Global Fermented Plant Protein 麻豆原创 Research Report 2025

Publication ID:

PB502255213

Publication Date:

February 28, 2025

Pages:

Publisher:

MRRPB5

Countries:

Global [1]

USD 2,900.00

Food Processing [2]

Food [3]

Food & Beverages [4]

Description:

The global market for Fermented Plant Protein was valued at US$ 1494 million in the year 2024 and is projected to reach a revised size of US$ 2322 million by 2031, growing at a CAGR of 6.6% during the forecast period.
With the rise of health consciousness, consumers are looking for healthy nutritional food, fermented plant protein being one of them as beneficial bacteria found in fermented plant protein aid in the balance of the digestive tract it also balances stomach acid.
Plant protein is a type of protein that comes from plants and has comprehensive nutrition, similar to animal protein. It is easily digested and absorbed by the human body and has various physiological and health functions. In the evolution of the global food system, as people increasingly focus on health and environmental protection, the demand for sustainable food systems and meat protein substitutes is also increasing, and plant protein is facing a good opportunity for development. According to our research, the global plant protein market size in 2022 is 6.87 billion US dollars. At present, the plant protein market is mainly composed of soybean protein, which accounts for more than half of the market value of plant protein.
Report Scope
This report aims to provide a comprehensive presentation of the global market for Fermented Plant Protein, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Fermented Plant Protein.
The Fermented Plant Protein market size, estimations, and forecasts are provided in terms of sales volume (Kiloton) and revenue ($ millions), considering 2024 as the base year, with history and forecast data for the period from 2020 to 2031. This report segments the global Fermented Plant Protein market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Fermented Plant Protein manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, sales volume, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
By Company
Ajinomoto
DuPont
FIT-BioCeuticals
BASF
Cargill
Genuine Health
Body Ecology
Jarrow Formulas
Sotru
Ingredion
PlantFusion
Segment by Type
Aerobic Fermentation
Anaerobic Fermentation
Segment by Application
Pharmaceuticals
Food and Beverage
Personal Care
Animal Feed
Others
Consumption by Region
North America
U.S.
Canada
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Philippines
Vietnam
Europe
Germany
France
U.K.
Italy
Russia
Latin America
Mexico
Brazil
Argentina
Middle East and Africa
Turkey
Saudi Arabia
U.A.E
Core Chapters
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, product type, application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Fermented Plant Protein manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Sales, revenue of Fermented Plant Protein in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and market size of each country in the world.
Chapter 4: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 7: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 8: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 9: The main points and conclusions of the report.鈥�

Please Note - This is an on demand report and will be delivered in 2 business days (48 hours) post payment.

Table Of Contents:

