Global Dehydrated Seafood 麻豆原创 Research Report 2024

Publication ID:

PB502241876

Publication Date:

March 5, 2024

Pages:

Publisher:

MRRPB5

Countries:

Global [1]

USD 2,900.00

Food Processing [2]

Food [3]

Food & Beverages [4]

Description:

Dehydrated seafood is a result of dehydration which is the removal of water content from sea animal鈥檚 bodies by mechanical means. Removal of water content reduces muscle enzyme and microorganism activities in sea animal鈥檚 bodies which further helps in the preservation of seafood for longer periods of time. Dehydrated seafood does not require refrigeration for preservation at home or during consumption. It retains all the nutrients present in the fresh sea animals in concentrated forms, hence it is rich in nutrients such as vitamins, proteins, iron, and calcium. Growing demand for seafood with longer shelf life coupled with rising demand for seasonal seafood across the globe has played a major role in driving the market for dehydrated seafood across the globe. Another factor driving the dehydrated seafood market globally, is the use of dehydrated seafood as ingredients in food products. Health benefits pertaining to the consumption of dehydrated seafood also has fuelled the growth of the dehydrated seafood market across the globe.
The global Dehydrated Seafood market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2024-2030.
Growing market for dehydrated seafood based ingredients in food products has played a major role in fuelling the growth of the dehydrated seafood market across the globe. Dried fish ingredients are used in preparations of soups, sauces, salad dressings, dips, and seasonings among others. They are also used as flavor enhancers in various food items. Dried whitefish namely cod and haddock are low in fat as well as calories, whereas sardines, trout, salmon, and mackerel are oil fish rich in Omega 3 which further protect against coronary heart diseases. They also help in developing strong teeth and bones. These health benefits of dehydrated seafood has also played a major role in driving the market for the same across the globe.
This report aims to provide a comprehensive presentation of the global market for Dehydrated Seafood, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Dehydrated Seafood.
Report Scope
The Dehydrated Seafood market size, estimations, and forecasts are provided in terms of sales volume (K MT) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Dehydrated Seafood market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Dehydrated Seafood manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, sales volume, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
麻豆原创 Segmentation
By Company
Maruha Nichiro
Nippon Suisan Kaisha
Nichirei
Kyokuyo
Royal Greenland
Leroy Seafood
Nikken Foods
Kanegrade
Segment by Type
Spray Dried
Freeze Dried
Vacuum Dried
Sun Dried
Hot Air Dried
Others
Segment by Application
Supermarket
Hypermarket
E-commerce
Retailers
Consumption by Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Philippines
Vietnam
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
U.A.E
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Dehydrated Seafood manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Sales, revenue of Dehydrated Seafood in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and market size of each country in the world.
Chapter 4: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 7: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 8: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 9: The main points and conclusions of the report.

Please Note - This is an on demand report and will be delivered in 2 business days (48 hours) post payment.

Table Of Contents:

