Baked food is a convenience food baked with flour, yeast, salt, sugar and water as basic raw materials, adding appropriate amount of oil, dairy products, eggs, additives, etc., and baked through a series of complicated techniques. It can be enjoyed as refreshment before or after meals, as a staple food, or as a gift. Fresh baked goods are freshly made and sold in offline stores.
Highlights
The global Fresh Baked Goods market was valued at US$ million in 2022 and is anticipated to reach US$ million by 2029, witnessing a CAGR of % during the forecast period 2023-2029. The influence of COVID-19 and the Netherlands-Ukraine War were considered while estimating market sizes.
North American market for Fresh Baked Goods is estimated to increase from $ million in 2023 to reach $ million by 2029, at a CAGR of % during the forecast period of 2023 through 2029.
Asia-Pacific market for Fresh Baked Goods is estimated to increase from $ million in 2023 to reach $ million by 2029, at a CAGR of % during the forecast period of 2023 through 2029.
The key global manufacturers of Fresh Baked Goods include SPC Group, Gourmet Master Co. Ltd., BreadTalk Group Limited, Guangzhou Langyi Catering Management Service Co., Ltd., Beijing Weiduomei Food Co., Ltd., Shenzhen Happy Mall Technology Co., Ltd., Shenyang Baixianglin Rose Enterprise Management Co., Ltd., Chongqing Xinqinyuan Food Co., Ltd. and BreadTalk Group Pte Ltd, etc. in 2022, the world's top three vendors accounted for approximately % of the revenue.
Report Scope
This report aims to provide a comprehensive presentation of the global market for Fresh Baked Goods, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Fresh Baked Goods.
The Fresh Baked Goods market size, estimations, and forecasts are provided in terms of sales volume (K Units) and revenue ($ millions), considering 2022 as the base year, with history and forecast data for the period from 2018 to 2029. This report segments the global Fresh Baked Goods market comprehensively. Regional market sizes, concerning products by type, by application and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Fresh Baked Goods manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, sales volume, and average price for the overall market and the sub-segments across the different segments, by company, by type, by application and by regions.
By Company
SPC Group
Gourmet Master Co. Ltd.
BreadTalk Group Limited
Guangzhou Langyi Catering Management Service Co., Ltd.
Beijing Weiduomei Food Co., Ltd.
Shenzhen Happy Mall Technology Co., Ltd.
Shenyang Baixianglin Rose Enterprise Management Co., Ltd.
Chongqing Xinqinyuan Food Co., Ltd.
BreadTalk Group Pte Ltd
yuan zu industrial co., ltd.
Holiland Food Technology (Beijing) Co., Ltd.
Beijing Baocaisheng Catering Management Co., Ltd.
Segment by Type
Cake
Bread
Biscuit
Other
Segment by Application
Offline
e-commerce
Consumption by Region
North America
United States
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
China Taiwan
Indonesia
Thailand
Malaysia
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
UAE
Core Chapters
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, product type, application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Fresh Baked Goods manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Sales, revenue of Fresh Baked Goods in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and market size of each country in the world.
Chapter 4: Provides the analysis of various market segments by type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Provides profiles of key players, introducing the basic situation of the key companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 7: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 8: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 9: The main points and conclusions of the report.
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1 Fresh Baked Goods 麻豆原创 Overview
