The global Sugar Confectionery market size was valued at USD 4577.1 million in 2023 and is forecast to a readjusted size of USD 5616.5 million by 2030 with a CAGR of 3.0% during review period.
Confectionery is the art of making confections, which are food items that are rich in sugar and carbohydrates. Exact definitions are difficult. In general, though, confectionery is divided into two broad and somewhat overlapping categories, bakers' confections and sugar confections.
The sugar confectionery market is in growth at a steady pace on account of the high demand from middle-class consumers. Introduction of new products with innovative flavors & healthy ingredients, increase in gifting trend, and growth in retail market are expected to drive the demand in the near future. In addition, rise in disposable income and increase in population in emerging countries such as China and India is anticipated to augment the market during the analysis period. However, growth in health awareness globally and rise in instances of diabetes are estimated to hamper the sugar confectionery market growth. Key players in the region invest on advertising campaigns and marketing to enhance their brand recognition and influence in the sugar confectionery industry.
Report includes an overview of the development of the Sugar Confectionery industry chain, the market status of Dessert (Caramels and Toffees, Medicated Confectionery), Drinks (Caramels and Toffees, Medicated Confectionery), and key enterprises in developed and developing market, and analysed the cutting-edge technology, patent, hot applications and market trends of Sugar Confectionery.
Regionally, the report analyzes the Sugar Confectionery markets in key regions. North America and Europe are experiencing steady growth, driven by government initiatives and increasing consumer awareness. Asia-Pacific, particularly China, leads the global Sugar Confectionery market, with robust domestic demand, supportive policies, and a strong manufacturing base.
Key Features:
The report presents comprehensive understanding of the Sugar Confectionery market. It provides a holistic view of the industry, as well as detailed insights into individual components and stakeholders. The report analysis market dynamics, trends, challenges, and opportunities within the Sugar Confectionery industry.
The report involves analyzing the market at a macro level:
麻豆原创 Sizing and Segmentation: Report collect data on the overall market size, including the sales quantity (K MT), revenue generated, and market share of different by Type (e.g., Caramels and Toffees, Medicated Confectionery).
Industry Analysis: Report analyse the broader industry trends, such as government policies and regulations, technological advancements, consumer preferences, and market dynamics. This analysis helps in understanding the key drivers and challenges influencing the Sugar Confectionery market.
Regional Analysis: The report involves examining the Sugar Confectionery market at a regional or national level. Report analyses regional factors such as government incentives, infrastructure development, economic conditions, and consumer behaviour to identify variations and opportunities within different markets.
麻豆原创 Projections: Report covers the gathered data and analysis to make future projections and forecasts for the Sugar Confectionery market. This may include estimating market growth rates, predicting market demand, and identifying emerging trends.
The report also involves a more granular approach to Sugar Confectionery:
Company Analysis: Report covers individual Sugar Confectionery manufacturers, suppliers, and other relevant industry players. This analysis includes studying their financial performance, market positioning, product portfolios, partnerships, and strategies.
Consumer Analysis: Report covers data on consumer behaviour, preferences, and attitudes towards Sugar Confectionery This may involve surveys, interviews, and analysis of consumer reviews and feedback from different by Application (Dessert, Drinks).
Technology Analysis: Report covers specific technologies relevant to Sugar Confectionery. It assesses the current state, advancements, and potential future developments in Sugar Confectionery areas.
Competitive Landscape: By analyzing individual companies, suppliers, and consumers, the report present insights into the competitive landscape of the Sugar Confectionery market. This analysis helps understand market share, competitive advantages, and potential areas for differentiation among industry players.
麻豆原创 Validation: The report involves validating findings and projections through primary research, such as surveys, interviews, and focus groups.
麻豆原创 Segmentation
Sugar Confectionery market is split by Type and by Application. For the period 2019-2030, the growth among segments provides accurate calculations and forecasts for consumption value by Type, and by Application in terms of volume and value.
麻豆原创 segment by Type
Caramels and Toffees
Medicated Confectionery
Mints
Others
麻豆原创 segment by Application
Dessert
Drinks
Ice Cream
Other
Major players covered
Ferrara Candy
HARIBO
Mondelez International
Nestle
Perfetti Van Melle
Wrigley
Adams and Brooks Candy
American Licorice
Anthony-Thomas Candy
麻豆原创 segment by region, regional analysis covers
North America (United States, Canada and Mexico)
Europe (Germany, France, United Kingdom, Russia, Italy, and Rest of Europe)
Asia-Pacific (China, Japan, Korea, India, Southeast Asia, and Australia)
South America (Brazil, Argentina, Colombia, and Rest of South America)
Middle East & Africa (Saudi Arabia, UAE, Egypt, South Africa, and Rest of Middle East & Africa)
The content of the study subjects, includes a total of 15 chapters:
Chapter 1, to describe Sugar Confectionery product scope, market overview, market estimation caveats and base year.
