The global Oat Protein market size is predicted to grow from US$ 58.2 million in 2025 to US$ 74.8 million in 2031; it is expected to grow at a CAGR of 4.3% from 2025 to 2031.
Oat protein is a kind of active protein rich in essential amino acids and is the exciting new way to boost products鈥 protein content.
Global Oat Protein key players include Tate and Lyle, Provital Group, Global Other, etc. Global top three players hold a share about 95%.
Europe is the largest market, with a share about 45%, followed by North America and China, having a total share about 40 percent.
In terms of product, Concentrates is the largest segment, with a share about 70%. And in terms of application, the largest application is Food and Beverage, followed by Cosmetic, etc.
The 鈥淥at Protein Industry Forecast鈥 looks at past sales and reviews total world Oat Protein sales in 2024, providing a comprehensive analysis by region and market sector of projected Oat Protein sales for 2025 through 2031. With Oat Protein sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Oat Protein industry.
This Insight Report provides a comprehensive analysis of the global Oat Protein landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Oat Protein portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms鈥 unique position in an accelerating global Oat Protein market.
This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Oat Protein and breaks down the forecast by Type, by Application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Oat Protein.
This report presents a comprehensive overview, market shares, and growth opportunities of Oat Protein market by product type, application, key manufacturers and key regions and countries.
Segmentation by Type:
Isolates
Concentrates
Others
Segmentation by Application:
Food and Beverage
Cosmetic
Others
This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries
The below companies that are profiled have been selected based on inputs gathered from primary experts and analysing the company's coverage, product portfolio, its market penetration.
Tate and Lyle
Croda
Provital Group
Key Questions Addressed in this Report
What is the 10-year outlook for the global Oat Protein market?
What factors are driving Oat Protein market growth, globally and by region?
Which technologies are poised for the fastest growth by market and region?
How do Oat Protein market opportunities vary by end market size?
How does Oat Protein break out by Type, by Application?
Please Note - This is an on demand report and will be delivered in 2 business days (48 hours) post payment.
1 Scope of the Report
1.1 麻豆原创 Introduction
1.2 Years Considered
1.3 Research Objectives
1.4 麻豆原创 Research Methodology
1.5 Research Process and Data Source
1.6 Economic Indicators
1.7 Currency Considered
1.8 麻豆原创 Estimation Caveats
2 Executive Summary
2.1 World 麻豆原创 Overview
2.1.1 Global Oat Protein Annual Sales 2020-2031
2.1.2 World Current & Future Analysis for Oat Protein by Geographic Region, 2020, 2024 & 2031
2.1.3 World Current & Future Analysis for Oat Protein by Country/Region, 2020, 2024 & 2031
2.2 Oat Protein Segment by Type
2.2.1 Isolates
2.2.2 Concentrates
2.2.3 Others
2.3 Oat Protein Sales by Type
2.3.1 Global Oat Protein Sales 麻豆原创 Share by Type (2020-2025)
2.3.2 Global Oat Protein Revenue and 麻豆原创 Share by Type (2020-2025)
2.3.3 Global Oat Protein Sale Price by Type (2020-2025)
2.4 Oat Protein Segment by Application
2.4.1 Food and Beverage
2.4.2 Cosmetic
2.4.3 Others
2.5 Oat Protein Sales by Application
2.5.1 Global Oat Protein Sale 麻豆原创 Share by Application (2020-2025)
2.5.2 Global Oat Protein Revenue and 麻豆原创 Share by Application (2020-2025)
2.5.3 Global Oat Protein Sale Price by Application (2020-2025)
3 Global by Company
3.1 Global Oat Protein Breakdown Data by Company
3.1.1 Global Oat Protein Annual Sales by Company (2020-2025)
3.1.2 Global Oat Protein Sales 麻豆原创 Share by Company (2020-2025)
3.2 Global Oat Protein Annual Revenue by Company (2020-2025)
3.2.1 Global Oat Protein Revenue by Company (2020-2025)
3.2.2 Global Oat Protein Revenue 麻豆原创 Share by Company (2020-2025)
3.3 Global Oat Protein Sale Price by Company
3.4 Key Manufacturers Oat Protein Producing Area Distribution, Sales Area, Product Type
3.4.1 Key Manufacturers Oat Protein Product Location Distribution