1.1 Product Overview and Scope of Fresh Baked Goods
1.2 Fresh Baked Goods Segment by Type
1.2.1 Global Fresh Baked Goods 麻豆原创 Value Comparison by Type (2023-2029)
1.2.2 Cake
1.2.3 Bread
1.2.4 Biscuit
1.2.5 Other
1.3 Fresh Baked Goods Segment by Application
1.3.1 Global Fresh Baked Goods 麻豆原创 Value by Application: (2023-2029)
1.3.2 Offline
1.3.3 e-commerce
1.4 Global Fresh Baked Goods 麻豆原创 Size Estimates and Forecasts
1.4.1 Global Fresh Baked Goods Revenue 2018-2029
1.4.2 Global Fresh Baked Goods Sales 2018-2029
1.4.3 Global Fresh Baked Goods 麻豆原创 Average Price (2018-2029)
1.5 Assumptions and Limitations
2 Fresh Baked Goods 麻豆原创 Competition by Manufacturers
2.1 Global Fresh Baked Goods Sales 麻豆原创 Share by Manufacturers (2018-2023)
2.2 Global Fresh Baked Goods Revenue 麻豆原创 Share by Manufacturers (2018-2023)
2.3 Global Fresh Baked Goods Average Price by Manufacturers (2018-2023)
2.4 Global Fresh Baked Goods Industry Ranking 2021 VS 2022 VS 2023
2.5 Global Key Manufacturers of Fresh Baked Goods, Manufacturing Sites & Headquarters
2.6 Global Key Manufacturers of Fresh Baked Goods, Product Type & Application
2.7 Fresh Baked Goods 麻豆原创 Competitive Situation and Trends
2.7.1 Fresh Baked Goods 麻豆原创 Concentration Rate
2.7.2 The Global Top 5 and Top 10 Largest Fresh Baked Goods Players 麻豆原创 Share by Revenue
2.7.3 Global Fresh Baked Goods 麻豆原创 Share by Company Type (Tier 1, Tier 2 and Tier 3)
2.8 Manufacturers Mergers & Acquisitions, Expansion Plans
3 Fresh Baked Goods Retrospective 麻豆原创 Scenario by Region
3.1 Global Fresh Baked Goods 麻豆原创 Size by Region: 2018 Versus 2022 Versus 2029
3.2 Global Fresh Baked Goods Global Fresh Baked Goods Sales by Region: 2018-2029
3.2.1 Global Fresh Baked Goods Sales by Region: 2018-2023
3.2.2 Global Fresh Baked Goods Sales by Region: 2024-2029
3.3 Global Fresh Baked Goods Global Fresh Baked Goods Revenue by Region: 2018-2029
3.3.1 Global Fresh Baked Goods Revenue by Region: 2018-2023
3.3.2 Global Fresh Baked Goods Revenue by Region: 2024-2029
3.4 North America Fresh Baked Goods 麻豆原创 Facts & Figures by Country
3.4.1 North America Fresh Baked Goods 麻豆原创 Size by Country: 2018 VS 2022 VS 2029
3.4.2 North America Fresh Baked Goods Sales by Country (2018-2029)
3.4.3 North America Fresh Baked Goods Revenue by Country (2018-2029)
3.4.4 United States
3.4.5 Canada
3.5 Europe Fresh Baked Goods 麻豆原创 Facts & Figures by Country
3.5.1 Europe Fresh Baked Goods 麻豆原创 Size by Country: 2018 VS 2022 VS 2029
3.5.2 Europe Fresh Baked Goods Sales by Country (2018-2029)
3.5.3 Europe Fresh Baked Goods Revenue by Country (2018-2029)
3.5.4 Germany
3.5.5 France
3.5.6 U.K.
3.5.7 Italy
3.5.8 Russia
3.6 Asia Pacific Fresh Baked Goods 麻豆原创 Facts & Figures by Country
3.6.1 Asia Pacific Fresh Baked Goods 麻豆原创 Size by Country: 2018 VS 2022 VS 2029
3.6.2 Asia Pacific Fresh Baked Goods Sales by Country (2018-2029)
3.6.3 Asia Pacific Fresh Baked Goods Revenue by Country (2018-2029)
3.6.4 China
3.6.5 Japan
3.6.6 South Korea
3.6.7 India
3.6.8 Australia
3.6.9 China Taiwan
3.6.10 Indonesia
3.6.11 Thailand
3.6.12 Malaysia
3.7 Latin America Fresh Baked Goods 麻豆原创 Facts & Figures by Country
3.7.1 Latin America Fresh Baked Goods 麻豆原创 Size by Country: 2018 VS 2022 VS 2029
3.7.2 Latin America Fresh Baked Goods Sales by Country (2018-2029)
3.7.3 Latin America Fresh Baked Goods Revenue by Country (2018-2029)
3.7.4 Mexico
3.7.5 Brazil
3.7.6 Argentina
3.8 Middle East and Africa Fresh Baked Goods 麻豆原创 Facts & Figures by Country
3.8.1 Middle East and Africa Fresh Baked Goods 麻豆原创 Size by Country: 2018 VS 2022 VS 2029
3.8.2 Middle East and Africa Fresh Baked Goods Sales by Country (2018-2029)
3.8.3 Middle East and Africa Fresh Baked Goods Revenue by Country (2018-2029)
3.8.4 Turkey
3.8.5 Saudi Arabia
3.8.6 UAE
4 Segment by Type
4.1 Global Fresh Baked Goods Sales by Type (2018-2029)
4.1.1 Global Fresh Baked Goods Sales by Type (2018-2023)