1 Dehydrated Seafood 麻豆原创 Overview
1.1 Product Overview and Scope of Dehydrated Seafood
1.2 Dehydrated Seafood Segment by Type
1.2.1 Global Dehydrated Seafood 麻豆原创 Value Comparison by Type (2024-2030)
1.2.2 Spray Dried
1.2.3 Freeze Dried
1.2.4 Vacuum Dried
1.2.5 Sun Dried
1.2.6 Hot Air Dried
1.2.7 Others
1.3 Dehydrated Seafood Segment by Application
1.3.1 Global Dehydrated Seafood 麻豆原创 Value by Application: (2024-2030)
1.3.2 Supermarket
1.3.3 Hypermarket
1.3.4 E-commerce
1.3.5 Retailers
1.4 Global Dehydrated Seafood 麻豆原创 Size Estimates and Forecasts
1.4.1 Global Dehydrated Seafood Revenue 2019-2030
1.4.2 Global Dehydrated Seafood Sales 2019-2030
1.4.3 Global Dehydrated Seafood 麻豆原创 Average Price (2019-2030)
1.5 Assumptions and Limitations
2 Dehydrated Seafood 麻豆原创 Competition by Manufacturers
2.1 Global Dehydrated Seafood Sales 麻豆原创 Share by Manufacturers (2019-2024)
2.2 Global Dehydrated Seafood Revenue 麻豆原创 Share by Manufacturers (2019-2024)
2.3 Global Dehydrated Seafood Average Price by Manufacturers (2019-2024)
2.4 Global Dehydrated Seafood Industry Ranking 2022 VS 2023 VS 2024
2.5 Global Key Manufacturers of Dehydrated Seafood, Manufacturing Sites & Headquarters
2.6 Global Key Manufacturers of Dehydrated Seafood, Product Type & Application
2.7 Dehydrated Seafood 麻豆原创 Competitive Situation and Trends
2.7.1 Dehydrated Seafood 麻豆原创 Concentration Rate
2.7.2 The Global Top 5 and Top 10 Largest Dehydrated Seafood Players 麻豆原创 Share by Revenue
2.7.3 Global Dehydrated Seafood 麻豆原创 Share by Company Type (Tier 1, Tier 2 and Tier 3)
2.8 Manufacturers Mergers & Acquisitions, Expansion Plans
3 Dehydrated Seafood Retrospective 麻豆原创 Scenario by Region
3.1 Global Dehydrated Seafood 麻豆原创 Size by Region: 2019 Versus 2023 Versus 2030
3.2 Global Dehydrated Seafood Global Dehydrated Seafood Sales by Region: 2019-2030
3.2.1 Global Dehydrated Seafood Sales by Region: 2019-2024
3.2.2 Global Dehydrated Seafood Sales by Region: 2025-2030
3.3 Global Dehydrated Seafood Global Dehydrated Seafood Revenue by Region: 2019-2030
3.3.1 Global Dehydrated Seafood Revenue by Region: 2019-2024
3.3.2 Global Dehydrated Seafood Revenue by Region: 2025-2030
3.4 North America Dehydrated Seafood 麻豆原创 Facts & Figures by Country
3.4.1 North America Dehydrated Seafood 麻豆原创 Size by Country: 2019 VS 2023 VS 2030
3.4.2 North America Dehydrated Seafood Sales by Country (2019-2030)
3.4.3 North America Dehydrated Seafood Revenue by Country (2019-2030)
3.4.4 U.S.
3.4.5 Canada
3.5 Europe Dehydrated Seafood 麻豆原创 Facts & Figures by Country
3.5.1 Europe Dehydrated Seafood 麻豆原创 Size by Country: 2019 VS 2023 VS 2030
3.5.2 Europe Dehydrated Seafood Sales by Country (2019-2030)
3.5.3 Europe Dehydrated Seafood Revenue by Country (2019-2030)
3.5.4 Germany
3.5.5 France
3.5.6 U.K.
3.5.7 Italy
3.5.8 Russia
3.6 Asia Pacific Dehydrated Seafood 麻豆原创 Facts & Figures by Country
3.6.1 Asia Pacific Dehydrated Seafood 麻豆原创 Size by Country: 2019 VS 2023 VS 2030
3.6.2 Asia Pacific Dehydrated Seafood Sales by Country (2019-2030)
3.6.3 Asia Pacific Dehydrated Seafood Revenue by Country (2019-2030)
3.6.4 China
3.6.5 Japan
3.6.6 South Korea
3.6.7 India
3.6.8 Australia
3.6.9 Taiwan
3.6.10 Indonesia
3.6.11 Thailand
3.6.12 Malaysia
3.6.13 Philippines
3.7 Latin America Dehydrated Seafood 麻豆原创 Facts & Figures by Country
3.7.1 Latin America Dehydrated Seafood 麻豆原创 Size by Country: 2019 VS 2023 VS 2030
3.7.2 Latin America Dehydrated Seafood Sales by Country (2019-2030)
3.7.3 Latin America Dehydrated Seafood Revenue by Country (2019-2030)
3.7.4 Mexico
3.7.5 Brazil
3.7.6 Argentina
3.8 Middle East and Africa Dehydrated Seafood 麻豆原创 Facts & Figures by Country
3.8.1 Middle East and Africa Dehydrated Seafood 麻豆原创 Size by Country: 2019 VS 2023 VS 2030
3.8.2 Middle East and Africa Dehydrated Seafood Sales by Country (2019-2030)
3.8.3 Middle East and Africa Dehydrated Seafood Revenue by Country (2019-2030)
3.8.4 Turkey
3.8.5 Saudi Arabia
3.8.6 U.A.E
4 Segment by Type
4.1 Global Dehydrated Seafood Sales by Type (2019-2030)
4.1.1 Global Dehydrated Seafood Sales by Type (2019-2024)
4.1.2 Global Dehydrated Seafood Sales by Type (2025-2030)
4.1.3 Global Dehydrated Seafood Sales 麻豆原创 Share by Type (2019-2030)
4.2 Global Dehydrated Seafood Revenue by Type (2019-2030)
4.2.1 Global Dehydrated Seafood Revenue by Type (2019-2024)