1 Fermented Plant Protein 麻豆原创 Overview
1.1 Product Definition
1.2 Fermented Plant Protein by Type
1.2.1 Global Fermented Plant Protein 麻豆原创 Value Comparison by Type (2024 VS 2031)
1.2.2 Aerobic Fermentation
1.2.3 Anaerobic Fermentation
1.3 Fermented Plant Protein by Application
1.3.1 Global Fermented Plant Protein 麻豆原创 Value by Application (2024 VS 2031)
1.3.2 Pharmaceuticals
1.3.3 Food and Beverage
1.3.4 Personal Care
1.3.5 Animal Feed
1.3.6 Others
1.4 Global Fermented Plant Protein 麻豆原创 Size Estimates and Forecasts
1.4.1 Global Fermented Plant Protein Revenue 2020-2031
1.4.2 Global Fermented Plant Protein Sales 2020-2031
1.4.3 Global Fermented Plant Protein 麻豆原创 Average Price (2020-2031)
1.5 Assumptions and Limitations
2 Fermented Plant Protein 麻豆原创 Competition by Manufacturers
2.1 Global Fermented Plant Protein Sales 麻豆原创 Share by Manufacturers (2020-2025)
2.2 Global Fermented Plant Protein Revenue 麻豆原创 Share by Manufacturers (2020-2025)
2.3 Global Fermented Plant Protein Average Price by Manufacturers (2020-2025)
2.4 Global Key Players of Fermented Plant Protein, Industry Ranking, 2022 VS 2023 VS 2024
2.5 Global Key Manufacturers of Fermented Plant Protein, Manufacturing Sites & Headquarters
2.6 Global Key Manufacturers of Fermented Plant Protein, Product Type & Application
2.7 Global Key Manufacturers of Fermented Plant Protein, Date of Enter into This Industry
2.8 Global Fermented Plant Protein 麻豆原创 Competitive Situation and Trends
2.8.1 Global Fermented Plant Protein 麻豆原创 Concentration Rate
2.8.2 The Global 5 and 10 Largest Fermented Plant Protein Players 麻豆原创 Share by Revenue
2.8.3 Global Fermented Plant Protein 麻豆原创 Share by Company Type (Tier 1, Tier 2, and Tier 3)
2.9 Manufacturers Mergers & Acquisitions, Expansion Plans
3 Global Fermented Plant Protein 麻豆原创 Scenario by Region
3.1 Global Fermented Plant Protein 麻豆原创 Size by Region: 2020 Versus 2024 Versus 2031
3.2 Global Fermented Plant Protein Sales by Region: 2020-2031
3.2.1 Global Fermented Plant Protein Sales by Region: 2020-2025
3.2.2 Global Fermented Plant Protein Sales by Region: 2026-2031
3.3 Global Fermented Plant Protein Revenue by Region: 2020-2031
3.3.1 Global Fermented Plant Protein Revenue by Region: 2020-2025
3.3.2 Global Fermented Plant Protein Revenue by Region: 2026-2031
3.4 North America Fermented Plant Protein 麻豆原创 Facts & Figures by Country
3.4.1 North America Fermented Plant Protein 麻豆原创 Size by Country: 2020 VS 2024 VS 2031
3.4.2 North America Fermented Plant Protein Sales by Country (2020-2031)
3.4.3 North America Fermented Plant Protein Revenue by Country (2020-2031)
3.4.4 U.S.
3.4.5 Canada
3.5 Europe Fermented Plant Protein 麻豆原创 Facts & Figures by Country
3.5.1 Europe Fermented Plant Protein 麻豆原创 Size by Country: 2020 VS 2024 VS 2031
3.5.2 Europe Fermented Plant Protein Sales by Country (2020-2031)
3.5.3 Europe Fermented Plant Protein Revenue by Country (2020-2031)
3.5.4 Germany
3.5.5 France
3.5.6 U.K.
3.5.7 Italy
3.5.8 Russia
3.6 Asia Pacific Fermented Plant Protein 麻豆原创 Facts & Figures by Region
3.6.1 Asia Pacific Fermented Plant Protein 麻豆原创 Size by Region: 2020 VS 2024 VS 2031
3.6.2 Asia Pacific Fermented Plant Protein Sales by Region (2020-2031)
3.6.3 Asia Pacific Fermented Plant Protein Revenue by Region (2020-2031)
3.6.4 China
3.6.5 Japan
3.6.6 South Korea
3.6.7 India
3.6.8 Australia
3.6.9 Taiwan
3.6.10 Indonesia
3.6.11 Thailand
3.6.12 Malaysia
3.6.13 Philippines
3.7 Latin America Fermented Plant Protein 麻豆原创 Facts & Figures by Country
3.7.1 Latin America Fermented Plant Protein 麻豆原创 Size by Country: 2020 VS 2024 VS 2031
3.7.2 Latin America Fermented Plant Protein Sales by Country (2020-2031)
3.7.3 Latin America Fermented Plant Protein Revenue by Country (2020-2031)
3.7.4 Mexico
3.7.5 Brazil
3.7.6 Argentina
3.8 Middle East and Africa Fermented Plant Protein 麻豆原创 Facts & Figures by Country
3.8.1 Middle East and Africa Fermented Plant Protein 麻豆原创 Size by Country: 2020 VS 2024 VS 2031
3.8.2 Middle East and Africa Fermented Plant Protein Sales by Country (2020-2031)
3.8.3 Middle East and Africa Fermented Plant Protein Revenue by Country (2020-2031)
3.8.4 Turkey
3.8.5 Saudi Arabia
3.8.6 U.A.E
4 Segment by Type
4.1 Global Fermented Plant Protein Sales by Type (2020-2031)
4.1.1 Global Fermented Plant Protein Sales by Type (2020-2025)
4.1.2 Global Fermented Plant Protein Sales by Type (2026-2031)
4.1.3 Global Fermented Plant Protein Sales 麻豆原创 Share by Type (2020-2031)
4.2 Global Fermented Plant Protein Revenue by Type (2020-2031)
4.2.1 Global Fermented Plant Protein Revenue by Type (2020-2025)
4.2.2 Global Fermented Plant Protein Revenue by Type (2026-2031)
4.2.3 Global Fermented Plant Protein Revenue 麻豆原创 Share by Type (2020-2031)
4.3 Global Fermented Plant Protein Price by Type (2020-2031)
5 Segment by Application
5.1 Global Fermented Plant Protein Sales by Application (2020-2031)
5.1.1 Global Fermented Plant Protein Sales by Application (2020-2025)