4.1.2 Global Fresh Baked Goods Sales by Type (2024-2029)
4.1.3 Global Fresh Baked Goods Sales 麻豆原创 Share by Type (2018-2029)
4.2 Global Fresh Baked Goods Revenue by Type (2018-2029)
4.2.1 Global Fresh Baked Goods Revenue by Type (2018-2023)
4.2.2 Global Fresh Baked Goods Revenue by Type (2024-2029)
4.2.3 Global Fresh Baked Goods Revenue 麻豆原创 Share by Type (2018-2029)
4.3 Global Fresh Baked Goods Price by Type (2018-2029)
5 Segment by Application
5.1 Global Fresh Baked Goods Sales by Application (2018-2029)
5.1.1 Global Fresh Baked Goods Sales by Application (2018-2023)
5.1.2 Global Fresh Baked Goods Sales by Application (2024-2029)
5.1.3 Global Fresh Baked Goods Sales 麻豆原创 Share by Application (2018-2029)
5.2 Global Fresh Baked Goods Revenue by Application (2018-2029)
5.2.1 Global Fresh Baked Goods Revenue by Application (2018-2023)
5.2.2 Global Fresh Baked Goods Revenue by Application (2024-2029)
5.2.3 Global Fresh Baked Goods Revenue 麻豆原创 Share by Application (2018-2029)
5.3 Global Fresh Baked Goods Price by Application (2018-2029)
6 Key Companies Profiled
6.1 SPC Group
6.1.1 SPC Group Corporation Information
6.1.2 SPC Group Description and Business Overview
6.1.3 SPC Group Fresh Baked Goods Sales, Revenue and Gross Margin (2018-2023)
6.1.4 SPC Group Fresh Baked Goods Product Portfolio
6.1.5 SPC Group Recent Developments/Updates
6.2 Gourmet Master Co. Ltd.
6.2.1 Gourmet Master Co. Ltd. Corporation Information
6.2.2 Gourmet Master Co. Ltd. Description and Business Overview
6.2.3 Gourmet Master Co. Ltd. Fresh Baked Goods Sales, Revenue and Gross Margin (2018-2023)
6.2.4 Gourmet Master Co. Ltd. Fresh Baked Goods Product Portfolio
6.2.5 Gourmet Master Co. Ltd. Recent Developments/Updates
6.3 BreadTalk Group Limited
6.3.1 BreadTalk Group Limited Corporation Information
6.3.2 BreadTalk Group Limited Description and Business Overview
6.3.3 BreadTalk Group Limited Fresh Baked Goods Sales, Revenue and Gross Margin (2018-2023)
6.3.4 BreadTalk Group Limited Fresh Baked Goods Product Portfolio
6.3.5 BreadTalk Group Limited Recent Developments/Updates
6.4 Guangzhou Langyi Catering Management Service Co., Ltd.
6.4.1 Guangzhou Langyi Catering Management Service Co., Ltd. Corporation Information
6.4.2 Guangzhou Langyi Catering Management Service Co., Ltd. Description and Business Overview
6.4.3 Guangzhou Langyi Catering Management Service Co., Ltd. Fresh Baked Goods Sales, Revenue and Gross Margin (2018-2023)
6.4.4 Guangzhou Langyi Catering Management Service Co., Ltd. Fresh Baked Goods Product Portfolio
6.4.5 Guangzhou Langyi Catering Management Service Co., Ltd. Recent Developments/Updates
6.5 Beijing Weiduomei Food Co., Ltd.
6.5.1 Beijing Weiduomei Food Co., Ltd. Corporation Information
6.5.2 Beijing Weiduomei Food Co., Ltd. Description and Business Overview
6.5.3 Beijing Weiduomei Food Co., Ltd. Fresh Baked Goods Sales, Revenue and Gross Margin (2018-2023)
6.5.4 Beijing Weiduomei Food Co., Ltd. Fresh Baked Goods Product Portfolio
6.5.5 Beijing Weiduomei Food Co., Ltd. Recent Developments/Updates
6.6 Shenzhen Happy Mall Technology Co., Ltd.
6.6.1 Shenzhen Happy Mall Technology Co., Ltd. Corporation Information
6.6.2 Shenzhen Happy Mall Technology Co., Ltd. Description and Business Overview
6.6.3 Shenzhen Happy Mall Technology Co., Ltd. Fresh Baked Goods Sales, Revenue and Gross Margin (2018-2023)
6.6.4 Shenzhen Happy Mall Technology Co., Ltd. Fresh Baked Goods Product Portfolio
6.6.5 Shenzhen Happy Mall Technology Co., Ltd. Recent Developments/Updates
6.7 Shenyang Baixianglin Rose Enterprise Management Co., Ltd.
6.6.1 Shenyang Baixianglin Rose Enterprise Management Co., Ltd. Corporation Information
6.6.2 Shenyang Baixianglin Rose Enterprise Management Co., Ltd. Description and Business Overview
6.6.3 Shenyang Baixianglin Rose Enterprise Management Co., Ltd. Fresh Baked Goods Sales, Revenue and Gross Margin (2018-2023)
