Global Resistant Maltodextrin 麻豆原创 2024 by Manufacturers, Regions, Type and Application, Forecast to 2030

Publication ID:

GIR012400405

Publication Date:

January 1, 2024

Pages:

Publisher:

GIR

Countries:

Global [1]

USD 3,480.00

Food Processing [2]

Food [3]

Beverages [4]

Food & Beverages [5]

Description:

The global Resistant Maltodextrin market size was valued at USD 360.1 million in 2023 and is forecast to a readjusted size of USD 535.7 million by 2030 with a CAGR of 5.8% during review period.
Resistant Maltodextrin is a white to off-white powder produced by the hydrolosis of starch, and industrially produced soluble dietary fiber is used worldwide. It helps thicken and add dietary fiber to food and beverages. It is used in many foods and beverages, especially batters and coatings.
Asia-Pacific is the largest Resistant Maltodextrin market with about 35% market share. North America is follower, accounting for about 29% market share.
The key players are Matsutani (ADM), Tate & Lyle, Roquette, Bailong Chuangyuan etc. Top 3 companies occupied about 90% market share.
The report includes an overview of the development of the Resistant Maltodextrin industry chain, the market status of Beverages & Dairy Products (Dietary Fiber 85-90%, Dietary Fiber 90% and Above), Bakery & Confectionery (Dietary Fiber 85-90%, Dietary Fiber 90% and Above), and key enterprises in developed and developing market, and analysed the cutting-edge technology, patent, hot applications and market trends of Resistant Maltodextrin.
Regionally, the report analyzes the Resistant Maltodextrin markets in key regions. North America and Europe are experiencing steady growth, driven by government initiatives and increasing consumer awareness. Asia-Pacific, particularly China, leads the global Resistant Maltodextrin market, with robust domestic demand, supportive policies, and a strong manufacturing base.
Key Features:
The report presents comprehensive understanding of the Resistant Maltodextrin market. It provides a holistic view of the industry, as well as detailed insights into individual components and stakeholders. The report analysis market dynamics, trends, challenges, and opportunities within the Resistant Maltodextrin industry.
The report involves analyzing the market at a macro level:
麻豆原创 Sizing and Segmentation: Report collect data on the overall market size, including the sales quantity (MT), revenue generated, and market share of different by Type (e.g., Dietary Fiber 85-90%, Dietary Fiber 90% and Above).
Industry Analysis: Report analyse the broader industry trends, such as government policies and regulations, technological advancements, consumer preferences, and market dynamics. This analysis helps in understanding the key drivers and challenges influencing the Resistant Maltodextrin market.
Regional Analysis: The report involves examining the Resistant Maltodextrin market at a regional or national level. Report analyses regional factors such as government incentives, infrastructure development, economic conditions, and consumer behaviour to identify variations and opportunities within different markets.
麻豆原创 Projections: Report covers the gathered data and analysis to make future projections and forecasts for the Resistant Maltodextrin market. This may include estimating market growth rates, predicting market demand, and identifying emerging trends.
The report also involves a more granular approach to Resistant Maltodextrin:
Company Analysis: Report covers individual Resistant Maltodextrin manufacturers, suppliers, and other relevant industry players. This analysis includes studying their financial performance, market positioning, product portfolios, partnerships, and strategies.
Consumer Analysis: Report covers data on consumer behaviour, preferences, and attitudes towards Resistant Maltodextrin This may involve surveys, interviews, and analysis of consumer reviews and feedback from different by Application (Beverages & Dairy Products, Bakery & Confectionery).
Technology Analysis: Report covers specific technologies relevant to Resistant Maltodextrin. It assesses the current state, advancements, and potential future developments in Resistant Maltodextrin areas.
Competitive Landscape: By analyzing individual companies, suppliers, and consumers, the report present insights into the competitive landscape of the Resistant Maltodextrin market. This analysis helps understand market share, competitive advantages, and potential areas for differentiation among industry players.
麻豆原创 Validation: The report involves validating findings and projections through primary research, such as surveys, interviews, and focus groups.
麻豆原创 Segmentation
Resistant Maltodextrin market is split by Type and by Application. For the period 2019-2030, the growth among segments provides accurate calculations and forecasts for consumption value by Type, and by Application in terms of volume and value.
麻豆原创 segment by Type
Dietary Fiber 85-90%
Dietary Fiber 90% and Above
麻豆原创 segment by Application
Beverages & Dairy Products
Bakery & Confectionery
Nutraceuticals
Other Applications
Major players covered
Matsutani (ADM)
Tate & Lyle
Roquette
Bailong Chuangyuan
麻豆原创 segment by region, regional analysis covers
North America (United States, Canada and Mexico)
Europe (Germany, France, United Kingdom, Russia, Italy, and Rest of Europe)
Asia-Pacific (China, Japan, Korea, India, Southeast Asia, and Australia)
South America (Brazil, Argentina, Colombia, and Rest of South America)
Middle East & Africa (Saudi Arabia, UAE, Egypt, South Africa, and Rest of Middle East & Africa)
The content of the study subjects, includes a total of 15 chapters:
Chapter 1, to describe Resistant Maltodextrin product scope, market overview, market estimation caveats and base year.
Chapter 2, to profile the top manufacturers of Resistant Maltodextrin, with price, sales, revenue and global market share of Resistant Maltodextrin from 2019 to 2024.
Chapter 3, the Resistant Maltodextrin competitive situation, sales quantity, revenue and global market share of top manufacturers are analyzed emphatically by landscape contrast.
Chapter 4, the Resistant Maltodextrin breakdown data are shown at the regional level, to show the sales quantity, consumption value and growth by regions, from 2019 to 2030.
Chapter 5 and 6, to segment the sales by Type and application, with sales market share and growth rate by type, application, from 2019 to 2030.
Chapter 7, 8, 9, 10 and 11, to break the sales data at the country level, with sales quantity, consumption value and market share for key countries in the world, from 2017 to 2023.and Resistant Maltodextrin market forecast, by regions, type and application, with sales and revenue, from 2025 to 2030.
Chapter 12, market dynamics, drivers, restraints, trends and Porters Five Forces analysis.
Chapter 13, the key raw materials and key suppliers, and industry chain of Resistant Maltodextrin.
Chapter 14 and 15, to describe Resistant Maltodextrin sales channel, distributors, customers, research findings and conclusion.