4.2.2 Global Dehydrated Seafood Revenue by Type (2025-2030)
4.2.3 Global Dehydrated Seafood Revenue 麻豆原创 Share by Type (2019-2030)
4.3 Global Dehydrated Seafood Price by Type (2019-2030)
5 Segment by Application
5.1 Global Dehydrated Seafood Sales by Application (2019-2030)
5.1.1 Global Dehydrated Seafood Sales by Application (2019-2024)
5.1.2 Global Dehydrated Seafood Sales by Application (2025-2030)
5.1.3 Global Dehydrated Seafood Sales 麻豆原创 Share by Application (2019-2030)
5.2 Global Dehydrated Seafood Revenue by Application (2019-2030)
5.2.1 Global Dehydrated Seafood Revenue by Application (2019-2024)
5.2.2 Global Dehydrated Seafood Revenue by Application (2025-2030)
5.2.3 Global Dehydrated Seafood Revenue 麻豆原创 Share by Application (2019-2030)
5.3 Global Dehydrated Seafood Price by Application (2019-2030)
6 Key Companies Profiled
6.1 Maruha Nichiro
6.1.1 Maruha Nichiro Corporation Information
6.1.2 Maruha Nichiro Description and Business Overview
6.1.3 Maruha Nichiro Dehydrated Seafood Sales, Revenue and Gross Margin (2019-2024)
6.1.4 Maruha Nichiro Dehydrated Seafood Product Portfolio
6.1.5 Maruha Nichiro Recent Developments/Updates
6.2 Nippon Suisan Kaisha
6.2.1 Nippon Suisan Kaisha Corporation Information
6.2.2 Nippon Suisan Kaisha Description and Business Overview
6.2.3 Nippon Suisan Kaisha Dehydrated Seafood Sales, Revenue and Gross Margin (2019-2024)
6.2.4 Nippon Suisan Kaisha Dehydrated Seafood Product Portfolio
6.2.5 Nippon Suisan Kaisha Recent Developments/Updates
6.3 Nichirei
6.3.1 Nichirei Corporation Information
6.3.2 Nichirei Description and Business Overview
6.3.3 Nichirei Dehydrated Seafood Sales, Revenue and Gross Margin (2019-2024)
6.3.4 Nichirei Dehydrated Seafood Product Portfolio
6.3.5 Nichirei Recent Developments/Updates
6.4 Kyokuyo
6.4.1 Kyokuyo Corporation Information
6.4.2 Kyokuyo Description and Business Overview
6.4.3 Kyokuyo Dehydrated Seafood Sales, Revenue and Gross Margin (2019-2024)
6.4.4 Kyokuyo Dehydrated Seafood Product Portfolio
6.4.5 Kyokuyo Recent Developments/Updates
6.5 Royal Greenland
6.5.1 Royal Greenland Corporation Information
6.5.2 Royal Greenland Description and Business Overview
6.5.3 Royal Greenland Dehydrated Seafood Sales, Revenue and Gross Margin (2019-2024)
6.5.4 Royal Greenland Dehydrated Seafood Product Portfolio
6.5.5 Royal Greenland Recent Developments/Updates
6.6 Leroy Seafood
6.6.1 Leroy Seafood Corporation Information
6.6.2 Leroy Seafood Description and Business Overview
6.6.3 Leroy Seafood Dehydrated Seafood Sales, Revenue and Gross Margin (2019-2024)
6.6.4 Leroy Seafood Dehydrated Seafood Product Portfolio
6.6.5 Leroy Seafood Recent Developments/Updates
6.7 Nikken Foods
6.6.1 Nikken Foods Corporation Information
6.6.2 Nikken Foods Description and Business Overview
6.6.3 Nikken Foods Dehydrated Seafood Sales, Revenue and Gross Margin (2019-2024)
6.4.4 Nikken Foods Dehydrated Seafood Product Portfolio
6.7.5 Nikken Foods Recent Developments/Updates
6.8 Kanegrade
6.8.1 Kanegrade Corporation Information
6.8.2 Kanegrade Description and Business Overview
6.8.3 Kanegrade Dehydrated Seafood Sales, Revenue and Gross Margin (2019-2024)
6.8.4 Kanegrade Dehydrated Seafood Product Portfolio
6.8.5 Kanegrade Recent Developments/Updates
7 Industry Chain and Sales Channels Analysis
7.1 Dehydrated Seafood Industry Chain Analysis
7.2 Dehydrated Seafood Key Raw Materials
7.2.1 Key Raw Materials
7.2.2 Raw Materials Key Suppliers
7.3 Dehydrated Seafood Production Mode & Process
7.4 Dehydrated Seafood Sales and 麻豆原创ing
7.4.1 Dehydrated Seafood Sales Channels
7.4.2 Dehydrated Seafood Distributors
7.5 Dehydrated Seafood Customers
8 Dehydrated Seafood 麻豆原创 Dynamics
8.1 Dehydrated Seafood Industry Trends
8.2 Dehydrated Seafood 麻豆原创 Drivers
8.3 Dehydrated Seafood 麻豆原创 Challenges
8.4 Dehydrated Seafood 麻豆原创 Restraints
9 Research Finding and Conclusion
10 Methodology and Data Source
10.1 Methodology/Research Approach
10.1.1 Research Programs/Design
10.1.2 麻豆原创 Size Estimation
10.1.3 麻豆原创 Breakdown and Data Triangulation
10.2 Data Source
10.2.1 Secondary Sources
10.2.2 Primary Sources
10.3 Author List
10.4 Disclaimer

Companies Mentioned:

Maruha Nichiro
Nippon Suisan Kaisha
Nichirei
Kyokuyo
Royal Greenland
Leroy Seafood
Nikken Foods
Kanegrade

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