6.4.4 Shenyang Baixianglin Rose Enterprise Management Co., Ltd. Fresh Baked Goods Product Portfolio
6.7.5 Shenyang Baixianglin Rose Enterprise Management Co., Ltd. Recent Developments/Updates
6.8 Chongqing Xinqinyuan Food Co., Ltd.
6.8.1 Chongqing Xinqinyuan Food Co., Ltd. Corporation Information
6.8.2 Chongqing Xinqinyuan Food Co., Ltd. Description and Business Overview
6.8.3 Chongqing Xinqinyuan Food Co., Ltd. Fresh Baked Goods Sales, Revenue and Gross Margin (2018-2023)
6.8.4 Chongqing Xinqinyuan Food Co., Ltd. Fresh Baked Goods Product Portfolio
6.8.5 Chongqing Xinqinyuan Food Co., Ltd. Recent Developments/Updates
6.9 BreadTalk Group Pte Ltd
6.9.1 BreadTalk Group Pte Ltd Corporation Information
6.9.2 BreadTalk Group Pte Ltd Description and Business Overview
6.9.3 BreadTalk Group Pte Ltd Fresh Baked Goods Sales, Revenue and Gross Margin (2018-2023)
6.9.4 BreadTalk Group Pte Ltd Fresh Baked Goods Product Portfolio
6.9.5 BreadTalk Group Pte Ltd Recent Developments/Updates
6.10 yuan zu industrial co., ltd.
6.10.1 yuan zu industrial co., ltd. Corporation Information
6.10.2 yuan zu industrial co., ltd. Description and Business Overview
6.10.3 yuan zu industrial co., ltd. Fresh Baked Goods Sales, Revenue and Gross Margin (2018-2023)
6.10.4 yuan zu industrial co., ltd. Fresh Baked Goods Product Portfolio
6.10.5 yuan zu industrial co., ltd. Recent Developments/Updates
6.11 Holiland Food Technology (Beijing) Co., Ltd.
6.11.1 Holiland Food Technology (Beijing) Co., Ltd. Corporation Information
6.11.2 Holiland Food Technology (Beijing) Co., Ltd. Fresh Baked Goods Description and Business Overview
6.11.3 Holiland Food Technology (Beijing) Co., Ltd. Fresh Baked Goods Sales, Revenue and Gross Margin (2018-2023)
6.11.4 Holiland Food Technology (Beijing) Co., Ltd. Fresh Baked Goods Product Portfolio
6.11.5 Holiland Food Technology (Beijing) Co., Ltd. Recent Developments/Updates
6.12 Beijing Baocaisheng Catering Management Co., Ltd.
6.12.1 Beijing Baocaisheng Catering Management Co., Ltd. Corporation Information
6.12.2 Beijing Baocaisheng Catering Management Co., Ltd. Fresh Baked Goods Description and Business Overview
6.12.3 Beijing Baocaisheng Catering Management Co., Ltd. Fresh Baked Goods Sales, Revenue and Gross Margin (2018-2023)
6.12.4 Beijing Baocaisheng Catering Management Co., Ltd. Fresh Baked Goods Product Portfolio
6.12.5 Beijing Baocaisheng Catering Management Co., Ltd. Recent Developments/Updates
7 Industry Chain and Sales Channels Analysis
7.1 Fresh Baked Goods Industry Chain Analysis
7.2 Fresh Baked Goods Key Raw Materials
7.2.1 Key Raw Materials
7.2.2 Raw Materials Key Suppliers
7.3 Fresh Baked Goods Production Mode & Process
7.4 Fresh Baked Goods Sales and 麻豆原创ing
7.4.1 Fresh Baked Goods Sales Channels
7.4.2 Fresh Baked Goods Distributors
7.5 Fresh Baked Goods Customers
8 Fresh Baked Goods 麻豆原创 Dynamics
8.1 Fresh Baked Goods Industry Trends
8.2 Fresh Baked Goods 麻豆原创 Drivers
8.3 Fresh Baked Goods 麻豆原创 Challenges
8.4 Fresh Baked Goods 麻豆原创 Restraints
9 Research Finding and Conclusion
10 Methodology and Data Source
10.1 Methodology/Research Approach
10.1.1 Research Programs/Design
10.1.2 麻豆原创 Size Estimation
10.1.3 麻豆原创 Breakdown and Data Triangulation
10.2 Data Source
10.2.1 Secondary Sources
10.2.2 Primary Sources
10.3 Author List
10.4 Disclaimer
SPC Group
Gourmet Master Co. Ltd.
BreadTalk Group Limited
Guangzhou Langyi Catering Management Service Co., Ltd.
Beijing Weiduomei Food Co., Ltd.
Shenzhen Happy Mall Technology Co., Ltd.
Shenyang Baixianglin Rose Enterprise Management Co., Ltd.
Chongqing Xinqinyuan Food Co., Ltd.
BreadTalk Group Pte Ltd
yuan zu industrial co., ltd.
Holiland Food Technology (Beijing) Co., Ltd.
Beijing Baocaisheng Catering Management Co., Ltd.
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*If Applicable.