Please Note - This is an on demand report and will be delivered in 2 business days (48 Hours) post payment.

Table Of Contents:

1 麻豆原创 Overview
1.1 Product Overview and Scope of Resistant Maltodextrin
1.2 麻豆原创 Estimation Caveats and Base Year
1.3 麻豆原创 Analysis by Type
1.3.1 Overview: Global Resistant Maltodextrin Consumption Value by Type: 2019 Versus 2023 Versus 2030
1.3.2 Dietary Fiber 85-90%
1.3.3 Dietary Fiber 90% and Above
1.4 麻豆原创 Analysis by Application
1.4.1 Overview: Global Resistant Maltodextrin Consumption Value by Application: 2019 Versus 2023 Versus 2030
1.4.2 Beverages & Dairy Products
1.4.3 Bakery & Confectionery
1.4.4 Nutraceuticals
1.4.5 Other Applications
1.5 Global Resistant Maltodextrin 麻豆原创 Size & Forecast
1.5.1 Global Resistant Maltodextrin Consumption Value (2019 & 2023 & 2030)
1.5.2 Global Resistant Maltodextrin Sales Quantity (2019-2030)
1.5.3 Global Resistant Maltodextrin Average Price (2019-2030)
2 Manufacturers Profiles
2.1 Matsutani (ADM)
2.1.1 Matsutani (ADM) Details
2.1.2 Matsutani (ADM) Major Business
2.1.3 Matsutani (ADM) Resistant Maltodextrin Product and Services
2.1.4 Matsutani (ADM) Resistant Maltodextrin Sales Quantity, Average Price, Revenue, Gross Margin and 麻豆原创 Share (2019-2024)
2.1.5 Matsutani (ADM) Recent Developments/Updates
2.2 Tate & Lyle
2.2.1 Tate & Lyle Details
2.2.2 Tate & Lyle Major Business
2.2.3 Tate & Lyle Resistant Maltodextrin Product and Services
2.2.4 Tate & Lyle Resistant Maltodextrin Sales Quantity, Average Price, Revenue, Gross Margin and 麻豆原创 Share (2019-2024)
2.2.5 Tate & Lyle Recent Developments/Updates
2.3 Roquette
2.3.1 Roquette Details
2.3.2 Roquette Major Business
2.3.3 Roquette Resistant Maltodextrin Product and Services
2.3.4 Roquette Resistant Maltodextrin Sales Quantity, Average Price, Revenue, Gross Margin and 麻豆原创 Share (2019-2024)
2.3.5 Roquette Recent Developments/Updates
2.4 Bailong Chuangyuan
2.4.1 Bailong Chuangyuan Details
2.4.2 Bailong Chuangyuan Major Business
2.4.3 Bailong Chuangyuan Resistant Maltodextrin Product and Services
2.4.4 Bailong Chuangyuan Resistant Maltodextrin Sales Quantity, Average Price, Revenue, Gross Margin and 麻豆原创 Share (2019-2024)
2.4.5 Bailong Chuangyuan Recent Developments/Updates
3 Competitive Environment: Resistant Maltodextrin by Manufacturer
3.1 Global Resistant Maltodextrin Sales Quantity by Manufacturer (2019-2024)
3.2 Global Resistant Maltodextrin Revenue by Manufacturer (2019-2024)
3.3 Global Resistant Maltodextrin Average Price by Manufacturer (2019-2024)
3.4 麻豆原创 Share Analysis (2023)
3.4.1 Producer Shipments of Resistant Maltodextrin by Manufacturer Revenue ($MM) and 麻豆原创 Share (%): 2023
3.4.2 Top 3 Resistant Maltodextrin Manufacturer 麻豆原创 Share in 2023
3.4.2 Top 6 Resistant Maltodextrin Manufacturer 麻豆原创 Share in 2023
