The global Thai Curry market size was valued at US$ 608 million in 2024 and is forecast to a readjusted size of USD 753 million by 2031 with a CAGR of 3.1% during review period.
Thai curry is a popular dish in Thai cuisine that typically consists of a spicy and aromatic sauce made with coconut milk, curry paste, and a variety of herbs and spices. It is often served with rice and can be made with a variety of proteins, such as chicken, beef, or tofu.
This report is a detailed and comprehensive analysis for global Thai Curry market. Both quantitative and qualitative analyses are presented by manufacturers, by region & country, by Type and by Application. As the market is constantly changing, this report explores the competition, supply and demand trends, as well as key factors that contribute to its changing demands across many markets. Company profiles and product examples of selected competitors, along with market share estimates of some of the selected leaders for the year 2025, are provided.
Key Features:
Global Thai Curry market size and forecasts, in consumption value ($ Million), sales quantity (MT), and average selling prices (US$/MT), 2020-2031
Global Thai Curry market size and forecasts by region and country, in consumption value ($ Million), sales quantity (MT), and average selling prices (US$/MT), 2020-2031
Global Thai Curry market size and forecasts, by Type and by Application, in consumption value ($ Million), sales quantity (MT), and average selling prices (US$/MT), 2020-2031
Global Thai Curry market shares of main players, shipments in revenue ($ Million), sales quantity (MT), and ASP (US$/MT), 2020-2025
The Primary Objectives in This Report Are:
To determine the size of the total market opportunity of global and key countries
To assess the growth potential for Thai Curry
To forecast future growth in each product and end-use market
To assess competitive factors affecting the marketplace
This report profiles key players in the global Thai Curry market based on the following parameters - company overview, sales quantity, revenue, price, gross margin, product portfolio, geographical presence, and key developments. Key companies covered as a part of this study include Real Thai, Mae Ploy Panang, deSIAMCuisine, Mike's Organic Foods, Otsuka Foods, McCormick, Sutharos Thai, Ajinomoto Group, Ankee Food, Bull Head Curry, etc.
This report also provides key insights about market drivers, restraints, opportunities, new product launches or approvals.
麻豆原创 Segmentation
Thai Curry market is split by Type and by Application. For the period 2020-2031, the growth among segments provides accurate calculations and forecasts for consumption value by Type, and by Application in terms of volume and value. This analysis can help you expand your business by targeting qualified niche markets.
麻豆原创 segment by Type
Curry Powder
Curry Sauce
Other
麻豆原创 segment by Application
Online Sales
Offline Sales
Major players covered
Real Thai
Mae Ploy Panang
deSIAMCuisine
Mike's Organic Foods
Otsuka Foods
McCormick
Sutharos Thai
Ajinomoto Group
Ankee Food
Bull Head Curry
Thasia Foods
NAMJAI
Ayam Brand
Maepraom
麻豆原创 segment by region, regional analysis covers
North America (United States, Canada, and Mexico)
Europe (Germany, France, United Kingdom, Russia, Italy, and Rest of Europe)
Asia-Pacific (China, Japan, Korea, India, Southeast Asia, and Australia)
South America (Brazil, Argentina, Colombia, and Rest of South America)
Middle East & Africa (Saudi Arabia, UAE, Egypt, South Africa, and Rest of Middle East & Africa)
The content of the study subjects, includes a total of 15 chapters:
Chapter 1, to describe Thai Curry product scope, market overview, market estimation caveats and base year.
Chapter 2, to profile the top manufacturers of Thai Curry, with price, sales quantity, revenue, and global market share of Thai Curry from 2020 to 2025.
Chapter 3, the Thai Curry competitive situation, sales quantity, revenue, and global market share of top manufacturers are analyzed emphatically by landscape contrast.
Chapter 4, the Thai Curry breakdown data are shown at the regional level, to show the sales quantity, consumption value, and growth by regions, from 2020 to 2031.
Chapter 5 and 6, to segment the sales by Type and by Application, with sales market share and growth rate by Type, by Application, from 2020 to 2031.
Chapter 7, 8, 9, 10 and 11, to break the sales data at the country level, with sales quantity, consumption value, and market share for key countries in the world, from 2020 to 2025.and Thai Curry market forecast, by regions, by Type, and by Application, with sales and revenue, from 2026 to 2031.
Chapter 12, market dynamics, drivers, restraints, trends, and Porters Five Forces analysis.
Chapter 13, the key raw materials and key suppliers, and industry chain of Thai Curry.
Chapter 14 and 15, to describe Thai Curry sales channel, distributors, customers, research findings and conclusion.
Please Note - This is an on demand report and will be delivered in 2 business days (48 Hours) post payment.
