The global Full Service Catering market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2024-2030.
Full-service catering service refers to a comprehensive service provided by the catering industry to meet the various needs of customers, including not only the supply of food and beverages, but also the dining environment, service quality, diverse menus, event planning, etc. This kind of service is committed to providing customers with a comprehensive dining experience, surpassing the traditional concept of catering, and paying more attention to customer feelings and satisfaction. As the focus on healthy eating increases, full-service catering may place a greater emphasis on serving healthy, nutritious dishes and ingredients.
This report aims to provide a comprehensive presentation of the global market for Full Service Catering, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Full Service Catering.
Report Scope
The Full Service Catering market size, estimations, and forecasts are provided in terms of revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Full Service Catering market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Full Service Catering companies, new entrants, and industry chain related companies in this market with information on the revenues, sales volume, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
Âé¶¹Ô´´ Segmentation
By Company
Compass Group
Sodexo
Elior
Mitchells & Butlers
Greene King
Whitbread
Wetherspoons
Autogrill
Starbucks
LSG Group
Segment by Type
Food
Casual Dining
Segment by Application
Business District
Tourist Attractions
Others
By Region
North America
United States
Canada
Europe
Germany
France
UK
Italy
Russia
Nordic Countries
Rest of Europe
Asia-Pacific
China
Japan
South Korea
Southeast Asia
India
Australia
Rest of Asia
Latin America
Mexico
Brazil
Rest of Latin America
Middle East & Africa
Turkey
Saudi Arabia
UAE
Rest of MEA
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Introduces executive summary of global market size, regional market size, this section also introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by companies in the industry, and the analysis of relevant policies in the industry.
Chapter 3: Detailed analysis of Full Service Catering companies’ competitive landscape, revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 4: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6, 7, 8, 9, 10: North America, Europe, Asia Pacific, Latin America, Middle East and Africa segment by country. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and capacity of each country in the world.
Chapter 11: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 12: The main points and conclusions of the report.