3.5 Resistant Maltodextrin 麻豆原创: Overall Company Footprint Analysis
3.5.1 Resistant Maltodextrin 麻豆原创: Region Footprint
3.5.2 Resistant Maltodextrin 麻豆原创: Company Product Type Footprint
3.5.3 Resistant Maltodextrin 麻豆原创: Company Product Application Footprint
3.6 New 麻豆原创 Entrants and Barriers to 麻豆原创 Entry
3.7 Mergers, Acquisition, Agreements, and Collaborations
4 Consumption Analysis by Region
4.1 Global Resistant Maltodextrin 麻豆原创 Size by Region
4.1.1 Global Resistant Maltodextrin Sales Quantity by Region (2019-2030)
4.1.2 Global Resistant Maltodextrin Consumption Value by Region (2019-2030)
4.1.3 Global Resistant Maltodextrin Average Price by Region (2019-2030)
4.2 North America Resistant Maltodextrin Consumption Value (2019-2030)
4.3 Europe Resistant Maltodextrin Consumption Value (2019-2030)
4.4 Asia-Pacific Resistant Maltodextrin Consumption Value (2019-2030)
4.5 South America Resistant Maltodextrin Consumption Value (2019-2030)
4.6 Middle East and Africa Resistant Maltodextrin Consumption Value (2019-2030)
5 麻豆原创 Segment by Type
5.1 Global Resistant Maltodextrin Sales Quantity by Type (2019-2030)
5.2 Global Resistant Maltodextrin Consumption Value by Type (2019-2030)
5.3 Global Resistant Maltodextrin Average Price by Type (2019-2030)
6 麻豆原创 Segment by Application
6.1 Global Resistant Maltodextrin Sales Quantity by Application (2019-2030)
6.2 Global Resistant Maltodextrin Consumption Value by Application (2019-2030)
6.3 Global Resistant Maltodextrin Average Price by Application (2019-2030)
7 North America
7.1 North America Resistant Maltodextrin Sales Quantity by Type (2019-2030)
7.2 North America Resistant Maltodextrin Sales Quantity by Application (2019-2030)
7.3 North America Resistant Maltodextrin 麻豆原创 Size by Country
7.3.1 North America Resistant Maltodextrin Sales Quantity by Country (2019-2030)
7.3.2 North America Resistant Maltodextrin Consumption Value by Country (2019-2030)
7.3.3 United States 麻豆原创 Size and Forecast (2019-2030)
7.3.4 Canada 麻豆原创 Size and Forecast (2019-2030)
7.3.5 Mexico 麻豆原创 Size and Forecast (2019-2030)
8 Europe
8.1 Europe Resistant Maltodextrin Sales Quantity by Type (2019-2030)
8.2 Europe Resistant Maltodextrin Sales Quantity by Application (2019-2030)
8.3 Europe Resistant Maltodextrin 麻豆原创 Size by Country
8.3.1 Europe Resistant Maltodextrin Sales Quantity by Country (2019-2030)
8.3.2 Europe Resistant Maltodextrin Consumption Value by Country (2019-2030)
8.3.3 Germany 麻豆原创 Size and Forecast (2019-2030)
8.3.4 France 麻豆原创 Size and Forecast (2019-2030)
8.3.5 United Kingdom 麻豆原创 Size and Forecast (2019-2030)
8.3.6 Russia 麻豆原创 Size and Forecast (2019-2030)
8.3.7 Italy 麻豆原创 Size and Forecast (2019-2030)
9 Asia-Pacific
9.1 Asia-Pacific Resistant Maltodextrin Sales Quantity by Type (2019-2030)