1 麻豆原创 Overview
1.1 Product Overview and Scope
1.2 麻豆原创 Estimation Caveats and Base Year
1.3 麻豆原创 Analysis by Type
1.3.1 Overview: Global Thai Curry Consumption Value by Type: 2020 Versus 2024 Versus 2031
1.3.2 Curry Powder
1.3.3 Curry Sauce
1.3.4 Other
1.4 麻豆原创 Analysis by Application
1.4.1 Overview: Global Thai Curry Consumption Value by Application: 2020 Versus 2024 Versus 2031
1.4.2 Online Sales
1.4.3 Offline Sales
1.5 Global Thai Curry 麻豆原创 Size & Forecast
1.5.1 Global Thai Curry Consumption Value (2020 & 2024 & 2031)
1.5.2 Global Thai Curry Sales Quantity (2020-2031)
1.5.3 Global Thai Curry Average Price (2020-2031)
2 Manufacturers Profiles
2.1 Real Thai
2.1.1 Real Thai Details
2.1.2 Real Thai Major Business
2.1.3 Real Thai Thai Curry Product and Services
2.1.4 Real Thai Thai Curry Sales Quantity, Average Price, Revenue, Gross Margin and 麻豆原创 Share (2020-2025)
2.1.5 Real Thai Recent Developments/Updates
2.2 Mae Ploy Panang
2.2.1 Mae Ploy Panang Details
2.2.2 Mae Ploy Panang Major Business
2.2.3 Mae Ploy Panang Thai Curry Product and Services
2.2.4 Mae Ploy Panang Thai Curry Sales Quantity, Average Price, Revenue, Gross Margin and 麻豆原创 Share (2020-2025)
2.2.5 Mae Ploy Panang Recent Developments/Updates
2.3 deSIAMCuisine
2.3.1 deSIAMCuisine Details
2.3.2 deSIAMCuisine Major Business
2.3.3 deSIAMCuisine Thai Curry Product and Services
2.3.4 deSIAMCuisine Thai Curry Sales Quantity, Average Price, Revenue, Gross Margin and 麻豆原创 Share (2020-2025)
2.3.5 deSIAMCuisine Recent Developments/Updates
2.4 Mike's Organic Foods
2.4.1 Mike's Organic Foods Details
2.4.2 Mike's Organic Foods Major Business
2.4.3 Mike's Organic Foods Thai Curry Product and Services
2.4.4 Mike's Organic Foods Thai Curry Sales Quantity, Average Price, Revenue, Gross Margin and 麻豆原创 Share (2020-2025)
2.4.5 Mike's Organic Foods Recent Developments/Updates
2.5 Otsuka Foods
2.5.1 Otsuka Foods Details
2.5.2 Otsuka Foods Major Business
2.5.3 Otsuka Foods Thai Curry Product and Services
2.5.4 Otsuka Foods Thai Curry Sales Quantity, Average Price, Revenue, Gross Margin and 麻豆原创 Share (2020-2025)
2.5.5 Otsuka Foods Recent Developments/Updates
2.6 McCormick
2.6.1 McCormick Details
2.6.2 McCormick Major Business
2.6.3 McCormick Thai Curry Product and Services
2.6.4 McCormick Thai Curry Sales Quantity, Average Price, Revenue, Gross Margin and 麻豆原创 Share (2020-2025)
2.6.5 McCormick Recent Developments/Updates
2.7 Sutharos Thai
2.7.1 Sutharos Thai Details
2.7.2 Sutharos Thai Major Business
2.7.3 Sutharos Thai Thai Curry Product and Services
2.7.4 Sutharos Thai Thai Curry Sales Quantity, Average Price, Revenue, Gross Margin and 麻豆原创 Share (2020-2025)
2.7.5 Sutharos Thai Recent Developments/Updates
2.8 Ajinomoto Group
2.8.1 Ajinomoto Group Details
2.8.2 Ajinomoto Group Major Business
2.8.3 Ajinomoto Group Thai Curry Product and Services
2.8.4 Ajinomoto Group Thai Curry Sales Quantity, Average Price, Revenue, Gross Margin and 麻豆原创 Share (2020-2025)
2.8.5 Ajinomoto Group Recent Developments/Updates
2.9 Ankee Food
2.9.1 Ankee Food Details
2.9.2 Ankee Food Major Business
2.9.3 Ankee Food Thai Curry Product and Services
2.9.4 Ankee Food Thai Curry Sales Quantity, Average Price, Revenue, Gross Margin and 麻豆原创 Share (2020-2025)
2.9.5 Ankee Food Recent Developments/Updates
2.10 Bull Head Curry
2.10.1 Bull Head Curry Details
2.10.2 Bull Head Curry Major Business