3.4.2 Players Oat Protein Products Offered
3.5 麻豆原创 Concentration Rate Analysis
3.5.1 Competition Landscape Analysis
3.5.2 Concentration Ratio (CR3, CR5 and CR10) & (2023-2025)
3.6 New Products and Potential Entrants
3.7 麻豆原创 M&A Activity & Strategy
4 World Historic Review for Oat Protein by Geographic Region
4.1 World Historic Oat Protein 麻豆原创 Size by Geographic Region (2020-2025)
4.1.1 Global Oat Protein Annual Sales by Geographic Region (2020-2025)
4.1.2 Global Oat Protein Annual Revenue by Geographic Region (2020-2025)
4.2 World Historic Oat Protein 麻豆原创 Size by Country/Region (2020-2025)
4.2.1 Global Oat Protein Annual Sales by Country/Region (2020-2025)
4.2.2 Global Oat Protein Annual Revenue by Country/Region (2020-2025)
4.3 Americas Oat Protein Sales Growth
4.4 APAC Oat Protein Sales Growth
4.5 Europe Oat Protein Sales Growth
4.6 Middle East & Africa Oat Protein Sales Growth
5 Americas
5.1 Americas Oat Protein Sales by Country
5.1.1 Americas Oat Protein Sales by Country (2020-2025)
5.1.2 Americas Oat Protein Revenue by Country (2020-2025)
5.2 Americas Oat Protein Sales by Type (2020-2025)
5.3 Americas Oat Protein Sales by Application (2020-2025)
5.4 United States
5.5 Canada
5.6 Mexico
5.7 Brazil
6 APAC
6.1 APAC Oat Protein Sales by Region
6.1.1 APAC Oat Protein Sales by Region (2020-2025)
6.1.2 APAC Oat Protein Revenue by Region (2020-2025)
6.2 APAC Oat Protein Sales by Type (2020-2025)
6.3 APAC Oat Protein Sales by Application (2020-2025)
6.4 China
6.5 Japan
6.6 South Korea
6.7 Southeast Asia
6.8 India
6.9 Australia
6.10 China Taiwan
7 Europe
7.1 Europe Oat Protein by Country
7.1.1 Europe Oat Protein Sales by Country (2020-2025)
7.1.2 Europe Oat Protein Revenue by Country (2020-2025)
7.2 Europe Oat Protein Sales by Type (2020-2025)
7.3 Europe Oat Protein Sales by Application (2020-2025)
7.4 Germany
7.5 France
7.6 UK
7.7 Italy
7.8 Russia
8 Middle East & Africa
8.1 Middle East & Africa Oat Protein by Country
8.1.1 Middle East & Africa Oat Protein Sales by Country (2020-2025)
8.1.2 Middle East & Africa Oat Protein Revenue by Country (2020-2025)
8.2 Middle East & Africa Oat Protein Sales by Type (2020-2025)
8.3 Middle East & Africa Oat Protein Sales by Application (2020-2025)
8.4 Egypt
8.5 South Africa
8.6 Israel
8.7 Turkey
8.8 GCC Countries
9 麻豆原创 Drivers, Challenges and Trends
9.1 麻豆原创 Drivers & Growth Opportunities
9.2 麻豆原创 Challenges & Risks
9.3 Industry Trends
10 Manufacturing Cost Structure Analysis
10.1 Raw Material and Suppliers
10.2 Manufacturing Cost Structure Analysis of Oat Protein
10.3 Manufacturing Process Analysis of Oat Protein
10.4 Industry Chain Structure of Oat Protein
11 麻豆原创ing, Distributors and Customer
11.1 Sales Channel
11.1.1 Direct Channels
11.1.2 Indirect Channels
11.2 Oat Protein Distributors
11.3 Oat Protein Customer
12 World Forecast Review for Oat Protein by Geographic Region
12.1 Global Oat Protein 麻豆原创 Size Forecast by Region
12.1.1 Global Oat Protein Forecast by Region (2026-2031)
12.1.2 Global Oat Protein Annual Revenue Forecast by Region (2026-2031)
12.2 Americas Forecast by Country (2026-2031)
12.3 APAC Forecast by Region (2026-2031)
12.4 Europe Forecast by Country (2026-2031)
12.5 Middle East & Africa Forecast by Country (2026-2031)
12.6 Global Oat Protein Forecast by Type (2026-2031)
12.7 Global Oat Protein Forecast by Application (2026-2031)
13 Key Players Analysis
13.1 Tate and Lyle
13.1.1 Tate and Lyle Company Information
13.1.2 Tate and Lyle Oat Protein Product Portfolios and Specifications
13.1.3 Tate and Lyle Oat Protein Sales, Revenue, Price and Gross Margin (2020-2025)
13.1.4 Tate and Lyle Main Business Overview
13.1.5 Tate and Lyle Latest Developments
13.2 Croda
13.2.1 Croda Company Information
13.2.2 Croda Oat Protein Product Portfolios and Specifications
13.2.3 Croda Oat Protein Sales, Revenue, Price and Gross Margin (2020-2025)
13.2.4 Croda Main Business Overview
13.2.5 Croda Latest Developments
13.3 Provital Group
13.3.1 Provital Group Company Information
13.3.2 Provital Group Oat Protein Product Portfolios and Specifications
13.3.3 Provital Group Oat Protein Sales, Revenue, Price and Gross Margin (2020-2025)
13.3.4 Provital Group Main Business Overview
13.3.5 Provital Group Latest Developments
14 Research Findings and Conclusion
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*If Applicable.