9.2 Asia-Pacific Resistant Maltodextrin Sales Quantity by Application (2019-2030)
9.3 Asia-Pacific Resistant Maltodextrin 麻豆原创 Size by Region
9.3.1 Asia-Pacific Resistant Maltodextrin Sales Quantity by Region (2019-2030)
9.3.2 Asia-Pacific Resistant Maltodextrin Consumption Value by Region (2019-2030)
9.3.3 China 麻豆原创 Size and Forecast (2019-2030)
9.3.4 Japan 麻豆原创 Size and Forecast (2019-2030)
9.3.5 Korea 麻豆原创 Size and Forecast (2019-2030)
9.3.6 India 麻豆原创 Size and Forecast (2019-2030)
9.3.7 Southeast Asia 麻豆原创 Size and Forecast (2019-2030)
9.3.8 Australia 麻豆原创 Size and Forecast (2019-2030)
10 South America
10.1 South America Resistant Maltodextrin Sales Quantity by Type (2019-2030)
10.2 South America Resistant Maltodextrin Sales Quantity by Application (2019-2030)
10.3 South America Resistant Maltodextrin 麻豆原创 Size by Country
10.3.1 South America Resistant Maltodextrin Sales Quantity by Country (2019-2030)
10.3.2 South America Resistant Maltodextrin Consumption Value by Country (2019-2030)
10.3.3 Brazil 麻豆原创 Size and Forecast (2019-2030)
10.3.4 Argentina 麻豆原创 Size and Forecast (2019-2030)
11 Middle East & Africa
11.1 Middle East & Africa Resistant Maltodextrin Sales Quantity by Type (2019-2030)
11.2 Middle East & Africa Resistant Maltodextrin Sales Quantity by Application (2019-2030)
11.3 Middle East & Africa Resistant Maltodextrin 麻豆原创 Size by Country
11.3.1 Middle East & Africa Resistant Maltodextrin Sales Quantity by Country (2019-2030)
11.3.2 Middle East & Africa Resistant Maltodextrin Consumption Value by Country (2019-2030)
11.3.3 Turkey 麻豆原创 Size and Forecast (2019-2030)
11.3.4 Egypt 麻豆原创 Size and Forecast (2019-2030)
11.3.5 Saudi Arabia 麻豆原创 Size and Forecast (2019-2030)
11.3.6 South Africa 麻豆原创 Size and Forecast (2019-2030)
12 麻豆原创 Dynamics
12.1 Resistant Maltodextrin 麻豆原创 Drivers
12.2 Resistant Maltodextrin 麻豆原创 Restraints
12.3 Resistant Maltodextrin Trends Analysis
12.4 Porters Five Forces Analysis
12.4.1 Threat of New Entrants
12.4.2 Bargaining Power of Suppliers
12.4.3 Bargaining Power of Buyers
12.4.4 Threat of Substitutes
12.4.5 Competitive Rivalry
13 Raw Material and Industry Chain
13.1 Raw Material of Resistant Maltodextrin and Key Manufacturers
13.2 Manufacturing Costs Percentage of Resistant Maltodextrin
13.3 Resistant Maltodextrin Production Process
13.4 Resistant Maltodextrin Industrial Chain
14 Shipments by Distribution Channel
14.1 Sales Channel
14.1.1 Direct to End-User
14.1.2 Distributors
14.2 Resistant Maltodextrin Typical Distributors
14.3 Resistant Maltodextrin Typical Customers
15 Research Findings and Conclusion
16 Appendix
16.1 Methodology
16.2 Research Process and Data Source
16.3 Disclaimer

Companies Mentioned:

Matsutani (ADM)
Tate & Lyle
Roquette
Bailong Chuangyuan

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