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1 Report Overview
1.1 Study Scope
1.2 Âé¶¹Ô´´ Analysis by Type
1.2.1 Global Full Service Catering Âé¶¹Ô´´ Size Growth Rate by Type: 2019 VS 2023 VS 2030
1.2.2 Food
1.2.3 Casual Dining
1.3 Âé¶¹Ô´´ by Application
1.3.1 Global Full Service Catering Âé¶¹Ô´´ Growth by Application: 2019 VS 2023 VS 2030
1.3.2 Business District
1.3.3 Tourist Attractions
1.3.4 Others
1.4 Study Objectives
1.5 Years Considered
1.6 Years Considered
2 Global Growth Trends
2.1 Global Full Service Catering Âé¶¹Ô´´ Perspective (2019-2030)
2.2 Full Service Catering Growth Trends by Region
2.2.1 Global Full Service Catering Âé¶¹Ô´´ Size by Region: 2019 VS 2023 VS 2030
2.2.2 Full Service Catering Historic Âé¶¹Ô´´ Size by Region (2019-2024)
2.2.3 Full Service Catering Forecasted Âé¶¹Ô´´ Size by Region (2025-2030)
2.3 Full Service Catering Âé¶¹Ô´´ Dynamics
2.3.1 Full Service Catering Industry Trends
2.3.2 Full Service Catering Âé¶¹Ô´´ Drivers
2.3.3 Full Service Catering Âé¶¹Ô´´ Challenges
2.3.4 Full Service Catering Âé¶¹Ô´´ Restraints
3 Competition Landscape by Key Players
3.1 Global Top Full Service Catering Players by Revenue
3.1.1 Global Top Full Service Catering Players by Revenue (2019-2024)
3.1.2 Global Full Service Catering Revenue Âé¶¹Ô´´ Share by Players (2019-2024)
3.2 Global Full Service Catering Âé¶¹Ô´´ Share by Company Type (Tier 1, Tier 2, and Tier 3)
3.3 Players Covered: Ranking by Full Service Catering Revenue
3.4 Global Full Service Catering Âé¶¹Ô´´ Concentration Ratio
3.4.1 Global Full Service Catering Âé¶¹Ô´´ Concentration Ratio (CR5 and HHI)
3.4.2 Global Top 10 and Top 5 Companies by Full Service Catering Revenue in 2023
3.5 Full Service Catering Key Players Head office and Area Served
3.6 Key Players Full Service Catering Product Solution and Service
3.7 Date of Enter into Full Service Catering Âé¶¹Ô´´
3.8 Mergers & Acquisitions, Expansion Plans
4 Full Service Catering Breakdown Data by Type
4.1 Global Full Service Catering Historic Âé¶¹Ô´´ Size by Type (2019-2024)
4.2 Global Full Service Catering Forecasted Âé¶¹Ô´´ Size by Type (2025-2030)
5 Full Service Catering Breakdown Data by Application
5.1 Global Full Service Catering Historic Âé¶¹Ô´´ Size by Application (2019-2024)
5.2 Global Full Service Catering Forecasted Âé¶¹Ô´´ Size by Application (2025-2030)
6 North America
6.1 North America Full Service Catering Âé¶¹Ô´´ Size (2019-2030)
6.2 North America Full Service Catering Âé¶¹Ô´´ Growth Rate by Country: 2019 VS 2023 VS 2030
6.3 North America Full Service Catering Âé¶¹Ô´´ Size by Country (2019-2024)
6.4 North America Full Service Catering Âé¶¹Ô´´ Size by Country (2025-2030)
6.5 United States
6.6 Canada
7 Europe
7.1 Europe Full Service Catering Âé¶¹Ô´´ Size (2019-2030)
7.2 Europe Full Service Catering Âé¶¹Ô´´ Growth Rate by Country: 2019 VS 2023 VS 2030
7.3 Europe Full Service Catering Âé¶¹Ô´´ Size by Country (2019-2024)
7.4 Europe Full Service Catering Âé¶¹Ô´´ Size by Country (2025-2030)
7.5 Germany
7.6 France
7.7 U.K.
7.8 Italy
7.9 Russia
7.10 Nordic Countries
8 Asia-Pacific
8.1 Asia-Pacific Full Service Catering Âé¶¹Ô´´ Size (2019-2030)
8.2 Asia-Pacific Full Service Catering Âé¶¹Ô´´ Growth Rate by Region: 2019 VS 2023 VS 2030
8.3 Asia-Pacific Full Service Catering Âé¶¹Ô´´ Size by Region (2019-2024)
8.4 Asia-Pacific Full Service Catering Âé¶¹Ô´´ Size by Region (2025-2030)
8.5 China
8.6 Japan
8.7 South Korea
8.8 Southeast Asia
8.9 India
8.10 Australia
9 Latin America
9.1 Latin America Full Service Catering Âé¶¹Ô´´ Size (2019-2030)
9.2 Latin America Full Service Catering Âé¶¹Ô´´ Growth Rate by Country: 2019 VS 2023 VS 2030
9.3 Latin America Full Service Catering Âé¶¹Ô´´ Size by Country (2019-2024)
9.4 Latin America Full Service Catering Âé¶¹Ô´´ Size by Country (2025-2030)
9.5 Mexico
9.6 Brazil
10 Middle East & Africa
10.1 Middle East & Africa Full Service Catering Âé¶¹Ô´´ Size (2019-2030)
10.2 Middle East & Africa Full Service Catering Âé¶¹Ô´´ Growth Rate by Country: 2019 VS 2023 VS 2030
10.3 Middle East & Africa Full Service Catering Âé¶¹Ô´´ Size by Country (2019-2024)
10.4 Middle East & Africa Full Service Catering Âé¶¹Ô´´ Size by Country (2025-2030)
10.5 Turkey
10.6 Saudi Arabia
10.7 UAE
11 Key Players Profiles
11.1 Compass Group
11.1.1 Compass Group Company Detail
11.1.2 Compass Group Business Overview
11.1.3 Compass Group Full Service Catering Introduction
11.1.4 Compass Group Revenue in Full Service Catering Business (2019-2024)
11.1.5 Compass Group Recent Development
11.2 Sodexo
11.2.1 Sodexo Company Detail
11.2.2 Sodexo Business Overview
11.2.3 Sodexo Full Service Catering Introduction
11.2.4 Sodexo Revenue in Full Service Catering Business (2019-2024)
11.2.5 Sodexo Recent Development
11.3 Elior
11.3.1 Elior Company Detail
11.3.2 Elior Business Overview
11.3.3 Elior Full Service Catering Introduction
11.3.4 Elior Revenue in Full Service Catering Business (2019-2024)
11.3.5 Elior Recent Development
11.4 Mitchells & Butlers
11.4.1 Mitchells & Butlers Company Detail
11.4.2 Mitchells & Butlers Business Overview
11.4.3 Mitchells & Butlers Full Service Catering Introduction
11.4.4 Mitchells & Butlers Revenue in Full Service Catering Business (2019-2024)
11.4.5 Mitchells & Butlers Recent Development
11.5 Greene King
11.5.1 Greene King Company Detail
11.5.2 Greene King Business Overview
11.5.3 Greene King Full Service Catering Introduction
11.5.4 Greene King Revenue in Full Service Catering Business (2019-2024)
11.5.5 Greene King Recent Development
11.6 Whitbread
11.6.1 Whitbread Company Detail
11.6.2 Whitbread Business Overview
11.6.3 Whitbread Full Service Catering Introduction
11.6.4 Whitbread Revenue in Full Service Catering Business (2019-2024)
11.6.5 Whitbread Recent Development
11.7 Wetherspoons
11.7.1 Wetherspoons Company Detail
11.7.2 Wetherspoons Business Overview
11.7.3 Wetherspoons Full Service Catering Introduction
11.7.4 Wetherspoons Revenue in Full Service Catering Business (2019-2024)
11.7.5 Wetherspoons Recent Development
11.8 Autogrill
11.8.1 Autogrill Company Detail
11.8.2 Autogrill Business Overview
11.8.3 Autogrill Full Service Catering Introduction
11.8.4 Autogrill Revenue in Full Service Catering Business (2019-2024)
11.8.5 Autogrill Recent Development
11.9 Starbucks
11.9.1 Starbucks Company Detail
11.9.2 Starbucks Business Overview
11.9.3 Starbucks Full Service Catering Introduction
11.9.4 Starbucks Revenue in Full Service Catering Business (2019-2024)
11.9.5 Starbucks Recent Development
11.10 LSG Group
11.10.1 LSG Group Company Detail
11.10.2 LSG Group Business Overview
11.10.3 LSG Group Full Service Catering Introduction
11.10.4 LSG Group Revenue in Full Service Catering Business (2019-2024)
11.10.5 LSG Group Recent Development
12 Analyst's Viewpoints/Conclusions
13 Appendix
13.1 Research Methodology
13.1.1 Methodology/Research Approach
13.1.2 Data Source
13.2 Disclaimer
13.3 Author Details
Compass Group
Sodexo
Elior
Mitchells & Butlers
Greene King
Whitbread
Wetherspoons
Autogrill
Starbucks
LSG Group
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*If Applicable.