2.10.3 Bull Head Curry Thai Curry Product and Services
2.10.4 Bull Head Curry Thai Curry Sales Quantity, Average Price, Revenue, Gross Margin and 麻豆原创 Share (2020-2025)
2.10.5 Bull Head Curry Recent Developments/Updates
2.11 Thasia Foods
2.11.1 Thasia Foods Details
2.11.2 Thasia Foods Major Business
2.11.3 Thasia Foods Thai Curry Product and Services
2.11.4 Thasia Foods Thai Curry Sales Quantity, Average Price, Revenue, Gross Margin and 麻豆原创 Share (2020-2025)
2.11.5 Thasia Foods Recent Developments/Updates
2.12 NAMJAI
2.12.1 NAMJAI Details
2.12.2 NAMJAI Major Business
2.12.3 NAMJAI Thai Curry Product and Services
2.12.4 NAMJAI Thai Curry Sales Quantity, Average Price, Revenue, Gross Margin and 麻豆原创 Share (2020-2025)
2.12.5 NAMJAI Recent Developments/Updates
2.13 Ayam Brand
2.13.1 Ayam Brand Details
2.13.2 Ayam Brand Major Business
2.13.3 Ayam Brand Thai Curry Product and Services
2.13.4 Ayam Brand Thai Curry Sales Quantity, Average Price, Revenue, Gross Margin and 麻豆原创 Share (2020-2025)
2.13.5 Ayam Brand Recent Developments/Updates
2.14 Maepraom
2.14.1 Maepraom Details
2.14.2 Maepraom Major Business
2.14.3 Maepraom Thai Curry Product and Services
2.14.4 Maepraom Thai Curry Sales Quantity, Average Price, Revenue, Gross Margin and 麻豆原创 Share (2020-2025)
2.14.5 Maepraom Recent Developments/Updates
3 Competitive Environment: Thai Curry by Manufacturer
3.1 Global Thai Curry Sales Quantity by Manufacturer (2020-2025)
3.2 Global Thai Curry Revenue by Manufacturer (2020-2025)
3.3 Global Thai Curry Average Price by Manufacturer (2020-2025)
3.4 麻豆原创 Share Analysis (2024)
3.4.1 Producer Shipments of Thai Curry by Manufacturer Revenue ($MM) and 麻豆原创 Share (%): 2024
3.4.2 Top 3 Thai Curry Manufacturer 麻豆原创 Share in 2024
3.4.3 Top 6 Thai Curry Manufacturer 麻豆原创 Share in 2024
3.5 Thai Curry 麻豆原创: Overall Company Footprint Analysis
3.5.1 Thai Curry 麻豆原创: Region Footprint
3.5.2 Thai Curry 麻豆原创: Company Product Type Footprint
3.5.3 Thai Curry 麻豆原创: Company Product Application Footprint
3.6 New 麻豆原创 Entrants and Barriers to 麻豆原创 Entry
3.7 Mergers, Acquisition, Agreements, and Collaborations
4 Consumption Analysis by Region
4.1 Global Thai Curry 麻豆原创 Size by Region
4.1.1 Global Thai Curry Sales Quantity by Region (2020-2031)
4.1.2 Global Thai Curry Consumption Value by Region (2020-2031)
4.1.3 Global Thai Curry Average Price by Region (2020-2031)
4.2 North America Thai Curry Consumption Value (2020-2031)
4.3 Europe Thai Curry Consumption Value (2020-2031)
4.4 Asia-Pacific Thai Curry Consumption Value (2020-2031)
4.5 South America Thai Curry Consumption Value (2020-2031)
4.6 Middle East & Africa Thai Curry Consumption Value (2020-2031)
5 麻豆原创 Segment by Type
5.1 Global Thai Curry Sales Quantity by Type (2020-2031)
5.2 Global Thai Curry Consumption Value by Type (2020-2031)
5.3 Global Thai Curry Average Price by Type (2020-2031)
6 麻豆原创 Segment by Application
6.1 Global Thai Curry Sales Quantity by Application (2020-2031)
6.2 Global Thai Curry Consumption Value by Application (2020-2031)
6.3 Global Thai Curry Average Price by Application (2020-2031)
7 North America
7.1 North America Thai Curry Sales Quantity by Type (2020-2031)
7.2 North America Thai Curry Sales Quantity by Application (2020-2031)
7.3 North America Thai Curry 麻豆原创 Size by Country
7.3.1 North America Thai Curry Sales Quantity by Country (2020-2031)
7.3.2 North America Thai Curry Consumption Value by Country (2020-2031)