5.1.2 Global Fermented Plant Protein Sales by Application (2026-2031)
5.1.3 Global Fermented Plant Protein Sales 麻豆原创 Share by Application (2020-2031)
5.2 Global Fermented Plant Protein Revenue by Application (2020-2031)
5.2.1 Global Fermented Plant Protein Revenue by Application (2020-2025)
5.2.2 Global Fermented Plant Protein Revenue by Application (2026-2031)
5.2.3 Global Fermented Plant Protein Revenue 麻豆原创 Share by Application (2020-2031)
5.3 Global Fermented Plant Protein Price by Application (2020-2031)
6 Key Companies Profiled
6.1 Ajinomoto
6.1.1 Ajinomoto Company Information
6.1.2 Ajinomoto Description and Business Overview
6.1.3 Ajinomoto Fermented Plant Protein Sales, Revenue and Gross Margin (2020-2025)
6.1.4 Ajinomoto Fermented Plant Protein Product Portfolio
6.1.5 Ajinomoto Recent Developments/Updates
6.2 DuPont
6.2.1 DuPont Company Information
6.2.2 DuPont Description and Business Overview
6.2.3 DuPont Fermented Plant Protein Sales, Revenue and Gross Margin (2020-2025)
6.2.4 DuPont Fermented Plant Protein Product Portfolio
6.2.5 DuPont Recent Developments/Updates
6.3 FIT-BioCeuticals
6.3.1 FIT-BioCeuticals Company Information
6.3.2 FIT-BioCeuticals Description and Business Overview
6.3.3 FIT-BioCeuticals Fermented Plant Protein Sales, Revenue and Gross Margin (2020-2025)
6.3.4 FIT-BioCeuticals Fermented Plant Protein Product Portfolio
6.3.5 FIT-BioCeuticals Recent Developments/Updates
6.4 BASF
6.4.1 BASF Company Information
6.4.2 BASF Description and Business Overview
6.4.3 BASF Fermented Plant Protein Sales, Revenue and Gross Margin (2020-2025)
6.4.4 BASF Fermented Plant Protein Product Portfolio
6.4.5 BASF Recent Developments/Updates
6.5 Cargill
6.5.1 Cargill Company Information
6.5.2 Cargill Description and Business Overview
6.5.3 Cargill Fermented Plant Protein Sales, Revenue and Gross Margin (2020-2025)
6.5.4 Cargill Fermented Plant Protein Product Portfolio
6.5.5 Cargill Recent Developments/Updates
6.6 Genuine Health
6.6.1 Genuine Health Company Information
6.6.2 Genuine Health Description and Business Overview
6.6.3 Genuine Health Fermented Plant Protein Sales, Revenue and Gross Margin (2020-2025)
6.6.4 Genuine Health Fermented Plant Protein Product Portfolio
6.6.5 Genuine Health Recent Developments/Updates
6.7 Body Ecology
6.7.1 Body Ecology Company Information
6.7.2 Body Ecology Description and Business Overview
6.7.3 Body Ecology Fermented Plant Protein Sales, Revenue and Gross Margin (2020-2025)
6.7.4 Body Ecology Fermented Plant Protein Product Portfolio
6.7.5 Body Ecology Recent Developments/Updates
6.8 Jarrow Formulas
6.8.1 Jarrow Formulas Company Information
6.8.2 Jarrow Formulas Description and Business Overview
6.8.3 Jarrow Formulas Fermented Plant Protein Sales, Revenue and Gross Margin (2020-2025)
6.8.4 Jarrow Formulas Fermented Plant Protein Product Portfolio
6.8.5 Jarrow Formulas Recent Developments/Updates
6.9 Sotru
6.9.1 Sotru Company Information
6.9.2 Sotru Description and Business Overview
6.9.3 Sotru Fermented Plant Protein Sales, Revenue and Gross Margin (2020-2025)
6.9.4 Sotru Fermented Plant Protein Product Portfolio
6.9.5 Sotru Recent Developments/Updates
6.10 Ingredion
6.10.1 Ingredion Company Information
6.10.2 Ingredion Description and Business Overview
6.10.3 Ingredion Fermented Plant Protein Sales, Revenue and Gross Margin (2020-2025)
6.10.4 Ingredion Fermented Plant Protein Product Portfolio
6.10.5 Ingredion Recent Developments/Updates
6.11 PlantFusion
6.11.1 PlantFusion Company Information
6.11.2 PlantFusion Description and Business Overview
6.11.3 PlantFusion Fermented Plant Protein Sales, Revenue and Gross Margin (2020-2025)
6.11.4 PlantFusion Fermented Plant Protein Product Portfolio
6.11.5 PlantFusion Recent Developments/Updates
7 Industry Chain and Sales Channels Analysis
7.1 Fermented Plant Protein Industry Chain Analysis
7.2 Fermented Plant Protein Raw Material Supply Analysis
7.2.1 Key Raw Materials
7.2.2 Raw Materials Key Suppliers
7.3 Fermented Plant Protein Production Mode & Process Analysis
7.4 Fermented Plant Protein Sales and 麻豆原创ing
7.4.1 Fermented Plant Protein Sales Channels
7.4.2 Fermented Plant Protein Distributors
7.5 Fermented Plant Protein Customer Analysis
8 Fermented Plant Protein 麻豆原创 Dynamics
8.1 Fermented Plant Protein Industry Trends
8.2 Fermented Plant Protein 麻豆原创 Drivers
8.3 Fermented Plant Protein 麻豆原创 Challenges
8.4 Fermented Plant Protein 麻豆原创 Restraints
9 Research Findings and Conclusion
10 Methodology and Data Source
10.1 Methodology/Research Approach
10.1.1 Research Programs/Design
10.1.2 麻豆原创 Size Estimation
10.1.3 麻豆原创 Breakdown and Data Triangulation
10.2 Data Source
10.2.1 Secondary Sources
10.2.2 Primary Sources
10.3 Author List
10.4 Disclaimer

Companies Mentioned:

Ajinomoto
DuPont
FIT-BioCeuticals
BASF
Cargill
Genuine Health
Body Ecology
Jarrow Formulas
Sotru
Ingredion
PlantFusion

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