Chapter 2, to profile the top manufacturers of Sugar Confectionery, with price, sales, revenue and global market share of Sugar Confectionery from 2019 to 2024.
Chapter 3, the Sugar Confectionery competitive situation, sales quantity, revenue and global market share of top manufacturers are analyzed emphatically by landscape contrast.
Chapter 4, the Sugar Confectionery breakdown data are shown at the regional level, to show the sales quantity, consumption value and growth by regions, from 2019 to 2030.
Chapter 5 and 6, to segment the sales by Type and application, with sales market share and growth rate by type, application, from 2019 to 2030.
Chapter 7, 8, 9, 10 and 11, to break the sales data at the country level, with sales quantity, consumption value and market share for key countries in the world, from 2017 to 2023.and Sugar Confectionery market forecast, by regions, type and application, with sales and revenue, from 2025 to 2030.
Chapter 12, market dynamics, drivers, restraints, trends and Porters Five Forces analysis.
Chapter 13, the key raw materials and key suppliers, and industry chain of Sugar Confectionery.
Chapter 14 and 15, to describe Sugar Confectionery sales channel, distributors, customers, research findings and conclusion.
Please Note - This is an on demand report and will be delivered in 2 business days (48 Hours) post payment.
1 麻豆原创 Overview
1.1 Product Overview and Scope of Sugar Confectionery
1.2 麻豆原创 Estimation Caveats and Base Year
1.3 麻豆原创 Analysis by Type
1.3.1 Overview: Global Sugar Confectionery Consumption Value by Type: 2019 Versus 2023 Versus 2030
1.3.2 Caramels and Toffees
1.3.3 Medicated Confectionery
1.3.4 Mints
1.3.5 Others
1.4 麻豆原创 Analysis by Application
1.4.1 Overview: Global Sugar Confectionery Consumption Value by Application: 2019 Versus 2023 Versus 2030
1.4.2 Dessert
1.4.3 Drinks
1.4.4 Ice Cream
1.4.5 Other
1.5 Global Sugar Confectionery 麻豆原创 Size & Forecast
1.5.1 Global Sugar Confectionery Consumption Value (2019 & 2023 & 2030)
1.5.2 Global Sugar Confectionery Sales Quantity (2019-2030)
1.5.3 Global Sugar Confectionery Average Price (2019-2030)
2 Manufacturers Profiles
2.1 Ferrara Candy
2.1.1 Ferrara Candy Details
2.1.2 Ferrara Candy Major Business
2.1.3 Ferrara Candy Sugar Confectionery Product and Services
2.1.4 Ferrara Candy Sugar Confectionery Sales Quantity, Average Price, Revenue, Gross Margin and 麻豆原创 Share (2019-2024)
2.1.5 Ferrara Candy Recent Developments/Updates
2.2 HARIBO
2.2.1 HARIBO Details
2.2.2 HARIBO Major Business
2.2.3 HARIBO Sugar Confectionery Product and Services
2.2.4 HARIBO Sugar Confectionery Sales Quantity, Average Price, Revenue, Gross Margin and 麻豆原创 Share (2019-2024)
2.2.5 HARIBO Recent Developments/Updates
2.3 Mondelez International
2.3.1 Mondelez International Details
2.3.2 Mondelez International Major Business
2.3.3 Mondelez International Sugar Confectionery Product and Services
2.3.4 Mondelez International Sugar Confectionery Sales Quantity, Average Price, Revenue, Gross Margin and 麻豆原创 Share (2019-2024)
2.3.5 Mondelez International Recent Developments/Updates
2.4 Nestle
2.4.1 Nestle Details
2.4.2 Nestle Major Business
2.4.3 Nestle Sugar Confectionery Product and Services
2.4.4 Nestle Sugar Confectionery Sales Quantity, Average Price, Revenue, Gross Margin and 麻豆原创 Share (2019-2024)
2.4.5 Nestle Recent Developments/Updates
2.5 Perfetti Van Melle
2.5.1 Perfetti Van Melle Details
2.5.2 Perfetti Van Melle Major Business
2.5.3 Perfetti Van Melle Sugar Confectionery Product and Services
2.5.4 Perfetti Van Melle Sugar Confectionery Sales Quantity, Average Price, Revenue, Gross Margin and 麻豆原创 Share (2019-2024)
2.5.5 Perfetti Van Melle Recent Developments/Updates