7.3.3 United States 麻豆原创 Size and Forecast (2020-2031)
7.3.4 Canada 麻豆原创 Size and Forecast (2020-2031)
7.3.5 Mexico 麻豆原创 Size and Forecast (2020-2031)
8 Europe
8.1 Europe Thai Curry Sales Quantity by Type (2020-2031)
8.2 Europe Thai Curry Sales Quantity by Application (2020-2031)
8.3 Europe Thai Curry 麻豆原创 Size by Country
8.3.1 Europe Thai Curry Sales Quantity by Country (2020-2031)
8.3.2 Europe Thai Curry Consumption Value by Country (2020-2031)
8.3.3 Germany 麻豆原创 Size and Forecast (2020-2031)
8.3.4 France 麻豆原创 Size and Forecast (2020-2031)
8.3.5 United Kingdom 麻豆原创 Size and Forecast (2020-2031)
8.3.6 Russia 麻豆原创 Size and Forecast (2020-2031)
8.3.7 Italy 麻豆原创 Size and Forecast (2020-2031)
9 Asia-Pacific
9.1 Asia-Pacific Thai Curry Sales Quantity by Type (2020-2031)
9.2 Asia-Pacific Thai Curry Sales Quantity by Application (2020-2031)
9.3 Asia-Pacific Thai Curry 麻豆原创 Size by Region
9.3.1 Asia-Pacific Thai Curry Sales Quantity by Region (2020-2031)
9.3.2 Asia-Pacific Thai Curry Consumption Value by Region (2020-2031)
9.3.3 China 麻豆原创 Size and Forecast (2020-2031)
9.3.4 Japan 麻豆原创 Size and Forecast (2020-2031)
9.3.5 South Korea 麻豆原创 Size and Forecast (2020-2031)
9.3.6 India 麻豆原创 Size and Forecast (2020-2031)
9.3.7 Southeast Asia 麻豆原创 Size and Forecast (2020-2031)
9.3.8 Australia 麻豆原创 Size and Forecast (2020-2031)
10 South America
10.1 South America Thai Curry Sales Quantity by Type (2020-2031)
10.2 South America Thai Curry Sales Quantity by Application (2020-2031)
10.3 South America Thai Curry 麻豆原创 Size by Country
10.3.1 South America Thai Curry Sales Quantity by Country (2020-2031)
10.3.2 South America Thai Curry Consumption Value by Country (2020-2031)
10.3.3 Brazil 麻豆原创 Size and Forecast (2020-2031)
10.3.4 Argentina 麻豆原创 Size and Forecast (2020-2031)
11 Middle East & Africa
11.1 Middle East & Africa Thai Curry Sales Quantity by Type (2020-2031)
11.2 Middle East & Africa Thai Curry Sales Quantity by Application (2020-2031)
11.3 Middle East & Africa Thai Curry 麻豆原创 Size by Country
11.3.1 Middle East & Africa Thai Curry Sales Quantity by Country (2020-2031)
11.3.2 Middle East & Africa Thai Curry Consumption Value by Country (2020-2031)
11.3.3 Turkey 麻豆原创 Size and Forecast (2020-2031)
11.3.4 Egypt 麻豆原创 Size and Forecast (2020-2031)
11.3.5 Saudi Arabia 麻豆原创 Size and Forecast (2020-2031)
11.3.6 South Africa 麻豆原创 Size and Forecast (2020-2031)
12 麻豆原创 Dynamics
12.1 Thai Curry 麻豆原创 Drivers
12.2 Thai Curry 麻豆原创 Restraints
12.3 Thai Curry Trends Analysis
12.4 Porters Five Forces Analysis
12.4.1 Threat of New Entrants
12.4.2 Bargaining Power of Suppliers
12.4.3 Bargaining Power of Buyers
12.4.4 Threat of Substitutes
12.4.5 Competitive Rivalry
13 Raw Material and Industry Chain
13.1 Raw Material of Thai Curry and Key Manufacturers
13.2 Manufacturing Costs Percentage of Thai Curry
13.3 Thai Curry Production Process
13.4 Industry Value Chain Analysis
14 Shipments by Distribution Channel
14.1 Sales Channel
14.1.1 Direct to End-User
14.1.2 Distributors
14.2 Thai Curry Typical Distributors
14.3 Thai Curry Typical Customers
15 Research Findings and Conclusion
16 Appendix
16.1 Methodology
16.2 Research Process and Data Source
16.3 Disclaimer
Real Thai
Mae Ploy Panang
deSIAMCuisine
Mike's Organic Foods
Otsuka Foods
McCormick
Sutharos Thai
Ajinomoto Group
Ankee Food
Bull Head Curry
Thasia Foods
NAMJAI
Ayam Brand
Maepraom
听
听
*If Applicable.