-2030)
5.2.3 Global Mijiu Revenue 麻豆原创 Share by Application (2019-2030)
5.3 Global Mijiu Price by Application (2019-2030)
6 Key Companies Profiled
6.1 SAVEUR
6.1.1 SAVEUR Corporation Information
6.1.2 SAVEUR Description and Business Overview
6.1.3 SAVEUR Mijiu Sales, Revenue and Gross Margin (2019-2024)
6.1.4 SAVEUR Mijiu Product Portfolio
6.1.5 SAVEUR Recent Developments/Updates
6.2 China Shaoxing Yellow Wine Group Corp
6.2.1 China Shaoxing Yellow Wine Group Corp Corporation Information
6.2.2 China Shaoxing Yellow Wine Group Corp Description and Business Overview
6.2.3 China Shaoxing Yellow Wine Group Corp Mijiu Sales, Revenue and Gross Margin (2019-2024)
6.2.4 China Shaoxing Yellow Wine Group Corp Mijiu Product Portfolio
6.2.5 China Shaoxing Yellow Wine Group Corp Recent Developments/Updates
6.3 Kuaijishan
6.3.1 Kuaijishan Corporation Information
6.3.2 Kuaijishan Description and Business Overview
6.3.3 Kuaijishan Mijiu Sales, Revenue and Gross Margin (2019-2024)
6.3.4 Kuaijishan Mijiu Product Portfolio
6.3.5 Kuaijishan Recent Developments/Updates
6.4 Jinfeng Wine
6.4.1 Jinfeng Wine Corporation Information
6.4.2 Jinfeng Wine Description and Business Overview
6.4.3 Jinfeng Wine Mijiu Sales, Revenue and Gross Margin (2019-2024)
6.4.4 Jinfeng Wine Mijiu Product Portfolio
6.4.5 Jinfeng Wine Recent Developments/Updates
6.5 PAGOOA
6.5.1 PAGOOA Corporation Information
6.5.2 PAGOOA Description and Business Overview
6.5.3 PAGOOA Mijiu Sales, Revenue and Gross Margin (2019-2024)
6.5.4 PAGOOA Mijiu Product Portfolio
6.5.5 PAGOOA Recent Developments/Updates
6.6 Nuerhong
6.6.1 Nuerhong Corporation Information
6.6.2 Nuerhong Description and Business Overview
6.6.3 Nuerhong Mijiu Sales, Revenue and Gross Margin (2019-2024)
6.6.4 Nuerhong Mijiu Product Portfolio
6.6.5 Nuerhong Recent Developments/Updates
6.7 Jimo
6.6.1 Jimo Corporation Information
6.6.2 Jimo Description and Business Overview
6.6.3 Jimo Mijiu Sales, Revenue and Gross Margin (2019-2024)
6.4.4 Jimo Mijiu Product Portfolio
6.7.5 Jimo Recent Developments/Updates
6.8 Jiashan
6.8.1 Jiashan Corporation Information
6.8.2 Jiashan Description and Business Overview
6.8.3 Jiashan Mijiu Sales, Revenue and Gross Margin (2019-2024)
6.8.4 Jiashan Mijiu Product Portfolio
6.8.5 Jiashan Recent Developments/Updates
6.9 Shazhou
6.9.1 Shazhou Corporation Information
6.9.2 Shazhou Description and Business Overview
6.9.3 Shazhou Mijiu Sales, Revenue and Gross Margin (2019-2024)
6.9.4 Shazhou Mijiu Product Portfolio
6.9.5 Shazhou Recent Developments/Updates
6.10 Shanhao
6.10.1 Shanhao Corporation Information
6.10.2 Shanhao Description and Business Overview
6.10.3 Shanhao Mijiu Sales, Revenue and Gross Margin (2019-2024)
6.10.4 Shanhao Mijiu Product Portfolio
6.10.5 Shanhao Recent Developments/Updates
6.11 Guyueloutai
6.11.1 Guyueloutai Corporation Information
6.11.2 Guyueloutai Mijiu Description and Business Overview
6.11.3 Guyueloutai Mijiu Sales, Revenue and Gross Margin (2019-2024)
6.11.4 Guyueloutai Mijiu Product Portfolio
6.11.5 Guyueloutai Recent Developments/Updates
7 Industry Chain and Sales Channels Analysis
7.1 Mijiu Industry Chain Analysis
7.2 Mijiu Key Raw Materials
7.2.1 Key Raw Materials
7.2.2 Raw Materials Key Suppliers
7.3 Mijiu Production Mode & Process
7.4 Mijiu Sales and 麻豆原创ing
7.4.1 Mijiu Sales Channels
7.4.2 Mijiu Distributors
7.5 Mijiu Customers
8 Mijiu 麻豆原创 Dynamics
8.1 Mijiu Industry Trends
8.2 Mijiu 麻豆原创 Drivers
8.3 Mijiu 麻豆原创 Challenges
8.4 Mijiu 麻豆原创 Restraints
9 Research Finding and Conclusion
10 Methodology and Data Source
10.1 Methodology/Research Approach
10.1.1 Research Programs/Design
10.1.2 麻豆原创 Size Estimation
10.1.3 麻豆原创 Breakdown and Data Triangulation
10.2 Data Source
10.2.1 Secondary Sources
10.2.2 Primary Sources
10.3 Author List
10.4 Disclaimer

Companies Mentioned:

SAVEUR
China Shaoxing Yellow Wine Group Corp
Kuaijishan
Jinfeng Wine
PAGOOA
Nuerhong
Jimo
Jiashan
Shazhou
Shanhao
Guyueloutai

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