2.6 Wrigley
2.6.1 Wrigley Details
2.6.2 Wrigley Major Business
2.6.3 Wrigley Sugar Confectionery Product and Services
2.6.4 Wrigley Sugar Confectionery Sales Quantity, Average Price, Revenue, Gross Margin and 麻豆原创 Share (2019-2024)
2.6.5 Wrigley Recent Developments/Updates
2.7 Adams and Brooks Candy
2.7.1 Adams and Brooks Candy Details
2.7.2 Adams and Brooks Candy Major Business
2.7.3 Adams and Brooks Candy Sugar Confectionery Product and Services
2.7.4 Adams and Brooks Candy Sugar Confectionery Sales Quantity, Average Price, Revenue, Gross Margin and 麻豆原创 Share (2019-2024)
2.7.5 Adams and Brooks Candy Recent Developments/Updates
2.8 American Licorice
2.8.1 American Licorice Details
2.8.2 American Licorice Major Business
2.8.3 American Licorice Sugar Confectionery Product and Services
2.8.4 American Licorice Sugar Confectionery Sales Quantity, Average Price, Revenue, Gross Margin and 麻豆原创 Share (2019-2024)
2.8.5 American Licorice Recent Developments/Updates
2.9 Anthony-Thomas Candy
2.9.1 Anthony-Thomas Candy Details
2.9.2 Anthony-Thomas Candy Major Business
2.9.3 Anthony-Thomas Candy Sugar Confectionery Product and Services
2.9.4 Anthony-Thomas Candy Sugar Confectionery Sales Quantity, Average Price, Revenue, Gross Margin and 麻豆原创 Share (2019-2024)
2.9.5 Anthony-Thomas Candy Recent Developments/Updates
3 Competitive Environment: Sugar Confectionery by Manufacturer
3.1 Global Sugar Confectionery Sales Quantity by Manufacturer (2019-2024)
3.2 Global Sugar Confectionery Revenue by Manufacturer (2019-2024)
3.3 Global Sugar Confectionery Average Price by Manufacturer (2019-2024)
3.4 麻豆原创 Share Analysis (2023)
3.4.1 Producer Shipments of Sugar Confectionery by Manufacturer Revenue ($MM) and 麻豆原创 Share (%): 2023
3.4.2 Top 3 Sugar Confectionery Manufacturer 麻豆原创 Share in 2023
3.4.2 Top 6 Sugar Confectionery Manufacturer 麻豆原创 Share in 2023
3.5 Sugar Confectionery 麻豆原创: Overall Company Footprint Analysis
3.5.1 Sugar Confectionery 麻豆原创: Region Footprint
3.5.2 Sugar Confectionery 麻豆原创: Company Product Type Footprint
3.5.3 Sugar Confectionery 麻豆原创: Company Product Application Footprint
3.6 New 麻豆原创 Entrants and Barriers to 麻豆原创 Entry
3.7 Mergers, Acquisition, Agreements, and Collaborations
4 Consumption Analysis by Region
4.1 Global Sugar Confectionery 麻豆原创 Size by Region
4.1.1 Global Sugar Confectionery Sales Quantity by Region (2019-2030)
4.1.2 Global Sugar Confectionery Consumption Value by Region (2019-2030)
4.1.3 Global Sugar Confectionery Average Price by Region (2019-2030)
4.2 North America Sugar Confectionery Consumption Value (2019-2030)
4.3 Europe Sugar Confectionery Consumption Value (2019-2030)
4.4 Asia-Pacific Sugar Confectionery Consumption Value (2019-2030)
4.5 South America Sugar Confectionery Consumption Value (2019-2030)
4.6 Middle East and Africa Sugar Confectionery Consumption Value (2019-2030)
5 麻豆原创 Segment by Type
5.1 Global Sugar Confectionery Sales Quantity by Type (2019-2030)
5.2 Global Sugar Confectionery Consumption Value by Type (2019-2030)
5.3 Global Sugar Confectionery Average Price by Type (2019-2030)
6 麻豆原创 Segment by Application
6.1 Global Sugar Confectionery Sales Quantity by Application (2019-2030)
6.2 Global Sugar Confectionery Consumption Value by Application (2019-2030)
6.3 Global Sugar Confectionery Average Price by Application (2019-2030)
7 North America
7.1 North America Sugar Confectionery Sales Quantity by Type (2019-2030)
7.2 North America Sugar Confectionery Sales Quantity by Application (2019-2030)
7.3 North America Sugar Confectionery 麻豆原创 Size by Country
7.3.1 North America Sugar Confectionery Sales Quantity by Country (2019-2030)
