Global Fermented Food and Ingredients 麻豆原创 2025 by Manufacturers, Regions, Type and Application, Forecast to 2031The global Fermented Food and Ingredients market size was valued at US$ 65890 million in 2024 and is forecast to a readjusted size of USD 95870 million by 2031 with a CAGR of 5.6% during review period. Fermented foods were some of the first processed food products consumed by humans, with various fermentation techniques undertaken to ferment cereals, dairy, vegetables, fish, seafood and meats, along with alcohol. Fermented products contain healthy bacteria which are found in our gut. Fermented foods include yoghurt, miso, kombucha and kefir, along with sauerkraut and kimchi. Global fermented food and ingredients key players include Danone, Nestl茅, General Mills, FrieslandCampina, Cargill, etc. Global top 3 manufacturers hold a share about 25%. Asia-Pacific is the largest market, with a share about 36%, followed by North America and Europe, both have a share over 55 percent. This report is a detailed and comprehensive analysis for global Fermented Food and...Read more | USD 3,480.00 |
Global Non-dairy Creamer 麻豆原创 2025 by Manufacturers, Regions, Type and Application, Forecast to 2031The global Non-dairy Creamer market size was valued at US$ 4066 million in 2024 and is forecast to a readjusted size of USD 5511 million by 2031 with a CAGR of 4.5% during review period. Non-dairy Creamer, also known as creamer, is a new product with refined vegetable oil or hydrogenated vegetable oil, casein, etc. as the main raw materials. This product has a special role in food production and processing, and is also a modern food. Non-dairy Creamer is mainly used in coffee, milk tea, baking, oatmeal, ice cream, etc. In terms of consumption, North America is currently the world's largest consumer market, accounting for 31.3% of the market share. From the production side, China and Southeast Asia are two important production regions, accounting for 44.5% and 36.7% of the production market share respectively. It is expected that Southeast Asia will maintain the fastest growth rate in the next few years, and the production share is expected to reach 39.3% in...Read more | USD 3,480.00 |
Global Chocolate Liquid Extract 麻豆原创 2025 by Manufacturers, Regions, Type and Application, Forecast to 2031The global Chocolate Liquid Extract market size was valued at US$ 16680 million in 2024 and is forecast to a readjusted size of USD 20360 million by 2031 with a CAGR of 2.9% during review period. Chocolate Liquid Extract, commonly referred to as industrial chocolate, is a semi-finished product created by melting chocolate liquor (a mix of cocoa mass and cocoa butter) with additional ingredients such as sugar, milk, and emulsifiers, depending on the type of chocolate being produced. This extract is primarily used by food manufacturers as a base ingredient for a wide range of products, including confectioneries, baked goods, ice cream, and beverages. It serves as an essential raw material in large-scale production processes, where it is further processed into final consumer goods. Unlike retail chocolate products, Chocolate Liquid Extract is typically sold in bulk to manufacturers, with a focus on its functional properties such as melting consistency, viscosity, and flavor...Read more | USD 3,480.00 |
Global Indica (Long-Shaped Rice) 麻豆原创 2025 by Manufacturers, Regions, Type and Application, Forecast to 2031The global Indica (Long-Shaped Rice) market size was valued at US$ 512 million in 2024 and is forecast to a readjusted size of USD 994 million by 2031 with a CAGR of 10.1% during review period. Rice grains were elongated or oblong shape, length 7 mm or more, less viscous, rice brittle, easily broken during processing, cross-sectional oblate, color white transparent than more, there are translucent and opaque. This report studies organic long-shaped rice market, from angles of company, regions, product types and end industries, to analyze the status and the future. The major players in global Indica (Long-Shaped Rice) market include Sanjeevani Organics, Yinchuan, Randall Organic, etc. The top 3 players occupy about 50% shares of the global market. Asia-Pacific is the main market, and occupies about 75% of the global market. Translucent Rice is the main type, with a share about 65%. Direct Edible is the main application, which holds a share about 80%. This report is...Read more | USD 3,480.00 |
Global Citrus Flavour 麻豆原创 2025 by Manufacturers, Regions, Type and Application, Forecast to 2031The global Citrus Flavour market size was valued at US$ 1969 million in 2024 and is forecast to a readjusted size of USD 2775 million by 2031 with a CAGR of 5.1% during review period. Citrus flavours can be derived from grapefruit, lime, lemon and tangerine, it is used for conveying the flavour to various foods and beverages. The consumption of citrus flavours offer various health benefits to consumers, as it increases antioxidant levels in the body and reduces the occurrence of various metabolic diseases such as diabetes and obesity. Citrus is a perennial top flavor choice for beverages and offer a more diverse range of taste tones than almost any other fruit category. No other taste enjoys greater acceptance in the beverage industry and is consistently one of the most popular flavors for sweet food products. The citrus taste is a favorite in nearly all countries around the globe. Similar to vanilla, citrus flavors are also very high in demand. Typically used in...Read more | USD 3,480.00 |