7.3.2 North America Sugar Confectionery Consumption Value by Country (2019-2030)
7.3.3 United States 麻豆原创 Size and Forecast (2019-2030)
7.3.4 Canada 麻豆原创 Size and Forecast (2019-2030)
7.3.5 Mexico 麻豆原创 Size and Forecast (2019-2030)
8 Europe
8.1 Europe Sugar Confectionery Sales Quantity by Type (2019-2030)
8.2 Europe Sugar Confectionery Sales Quantity by Application (2019-2030)
8.3 Europe Sugar Confectionery 麻豆原创 Size by Country
8.3.1 Europe Sugar Confectionery Sales Quantity by Country (2019-2030)
8.3.2 Europe Sugar Confectionery Consumption Value by Country (2019-2030)
8.3.3 Germany 麻豆原创 Size and Forecast (2019-2030)
8.3.4 France 麻豆原创 Size and Forecast (2019-2030)
8.3.5 United Kingdom 麻豆原创 Size and Forecast (2019-2030)
8.3.6 Russia 麻豆原创 Size and Forecast (2019-2030)
8.3.7 Italy 麻豆原创 Size and Forecast (2019-2030)
9 Asia-Pacific
9.1 Asia-Pacific Sugar Confectionery Sales Quantity by Type (2019-2030)
9.2 Asia-Pacific Sugar Confectionery Sales Quantity by Application (2019-2030)
9.3 Asia-Pacific Sugar Confectionery 麻豆原创 Size by Region
9.3.1 Asia-Pacific Sugar Confectionery Sales Quantity by Region (2019-2030)
9.3.2 Asia-Pacific Sugar Confectionery Consumption Value by Region (2019-2030)
9.3.3 China 麻豆原创 Size and Forecast (2019-2030)
9.3.4 Japan 麻豆原创 Size and Forecast (2019-2030)
9.3.5 Korea 麻豆原创 Size and Forecast (2019-2030)
9.3.6 India 麻豆原创 Size and Forecast (2019-2030)
9.3.7 Southeast Asia 麻豆原创 Size and Forecast (2019-2030)
9.3.8 Australia 麻豆原创 Size and Forecast (2019-2030)
10 South America
10.1 South America Sugar Confectionery Sales Quantity by Type (2019-2030)
10.2 South America Sugar Confectionery Sales Quantity by Application (2019-2030)
10.3 South America Sugar Confectionery 麻豆原创 Size by Country
10.3.1 South America Sugar Confectionery Sales Quantity by Country (2019-2030)
10.3.2 South America Sugar Confectionery Consumption Value by Country (2019-2030)
10.3.3 Brazil 麻豆原创 Size and Forecast (2019-2030)
10.3.4 Argentina 麻豆原创 Size and Forecast (2019-2030)
11 Middle East & Africa
11.1 Middle East & Africa Sugar Confectionery Sales Quantity by Type (2019-2030)
11.2 Middle East & Africa Sugar Confectionery Sales Quantity by Application (2019-2030)
11.3 Middle East & Africa Sugar Confectionery 麻豆原创 Size by Country
11.3.1 Middle East & Africa Sugar Confectionery Sales Quantity by Country (2019-2030)
11.3.2 Middle East & Africa Sugar Confectionery Consumption Value by Country (2019-2030)
11.3.3 Turkey 麻豆原创 Size and Forecast (2019-2030)
11.3.4 Egypt 麻豆原创 Size and Forecast (2019-2030)
11.3.5 Saudi Arabia 麻豆原创 Size and Forecast (2019-2030)
11.3.6 South Africa 麻豆原创 Size and Forecast (2019-2030)
12 麻豆原创 Dynamics
12.1 Sugar Confectionery 麻豆原创 Drivers
12.2 Sugar Confectionery 麻豆原创 Restraints
12.3 Sugar Confectionery Trends Analysis
12.4 Porters Five Forces Analysis
12.4.1 Threat of New Entrants
12.4.2 Bargaining Power of Suppliers
12.4.3 Bargaining Power of Buyers
12.4.4 Threat of Substitutes
12.4.5 Competitive Rivalry
13 Raw Material and Industry Chain
13.1 Raw Material of Sugar Confectionery and Key Manufacturers
13.2 Manufacturing Costs Percentage of Sugar Confectionery
13.3 Sugar Confectionery Production Process
13.4 Sugar Confectionery Industrial Chain
14 Shipments by Distribution Channel
14.1 Sales Channel
14.1.1 Direct to End-User
14.1.2 Distributors
14.2 Sugar Confectionery Typical Distributors
14.3 Sugar Confectionery Typical Customers
15 Research Findings and Conclusion
16 Appendix
16.1 Methodology
16.2 Research Process and Data Source
16.3 Disclaimer
Ferrara Candy
HARIBO
Mondelez International
Nestle
Perfetti Van Melle
Wrigley
Adams and Brooks Candy
American Licorice
Anthony-Thomas Candy
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*If Applicable.